20250903 Delivery.pdf
PDF 198 KB Posted
- Attached to
- Camp Smith Raw Sub Dropoff SEPT 3, 8, 12, 15
- Solicitation number
- W912PQ25QA039
About this file
These documents are Kitchen Requisition Worksheets for the 1501ST QUARTERMASTER COMPANY dining facility, covering breakfast and lunch meal types from September 4-9, 2025. The worksheets detail extensive food inventory requirements, including meats (bacon, turkey, chicken, beef), dairy products (milk, eggs, yogurt), fresh produce (apples, bananas, oranges, lettuce, green peppers), bread products, and various condiments and preparation ingredients.
Each daily worksheet lists specific quantities of food items with their Transaction Identification (TIIN) numbers, unit of issue (UI), and estimated quantities required. Consistent across the documents are staple items like milk chocolate, coffee mate creamer, margarine spread, sugar packets, bread varieties, and beverages such as fruit punch and iced tea mix. The documents are marked "UNCLASSIFIED/FOR OFFICIAL USE ONLY" and contain information potentially exempt from mandatory disclosure under the Freedom of Information Act.
View the file
Other files
| File | Type | Posted |
|---|---|---|
| Solicitation - W912PQ25QA039.pdf | ||
| 20250908 Delivery.pdf | ||
| 20250912 Delivery.pdf | ||
| 20250915 Delivery.pdf |
On GovTribe
Work with this file
- Download the original file
- Contacts named in this file
- Similar government files
- Ask GovTribe AI about this file
Text version
4J3-9592 BACON, PORK SLICED FRZN LB 18
1VA-0002 BACON, TURKEY SLICED FRZN LB 15
0D3-3198 EGGS FRESH, LARGE DZ 13
5A8-8035 EGGS LIQUID TABLE READY CS 4
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 146
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 146
5B0-0150 YOGURT, GREEK, ASSORTED FRUIT 5.3 OZ EA 217
0H8-8749 APPLES FRESH LB 29
1B6-8748 BANANAS FRESH LB 44
1B6-8804 ORANGES FRESH LB 29
E21-0233 POTATOES, FRESH, white, baking, US#1, 100 ct, 50 lb cs
LB 103
K01-0132 WAFFLES, MAPLE, FZN, IW, mini, 72/2.47 oz ea EA 13
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
1A1-1111 COFFEE MATE CREAMER (360 packets) CS 3
2H1-1809 JUICE GRAPE, READY TO USE (46 oz cn) CN 40
2D1-2800 JUICE ORANGE, READY TO USE (46 oz cn) CN 40
1D9-1571 SPICE, GARLIC DEHY 4 oz can CN 1
4I1-5370 BREAD PUMPERNICKEL, LOAF LF 7
7E3-5783 BREAD RYE, LOAF LF 7
7E3-5780 BREAD WHEAT, LOAF LF 6
7E3-5776 BREAD WHITE, LOAF LF 6
5O3-6120 CEREAL, VARIETY, INDIV. (96 boxes per CASE) CS 3
5O1-8087 SUGAR PACKETS 2000 EA CS 1
5O1-8113 SUGAR SWEET N LOW PACKETS 2000 EA CS 1
5A4-8002 SYRUP MAPLE CUPS (100 count) CS 3
5A0-6024 JELLY ASSORTMENT CUPS (200 ea. per box) BX 3
Kitchen Requisition Worksheet 2025-08-12 1315 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-05 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of Information Act.
5A0-4005 PEANUT BUTTER, IND (200 ea. per cs) CS 3
E09-8894 SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO CO 1
5A3-6136 PEPPER BLACK, GROUND (1 lb co) LB 1
5A3-6015 SALT, IODIZED (1 lb co) CO 1
2H6-5369 COFFEE, Roasted Ground (5 lb can) CN 2
Kitchen Requisition Worksheet 2025-08-12 1315 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-05 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
0E0-3190 BEEF GROUND, FZN LB 53
0D3-3198 EGGS FRESH, LARGE DZ 49
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 146
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 146
5B0-0150 YOGURT, GREEK, ASSORTED FRUIT 5.3 OZ EA 217
0H8-8749 APPLES FRESH LB 29
1B6-8748 BANANAS FRESH LB 44
1B7-7999 ONIONS, GREEN FRESH EA 87
6A6-0199 ONIONS, WHOLE LB 4
1B6-8804 ORANGES FRESH LB 29
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
1A1-1111 COFFEE MATE CREAMER (360 packets) CS 3
0I1-7209 MILK NONFAT DRY (NFD) 5 LB bx BX 2
5H4-1647 JUICE APPLE, READY TO USE (50 oz cn) CN 40
2D1-2800 JUICE ORANGE, READY TO USE (46 oz cn) CN 50
9B6-6016 BISCUIT MIX, INSTANT (5LB BOX) BX 4
4I1-5370 BREAD PUMPERNICKEL, LOAF LF 7
7E3-5783 BREAD RYE, LOAF LF 7
7E3-5780 BREAD WHEAT, LOAF LF 6
7E3-5776 BREAD WHITE, LOAF LF 6
5O3-6120 CEREAL, VARIETY, INDIV. (96 boxes per CASE) CS 3
1D0-7748 Flour General Purpose 5 lb BG BG 1
5O1-8087 SUGAR PACKETS 2000 EA CS 1
5O1-8113 SUGAR SWEET N LOW PACKETS 2000 EA CS 1
Kitchen Requisition Worksheet 2025-08-12 1316 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-06 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
5A0-6024 JELLY ASSORTMENT CUPS (200 ea. per box) BX 3
2E4-2691 Garlic Powder (1 lb co) LB 1
1B7-3108 OLIVES GREEN QUART JR 1
5A3-6136 PEPPER BLACK, GROUND (1 lb co) LB 1
5A3-6015 SALT, IODIZED (1 lb co) CO 1
0E9-5269 WORCESTERSHIRE SAUCE (16 oz bottle) BT 1
2H6-5369 COFFEE, Roasted Ground (5 lb can) CN 2
Kitchen Requisition Worksheet 2025-08-12 1316 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-06 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
5G7-5993 PORK SAUSAGE LINK (320 1 oz links) CS 2
0D3-3198 EGGS FRESH, LARGE DZ 49
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 146
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 146
5B0-0150 YOGURT, GREEK, ASSORTED FRUIT 5.3 OZ EA 217
0H8-8749 APPLES FRESH LB 29
1B6-8748 BANANAS FRESH LB 44
1B6-8804 ORANGES FRESH LB 29
E21-0233 POTATOES, FRESH, white, baking, US#1, 100 ct, 50 lb cs
LB 103
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
1A1-1111 COFFEE MATE CREAMER (360 packets) CS 3
2H1-1809 JUICE GRAPE, READY TO USE (46 oz cn) CN 40
2D1-2800 JUICE ORANGE, READY TO USE (46 oz cn) CN 50
1D9-1571 SPICE, GARLIC DEHY 4 oz can CN 1
4I1-5370 BREAD PUMPERNICKEL, LOAF LF 7
7E3-5783 BREAD RYE, LOAF LF 7
7E3-5780 BREAD WHEAT, LOAF LF 6
7E3-5776 BREAD WHITE, LOAF LF 6
5O3-6120 CEREAL, VARIETY, INDIV. (96 boxes per CASE) CS 3
1E5-9428 MUFFIN MIX, BLUEBERRY INSTANT (5 lb box) BX 4
0H0-6076 PANCAKE MIX (5 lb box) BX 8
5O1-8087 SUGAR PACKETS 2000 EA CS 1
5O1-8113 SUGAR SWEET N LOW PACKETS 2000 EA CS 1
5A4-8002 SYRUP MAPLE CUPS (100 count) CS 3
5A0-6024 JELLY ASSORTMENT CUPS (200 ea. per box) BX 3
5A0-4005 PEANUT BUTTER, IND (200 ea. per cs) CS 3
Kitchen Requisition Worksheet 2025-08-12 1321 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-07 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
E09-8894 CO 1
1B7-3108 JR 1
2H6-5369
SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO
OLIVES GREEN QUART
COFFEE, Roasted Ground (5 lb can) CN 2
Kitchen Requisition Worksheet 2025-08-12 1321 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-07 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
4J3-9592 LB 18
1VA-0002 LB 15
0D3-3198 DZ 49
5A8-8035 CS 4
2I9-1346 CO 146
4A1-6492 CO 146
5B0-0150 EA 217
0H8-8749 LB 29
1B6-8748 LB 44
1B6-8804 LB 29
0D4-1918 LB 67
5C0-2064 LF 40
5A9-0079 CS 1
1A1-1111 CS 3
0I1-7209 BX 1
1C9-8523 CN 40
2D1-2800 CN 40
4I1-5370 LF 7
7E3-5783 LF 7
7E3-5780 LF 6
7E3-5776 LF 6
5O3-6120 CS 3
4A3-7812 BG 1
5O1-8087 CS 1
5O1-8113 CS 1
Kitchen Requisition Worksheet 2025-08-12 1322 Tuesday AJK-K001-1
TIIN Item Name
BACON, PORK SLICED FRZN
BACON, TURKEY SLICED FRZN
EGGS FRESH, LARGE
EGGS LIQUID TABLE READY
MILK CHOCOLATE 1/2 PT L/F 8 oz
MILK LF (1%) 1/2 PT 8 oz
YOGURT, GREEK, ASSORTED FRUIT 5.3 OZ
APPLES FRESH
BANANAS FRESH
ORANGES FRESH
POTATOES HASH BROWN FZN
BREAD WHITE PULLMAN
MARGARINE SPREAD, INDIV. PC (720 5 grm cups)
COFFEE MATE CREAMER (360 packets)
MILK NONFAT DRY (NFD) 5 LB bx
JUICE CRAN COCKTAIL, READY TO USE (50 oz can)
JUICE ORANGE, READY TO USE (46 oz cn)
BREAD PUMPERNICKEL, LOAF
BREAD RYE, LOAF
BREAD WHEAT, LOAF
BREAD WHITE, LOAF
CEREAL, VARIETY, INDIV. (96 boxes per CASE)
SUGAR GRANULATED 5 LB
SUGAR PACKETS 2000 EA
SUGAR SWEET N LOW PACKETS 2000 EA
UI
Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-08 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
5A4-8002 SYRUP MAPLE CUPS (100 count) CS 3
5A0-6024 JELLY ASSORTMENT CUPS (200 ea. per box) BX 3
5A0-4005 PEANUT BUTTER, IND (200 ea. per cs) CS 3
E09-9222 NON-STICK COOKING SPRAY, AEROSOL, LIQ, 6/21 FL OZ CN CN 1
E09-8894 CO 2
1B7-3108 JR 1
5A3-6136 LB 1
2H6-5369
SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO
OLIVES GREEN QUART
PEPPER BLACK, GROUND (1 lb co)
COFFEE, Roasted Ground (5 lb can) CN 2
Kitchen Requisition Worksheet 2025-08-12 1322 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-08 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
0D3-3198 EGGS FRESH, LARGE DZ 13
5A8-8035 EGGS LIQUID TABLE READY CS 2
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 146
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 146
5B0-0150 YOGURT, GREEK, ASSORTED FRUIT 5.3 OZ EA 217
0H8-8749 APPLES FRESH LB 29
1B6-8748 BANANAS FRESH LB 44
1B6-8804 ORANGES FRESH LB 29
E21-0233 POTATOES, FRESH, white, baking, US#1, 100 ct, 50 lb cs
LB 103
K01-0132 WAFFLES, MAPLE, FZN, IW, mini, 72/2.47 oz ea EA 13
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
1A1-1111 COFFEE MATE CREAMER (360 packets) CS 3
2H1-1809 JUICE GRAPE, READY TO USE (46 oz cn) CN 40
2D1-2800 JUICE ORANGE, READY TO USE (46 oz cn) CN 40
1D9-1571 SPICE, GARLIC DEHY 4 oz can CN 1
4I1-5370 BREAD PUMPERNICKEL, LOAF LF 7
7E3-5783 BREAD RYE, LOAF LF 7
7E3-5780 BREAD WHEAT, LOAF LF 6
7E3-5776 BREAD WHITE, LOAF LF 6
5O3-6120 CEREAL, VARIETY, INDIV. (96 boxes per CASE) CS 3
5O1-8087 SUGAR PACKETS 2000 EA CS 1
5O1-8113 SUGAR SWEET N LOW PACKETS 2000 EA CS 1
5A4-8002 SYRUP MAPLE CUPS (100 count) CS 3
5A0-6024 JELLY ASSORTMENT CUPS (200 ea. per box) BX 3
Kitchen Requisition Worksheet 2025-08-12 1326 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-09 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
E09-8894 SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO CO 1
5A3-6136 PEPPER BLACK, GROUND (1 lb co) LB 1
5A3-6015 SALT, IODIZED (1 lb co) CO 1
2H6-5369 COFFEE, Roasted Ground (5 lb can) CN 2
Kitchen Requisition Worksheet 2025-08-12 1326 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-09 Meal Type: Breakfast
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
3F9-5092 TURKEY GROUND FZN LB 41
6A6-0038 BUTTER 1 LB PRINT 4 sticks LB 14
7H2-3765 CHEESE PARMESAN 8 oz shaker container CO 19
5A8-8035 EGGS LIQUID TABLE READY CS 1
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 58
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 58
0H8-8749 APPLES FRESH LB 39
1B6-8748 BANANAS FRESH LB 58
1B9-0825 BROCCOLI FRZN LB 87
2E2-3788 CUCUMBERS FRESH, (1/2 lb each) EA 21
E21-3226 GARLIC, CHL, WHL, PEELED, US#1, 1/5 LB CO CO 1
1B7-8006 GREEN PEPPERS, SWEET LB 6
9B6-4926 LETTUCE FRESH - Head HD 26
1B7-7999 ONIONS, GREEN FRESH EA 8
E21-0361 ONIONS, SPANISH, DRY, SWT, JUMBO, US#1, 1/50 LB CS LB 10
1B6-8804 ORANGES FRESH LB 39
6A6-0027 RADISHES FRESH LB 4
5H2-4059 TOMATOES FRESH LB 15
2A0-2813 BREAD, FRENCH FZN LF 38
5C3-4014 PIE APPLE PREPBAKED FULL CRUST, 10 '' (6 PER CASE) CS 3
6A6-0078 BUTTER PRINTS LB 3
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
0I1-7209 MILK NONFAT DRY (NFD) 5 LB bx BX 1
E39-2346 GARLIC, CHOPPED, WATER PG, 6/32 OZ CO CO 1
E39-8779 TOMATOES, CN, CRUSHED, NAT JUICE, W/BASIL, MIN 105
OZ CN, 6/#10CN
CN 19
5O0-2008 BAKING SODA 1lb BX 1
Kitchen Requisition Worksheet 2025-08-12 1314 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-04 Meal Type: Lunch
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
5A1-6015 EXTRACT PURE VANILLA GL 1
E29-5317 FLOUR, WHEAT, GEN PURPOSE, BLEACHED, ENRICHED, 8/5
LB BG
BG 3
5A0-8202 PASTA SPAGHETTI 20 LB CS CS 2
9C5-3261 ICING, Canned VANILLA 1 lb can CN 6
1B5-9454 MOLASSES LIQ 12 oz bottle BT 2
4A3-7812 SUGAR GRANULATED 5 LB BG 3
1NY-0001 Assorted Salad Dressings PC, (1 oz packets) EA 289
E09-9222 NON-STICK COOKING SPRAY, AEROSOL, LIQ, 6/21 FL OZ CN CN 1
E09-8894 CO 1
5A3-6136 LB 1
1B5-6333 BG 1
5A3-6015 CO 2
1G0-9562 CO 1
2A0-4303 JR 1
1G0-9561 LB 1
1B7-8049 CO 1
1G0-9571 CO 1
6A6-5484 LB 1
1I3-7096 JR 1
5A4-0274 CO 1
3C7-9891 PK 5
7H2-3148
SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO
PEPPER BLACK, GROUND (1 lb co)
POWDER BAKING, 14 oz bag
SALT, IODIZED (1 lb co)
SPICE, ALLSPICE (1 lb co)
SPICE, BASIL CRUSHED 3.5 oz bottle
SPICE, BAY LEAVES, (1 lb co)
SPICE, CINNAMON STICKS (1 lb co)
SPICE, CLOVES, GRD 14 oz co
SPICE, GINGER GROUND (1 lb co)
SPICE, OREGANO CRSHED (12 oz jr)
THYME GROUND CBI043
Iced Tea Mix, Pre-Sweet Instant (2 gallon yield per pack)
Fruit Punch Drink Mix, Pre-Sweetened (2 gallon yield per pack)
PK 8
Kitchen Requisition Worksheet 2025-08-12 1314 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-04 Meal Type: Lunch
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
0E0-3190 BEEF GROUND, FZN LB 60
6A6-0038 BUTTER 1 LB PRINT 4 sticks LB 9
7H2-2837 CHEESE MOZZARELLA, SHREDDED LB 11
7H2-3765 CHEESE PARMESAN 8 oz shaker container CO 27
1B6-3406 COTTAGE CHEESE REGULAR(24 oz) CO 32
0D3-3198 EGGS FRESH, LARGE DZ 8
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 58
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 58
0H8-8749 APPLES FRESH LB 39
1B6-8748 BANANAS FRESH LB 58
5B6-4060 BROCCOLI SPEARS (24 lbs per case) CS 4
1B7-8019 CARROTS FRESH 2 lb bag BG 4
2E2-3783 CELERY FRESH - Stalk LB 12
1B7-8006 GREEN PEPPERS, SWEET LB 8
9B6-4926 LETTUCE FRESH - Head HD 30
6A6-0199 ONIONS, WHOLE LB 13
1B6-8804 ORANGES FRESH LB 39
2A0-2813 BREAD, FRENCH FZN LF 38
6A6-0078 BUTTER PRINTS LB 3
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
1A1-1111 COFFEE MATE CREAMER (360 packets) CS 2
E39-2346 GARLIC, CHOPPED, WATER PG, 6/32 OZ CO CO 1
9G5-0530 SPICE, PARSLEY DEHY 12 OZ JR 1
1B7-9303 TOMATO PASTE (#10 CAN) CN 10
3G3-4978 TOMATOES, DICED CANNED (#10 can) CN 30
1G5-0429 MIX, COOKIE SUGAR (5 lb bag) BG 6
Kitchen Requisition Worksheet 2025-08-12 1316 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-05 Meal Type: Dinner
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
7H2-2129 LB 18
4A3-7812 BG 1
5O1-8087 CS 1
5O1-8113 CS 1
1NY-0001 EA 289
2E4-2691 LB 1
5A3-6136 LB 1
1G0-9565 LB 1
4J4-6066 CO 2
5H2-1402 CO 1
6A6-5483 LB 1
2H6-5369 CN 1
3C7-9891 PK 5
7E3-6332 BX 1
7H2-3148 PK 8
Kitchen Requisition Worksheet 2025-08-12 1316 Tuesday AJK-K001-1
TIIN Item Name
NOODLES, LASAGNA
SUGAR GRANULATED 5 LB
SUGAR PACKETS 2000 EA
SUGAR SWEET N LOW PACKETS 2000 EA
Assorted Salad Dressings PC, (1 oz packets)
Garlic Powder (1 lb co)
PEPPER BLACK, GROUND (1 lb co)
PEPPER RED GROUND 1LB
SPICE, BASIL GROUND 2 OZ
SPICE, OREGANO GND 2 OZ
SPICE, THYME GROUND (1 lb co)
COFFEE, Roasted Ground (5 lb can)
Iced Tea Mix, Pre-Sweet Instant (2 gallon yield per pack)
TEA BAGS (100 per box)
Fruit Punch Drink Mix, Pre-Sweetened (2 gallon yield per pack)
UI
Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-05 Meal Type: Dinner
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
4A9-3218 CHICKEN, CUT UP (4-6 oz) LB 181
6A6-0038 BUTTER 1 LB PRINT 4 sticks LB 2
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 58
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 58
0H8-8749 APPLES FRESH LB 39
1B6-8748 BANANAS FRESH LB 58
2E2-3783 CELERY FRESH - Stalk LB 8
1B7-8006 GREEN PEPPERS, SWEET LB 10
6A6-0199 ONIONS, WHOLE LB 4
E21-0362 ONIONS, YELLOW, DRY, 2 IN. RD, US#1, 1/50 LB CS LB 14
1B6-8804 ORANGES FRESH LB 39
5H2-4059 TOMATOES FRESH LB 36
5C0-2061 BREAD WHEAT PULLMAN LF 1
5C0-2064 BREAD WHITE PULLMAN LF 40
2E9-9445 base, vegetable, no MSG CO 2
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
5A5-8295 MIXED VEGETABLE (#10 can) CN 20
1G0-5127 PINEAPPLE, TIDBITS (#10 can) CN 4
1D9-1571 SPICE, GARLIC DEHY 4 oz can CN 1
4I1-5370 BREAD PUMPERNICKEL, LOAF LF 7
7E3-5783 BREAD RYE, LOAF LF 7
1F0-6165 CORNSTARCH 1 LB LB 2
5A1-2038 RICE LONG GRAIN 25 LB BAG BG 2
4A3-7812 SUGAR GRANULATED 5 LB BG 2
6A6-0081 SALAD OIL 1 GAL CONTAINER CO 1
E09-8894 SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO CO 1
Kitchen Requisition Worksheet 2025-08-12 1316 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-06 Meal Type: Lunch
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
5A3-6136 PEPPER BLACK, GROUND (1 lb co) LB 1
5A3-6015 SALT, IODIZED (1 lb co) CO 1
0E9-4082 SAUCE SOY (12 oz bottle) BT 1
1G0-9561 SPICE, BAY LEAVES, (1 lb co) LB 1
6A6-5484 SPICE, GINGER GROUND (1 lb co) LB 1
0G9-3978 VINEGAR RED (16 oz jar) BT 4
3C7-9891 Iced Tea Mix, Pre-Sweet Instant (2 gallon yield per pack)
PK 5
7H2-3148 Fruit Punch Drink Mix, Pre-Sweetened (2 gallon yield per pack)
PK 8
Kitchen Requisition Worksheet 2025-08-12 1316 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-06 Meal Type: Lunch
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
3F9-5092 TURKEY GROUND FZN LB 87
0C7-9367 CHEDDAR CHEESE SHREDDED LB 3
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 58
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 58
0H8-8749 APPLES FRESH LB 39
1B6-8748 BANANAS FRESH LB 58
1B8-1176 BEANS GREEN FRZN LB 70
2E2-3788 CUCUMBERS FRESH, (1/2 lb each) EA 24
9B6-4926 LETTUCE FRESH - Head HD 30
6A6-0199 ONIONS, WHOLE LB 10
1B6-8804 ORANGES FRESH LB 39
5H2-4053 STRAWBERRIES FRZN SLICED LB 11
5H2-4059 TOMATOES FRESH LB 18
7H2-2827 TOP DES & BAKERY FRZN Cool Whip 1 lb tub LB 7
6A6-0078 BUTTER PRINTS LB 3
5A9-2003 CREAM SOUR, 1 oz CUPS (100 per case) CS 3
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
1A1-1111 COFFEE MATE CREAMER (360 packets) CS 2
0I1-7209 MILK NONFAT DRY (NFD) 5 LB bx BX 1
1B7-9303 TOMATO PASTE (#10 CAN) CN 10
3G3-4978 TOMATOES, DICED CANNED (#10 can) CN 30
8B3-7227 MIX, CAKE WHITE INSTANT (5 lb box) BX 5
4C5-4918 MIX, CORNBREAD INSTANT (5 lb box) BX 7
5A1-2038 RICE LONG GRAIN 25 LB BAG BG 2
5O1-8087 SUGAR PACKETS 2000 EA CS 1
5O1-8113 SUGAR SWEET N LOW PACKETS 2000 EA CS 1
Kitchen Requisition Worksheet 2025-08-12 1322 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-07 Meal Type: Dinner
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
1NY-0001 Assorted Salad Dressings PC, (1 oz packets) EA 289
E09-9222 CN 1
E09-8894 CO 1
7H2-6702 BT 2
2E4-2691 LB 1
1G0-9565 LB 1
5A3-6015 CO 1
7E3-2962 CO 1
1A9-4356 CO 1
0G9-6942 CO 1
2H6-5369
NON-STICK COOKING SPRAY, AEROSOL, LIQ, 6/21 FL OZ CN
SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO
FLAVORING, VANILLA EXCTRACT (2 oz bottle)
Garlic Powder (1 lb co)
PEPPER RED GROUND 1LB
SALT, IODIZED (1 lb co)
SPICE, CHILI PWD (1 lb co)
SPICE, CUMIN GROUND (1 lb co)
SPICE, PAPRIKA (1 lb co)
COFFEE, Roasted Ground (5 lb can) CN 1
3C7-9891 Iced Tea Mix, Pre-Sweet Instant (2 gallon yield per pack)
PK 5
7E3-6332 TEA BAGS (100 per box) BX 1
7H2-3148 Fruit Punch Drink Mix, Pre-Sweetened (2 gallon yield per pack)
PK 8
Kitchen Requisition Worksheet 2025-08-12 1322 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-07 Meal Type: Dinner
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
6A6-0038 BUTTER 1 LB PRINT 4 sticks LB 14
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 58
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 58
0H8-8749 APPLES FRESH LB 39
1B6-8748 BANANAS FRESH LB 58
1F2-9878 BEANS GREEN FRENCH STYLE (#10 can) CN 12
1B7-8019 CARROTS FRESH 2 lb bag BG 4
2E2-3783 CELERY FRESH - Stalk LB 12
1B7-8006 GREEN PEPPERS, SWEET LB 8
9B6-4926 LETTUCE FRESH - Head HD 30
E21-0362 ONIONS, YELLOW, DRY, 2 IN. RD, US#1, 1/50 LB CS LB 11
1B6-8804 ORANGES FRESH LB 39
E29-7998 PEAS, FZN, US GRA/B, 12/2.5 LB CO CO 2
E21-2645 PEPPERS, SWT, FRESH, swt, red, bell, 15 lb cs LB 11
5B7-2032 POTATO HASH BROWNS CUBES IQF CS 5
1NY-0002 PARKERHOUSE DINNER ROLLS DOUGH (24 ROLLS) BG 13
6A6-0078 BUTTER PRINTS LB 3
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
1A1-1111 COFFEE MATE CREAMER (360 packets) CS 2
E61-0433 TURKEY BRST, BNLS, RAW, FZN, SKIN-ON, 18% SOL, FOIL
WRP, 2/8-11 LB EA 18LB CS
LB 86
0I1-7209 MILK NONFAT DRY (NFD) 5 LB bx BX 1
E39-2346 GARLIC, CHOPPED, WATER PG, 6/32 OZ CO CO 1
9C5-6629 Mushrooms, Sliced (#10 can) CN 2
2I2-9266 PIMENTOS 4 OZ CAN CN 18
1D9-1571 SPICE, GARLIC DEHY 4 oz can CN 2
1B7-9303 TOMATO PASTE (#10 CAN) CN 6
Kitchen Requisition Worksheet 2025-08-12 1322 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-08 Meal Type: Dinner
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
E29-5317 BG 2
9C5-3262 BX 5
5O1-8087 CS 1
5O1-8113 CS 1
5D3-7789 JR 2
1NY-0001 EA 289
E09-8894 CO 1
5A3-6015 CO 1
2H6-5369 CN 1
3C7-9891 PK 5
7E3-6332 BX 2
7H2-3148
FLOUR, WHEAT, GEN PURPOSE, BLEACHED, ENRICHED, 8/5
LB BG
MIX, BROWNIE, CHOC (5 lb box)
SUGAR PACKETS 2000 EA
SUGAR SWEET N LOW PACKETS 2000 EA
SOUP & GRAVY BASE CHICKEN (1 lb jar)
Assorted Salad Dressings PC, (1 oz packets)
SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO
SALT, IODIZED (1 lb co)
COFFEE, Roasted Ground (5 lb can)
Iced Tea Mix, Pre-Sweet Instant (2 gallon yield per pack)
TEA BAGS (100 per box)
Fruit Punch Drink Mix, Pre-Sweetened (2 gallon yield per pack)
PK 8
Kitchen Requisition Worksheet 2025-08-12 1322 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-08 Meal Type: Dinner
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
5B0-4068 BEEF, TOP ROUND LB 87
2I9-1346 MILK CHOCOLATE 1/2 PT L/F 8 oz CO 58
4A1-6492 MILK LF (1%) 1/2 PT 8 oz CO 58
0H8-8749 APPLES FRESH LB 39
1B6-8748 BANANAS FRESH LB 58
1B7-8904 ENDIVE LB 7
1B7-8006 GREEN PEPPERS, SWEET LB 29
9B6-4926 LETTUCE FRESH - Head HD 26
6A6-0199 ONIONS, WHOLE LB 9
1B6-8804 ORANGES FRESH LB 39
2G4-3829 ROMAINE, FRESH, BUNDLE BD 19
3C6-2901 VEGETABLES MIXED FRZ LB 79
6A6-0078 BUTTER PRINTS LB 3
5A9-0079 MARGARINE SPREAD, INDIV. PC (720 5 grm cups) CS 1
1A1-1111 COFFEE MATE CREAMER (360 packets) CS 2
5A5-6123 TOMATO PASTE (16 oz can) CN 6
7E3-5778 BREAD FRENCH LF 33
5A3-2040 CAKE MIX DEVILS FOOD 6/5# 30LBS CS 1
5O0-2018 CORN STARCH IND 1 lb BOX EA 6
8B3-7229 MIX, CAKE YELLOW (5 lb box) BX 3
5A1-2038 RICE LONG GRAIN 25 LB BAG BG 2
9C5-3261 ICING, Canned VANILLA 1 lb can CN 1
4A3-7812 SUGAR GRANULATED 5 LB BG 1
5O1-8087 SUGAR PACKETS 2000 EA CS 1
5O1-8113 SUGAR SWEET N LOW PACKETS 2000 EA CS 1
1NY-0001 Assorted Salad Dressings PC, (1 oz packets) EA 289
Kitchen Requisition Worksheet 2025-08-12 1326 Tuesday AJK-K001-1
TIIN Item Name UI Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-09 Meal Type: Dinner
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
E09-8894 CO 1
5A1-8001 CN 1
5A3-8013 CO 1
5A3-6136 LB 1
5A3-6015 CO 1
5O4-8052 BT 4
2H6-5369 CN 1
3C7-9891 PK 5
7E3-6332 BX 1
7H2-3148 PK 8
Kitchen Requisition Worksheet 2025-08-12 1326 Tuesday AJK-K001-1
TIIN Item Name
SALAD OIL, OLIVE, X-VIRGIN, 4/3 LT CO
SHORTENING ALL PURPOSE 3 LB CN
GARLIC GRANULATED 12 0Z
PEPPER BLACK, GROUND (1 lb co)
SALT, IODIZED (1 lb co)
SAUCE SOY (16 oz bottle)
COFFEE, Roasted Ground (5 lb can)
Iced Tea Mix, Pre-Sweet Instant (2 gallon yield per pack)
TEA BAGS (100 per box)
Fruit Punch Drink Mix, Pre-Sweetened (2 gallon yield per pack)
UI
Est Qty Required
Act Qty Issued
Act Qty Returned
Meal Date: 2025-09-09 Meal Type: Dinner
WP46AA 1501ST QUARTERMASTER COMPANY
Date Printed:
Dining Facility:UIC:
| Breakfast 20250905 |
| Breakfast 20250906 |
| Breakfast 20250907 |
| Breakfast 20250908 |
| Breakfast 20250909 |
| dinner 20250904 |
| Dinner 20250905 |
| Dinner 20250906 |
| Dinner 20250907 |
| Dinner 20250908 |
| Dinner 20250909 |
File details come from the government source that posted it. Updated .