18-18. Holly Springs ES Specifications Building Electrical - Attachment C.pdf
PDF 164 KB Posted
- Attached to
- School Nutrition Serving Lines
- Solicitation number
- SL-2026 RFP
- Issued by
- Cherokee County, Georgia
About this file
This is a specifications document for building electrical work at Holly Springs Elementary School, prepared by the Cherokee County School District in Georgia as part of a broader school nutrition serving lines replacement project. The document outlines detailed equipment specifications for the cafeteria serving lines, including mobile step-down tray stands, cold food serving counters with frost tops and cold wells, hot food serving counters with drop-in hot wells, an ice cream freezer unit, and a mobile milk cooler. Additional kitchen equipment specifications are referenced through AutoCAD graphics, detailing electrical receptacle locations and requirements for appliances such as gas skillets, deep fat fryers, convection ovens, ranges, slicers, mixers, dishwashers, and various food preparation and storage units. The specifications include equipment model numbers with "or equal" alternatives, electrical ratings, refrigerant types, dimensions, and NSF/UL certifications to ensure compliance with food service standards.
The document serves as Attachment C to the school nutrition serving lines solicitation for Holly Springs Elementary School located at 1965 Hickory Road in Canton, Georgia. The specifications emphasize equipment quality and safety certifications, with preference for energy-efficient models where applicable. Electrical requirements are cross-referenced to detailed drawings, specifically referencing drawing E-21 for electrical receptacle locations throughout the kitchen. The project is part of a one-time serving lines and cafeteria refresh initiative that may be awarded to multiple proposers, with all inquiries to be submitted through the Euna Procurement Portal.
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Cherokee County School District School Nutrition Serving Lines SL-2026
Attachment C
Holly Springs Elementary School 1965 Hickory Road Canton, GA 30115
MOBILE STEP-DOWN STYLE TRAY STAND:
32” x 28” Mobile Step-Down Style Tray Stand
COLD FOOD SERVING COUNTER:
98” x 32” Counter with tray slide and guard Frost Top by Hatco or Equal Model: FTBR-S2 or Equal Qty: 1 Drop-In Slim Frost Top, 54-15/16”L, accommodates (2) full size sheet pan, auto defrost, electronic adjustable temperature control can be mounted to either side of condensing unit or remotely up to4’ from unit, 1” NPT drain, remote refrigeration and control panel, R513a, ¼ HP, cULus, Made in USA, NSF
Drop-In Cold Wells Model: RCP7200 or Equal Qty:1 Cold Food Well Unit, drop-in, self-contained refrigeration, (2) 12” x 20” pan capacity, on/off switch with individual thermostatic controls, insulated pan, 3” recessed top edge, 1” drain, stainless steel inner liner, top & flange, steel exterior body, R-134A refrigerant, ¼ HP, 115v/60/1-ph, 4.9 amps, NEMA 5-15P, NSF, cULus
HOT FOOD SERVING COUNTER:
100” x 32” Counter with tray slide and guard
Drop-in Hot Wells Model: MOD-300 or Equal Qty: 1 Food Warmer, top-mount, built-in, electric (3) 12” x 20” opening, wet/dry operation, infinite controls, stainless steel interior, insulated aluminized steel housing, WellsLok, UL, NSF
Drop-in Hot Wells Model: MOD-200 or Equal Qty: 1 Food Warmer, top-mount, built-in, electric (2) 12” x 20” opening, wet/dry operation, infinite controls, stainless steel interior, insulated aluminized steel housing, WellsLok, UL, NSF.
COLD FOOD SERVING COUNTER:
68” x 32” Counter with 2 tray slides and guard
Drop-in Cold Wells Model: RCP7400 or Equal Qty: 1 Cold Food Well Unit, drop-in, self-contained refrigeration, (4) 12” x 20” pan capacity, on/off switch with individual thermostatic controls, insulated pan, 3” recessed top edge, 1” drain, stainless steel inner liner, top & flange, steel exterior body, R-134A refrigerant, ¼ HP, 115v/60/1-ph, 4.9 amps, NEMA 5-15P, NSF, cULus
Cherokee County School District School Nutrition Serving Lines SL-2026
Attachment C
COLD FOOD SERVING COUNTER:
24” x 33” Counter with 2 tray slides and guard
Ice Cream Unit Model: DI-FR36-FL or Equal Qty:1 Ice Cream Freezer with Dipper Well, Drop-In, 24”W x 18”D, self-contained refrigeration, -5F to 10F temperature range, (2) 3-gallon can capacity, stainless steel flip lid, built-in 6” diameter dipper well with faucet, includes mounting hardware, stainless steel top & interior liner, galvanized steel exterior wrap, 32- 3/4” x 14-3/4” cutout required, R290 Hydrocarbon refrigerant, ¼ HP, cETLus, ETL-Sanitation, ETL Verified
COLD FOOD SERVING COUNTER:
108” x 33” Counter with 2 tray slides, cashier section & 12” x 20” welded dry pan (silverware cylinders)
Drop-in Cold Wells Model: RCP7100 or Equal Qty: 1 Cold Food Well Unit, drop-in, self-contained refrigeration, (1) 12” x 20” pan capacity, on/off switch with individual thermostatic controls, insulated pan, 3” recessed top edge, 1” drain, stainless steel inner liner, top & flange, steel exterior body, R-134A refrigerant, ¼ HP, 115v/60/1-ph, 4.9 amps, NEMA 5-15P, NSF, cULus
Mobile Milk Cooler Model: TMC-58-S-DS-SS-HC True or Equal Qty: 1 Mobile Milk Cooler, force-air, (16) 13” x 13” x 11-1/8” crate capacity, stainless steel drop front/hold-open flip-up lid with lock, 33-38F temperature range, (3) heavy-duty floor racks, digital thermometer, stainless exterior, aluminum interior with stainless steel floor, 4” casters, R290 Hydrocarbon refrigerant, 1/5 HP, 115V/60/1-ph, 2.7 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA, Energy Star
Graphics Specifications for Holly Springs Elementary School (See Specific Term #12)
AutoCAD SHX Text
40 GAL TILT GAS SKILLET
AutoCAD SHX Text W
AutoCAD SHX Text D
AutoCAD SHX Text
(2)DEEP FAT FRYERS EACH UNIT, DUPLEX RECEPT. "K1-28 & K1-30"
AutoCAD SHX Text
(2)CONV. OVENS EACH UNIT, DUPLEX RECEPT. "K1-32"
AutoCAD SHX Text
2-BURNER RANGE VERIFY IF GAS
AutoCAD SHX Text
40 GAL TILT ELEC. SKILLET W/RECEPT, "K1-26"
AutoCAD SHX Text
COMBI OVEN 30A/3 SWITCH"HK-1"
AutoCAD SHX Text
RECEIVING SCALE RECEPT. ABOVE COUNTER "K2-21"
AutoCAD SHX Text
FLY FAN "K1-2"
AutoCAD SHX Text
VERT. CUTTER MIXER, CORD & PLUG "K1-20"
AutoCAD SHX Text
FOOD PROCESSOR W/RECPT. "K1-38"
AutoCAD SHX Text
CAN OPENER W/RECPT. "K1-38"
AutoCAD SHX Text
HEATER/ PROOFER CAB. W/RECPT. AT EACH UNIT "K1-16" & "K1-18"
AutoCAD SHX Text
60. QUART MIXER CORD AND PLUG "K1-31"
AutoCAD SHX Text
REF. PASS THRU (2) UNITS W/RECEPT "K1-23" & "K1-25"
AutoCAD SHX Text
HEATED PASS THRU (2) UNITS CORD & PLUG "K1-15" & "K1-19"
AutoCAD SHX Text
SLICER W/RECEPT "K1-34"
AutoCAD SHX Text
HOT/ COLD FOOD TABLE "K1-11" & "K1-27"
AutoCAD SHX Text
HOT/ COLD FOOD TABLE "K1-11" & "K1-27"
AutoCAD SHX Text
MILK CARTON DISP. W/ RECEPT. "K1-7" & "K1-9"
AutoCAD SHX Text
MILK CARTON DISP. W/ RECEPT. "K1-7" & "K1-9"
AutoCAD SHX Text
BOOSTER HEATER "K1-36"
AutoCAD SHX Text
DISH WASHER "K2-1,29,35"
AutoCAD SHX Text
DISPOSAL "K2-23"
AutoCAD SHX Text
PULPER "HK-33"
AutoCAD SHX Text
SEE DWG.# E-21 FOR RECEPTS.
| Holly Springs Elementary School Specifications & Graphic |
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