UNSPSC 50562900: Non GMO fig purees
Class
Code facts
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
Codes under 50562900
Show all 11
NIGP codes for 50562900
Definition
The type of non GMO figs known as non GMO figs which have been pureed
About UNSPSC 50562900
UNSPSC 50562900 Non GMO fig purees is a Class code covering processed fruit products sourced by state and local food-service operations. Recent solicitations posted under this code, however, show minimal activity specifically aligned with fig purees; instead, state and local buyers are actively procuring a much broader array of shelf-stable and fresh fruit products including applesauce, dried fruit bars, apple crisps, fresh produce (apples, berries, citrus, melons), and mixed food commodities for institutional food service. The work spans kitchen and cafeteria operations at schools, corrections facilities, senior centers, state-supported living centers, and veterans' homes. Issuing bodies include state corrections departments (Oregon, Texas), state health and human services agencies (Texas, Illinois), county boards of education and school districts (Hancock County, Austin ISD, Bridgeport), county social services (Gwinnett County), and municipal nutrition centers. School districts and state facilities are the most frequent repeat buyers in the recent opportunities block.
Activity is geographically distributed across Texas, Georgia, Connecticut, Illinois, and Oregon in the most recent postings (June through October 2026), with Texas and Georgia showing the heaviest concentration. Representative recent solicitations include Gwinnett County Board of Commissioners' IFQ for approximately 1,062 cases of shelf-stable food items including canned proteins and vegetables (due October 19, 2026); the State of Illinois Chief Procurement Office's RFQ for weekly food orders at the Illinois Veterans Home at Quincy (due August 24, 2026, brand-specific and brand-or-equal variants); the Oregon Department of Corrections' ITB for 4,760 cases of canned applesauce (due July 31, 2026, with a historical award price of $21.84 per case to Robbins Sales); Austin Independent School District's RFP for dried fruit bars and apple crisps (due July 16, 2026); and the Texas Health and Human Services Commission's IFB for food and consumables serving El Paso State Supported Living Center with a prior-period value of $1.5 million (due July 11, 2026). Most solicitations use IFB, RFQ, or RFP methods with firm-fixed pricing on a per-unit or per-case basis, FOB Destination delivery terms, and Buy American compliance requirements for school-based procurements.
Quick answers
What is UNSPSC 50562900?
UNSPSC 50562900 is Non GMO fig purees, a class in UNSPSC 50000000, Food and Beverage Products.
What codes are under UNSPSC 50562900?
UNSPSC 50562900 has 11 codes under it with their own GovTribe pages, including 50562901 Non GMO bardajic fig purees, 50562902 Non GMO brown turkey fig purees and 50562903 Non GMO calimyrna fig purees.
Which NIGP codes match UNSPSC 50562900?
UNSPSC 50562900 maps to 1 NIGP code, 39354 Fruits, Canned, Processed/
On GovTribe
See everything under UNSPSC 50562900
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