UNSPSC 50446200: Frozen summer squashes and summer pumpkins

Class

Code facts

Part of
Codes under it
29
NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

Codes under 50446200

Show all 29

NIGP codes for 50446200

Definition

The type of vegetable known as summer squashes and summer pumpkins that has been frozen for preservation.

About UNSPSC 50446200

UNSPSC 50446200 Frozen summer squashes and summer pumpkins, a Class code, does not align with the recent state and local procurement activity posted under this classification. The source material shows no active solicitations for frozen squashes or pumpkins; instead, the opportunities tagged to this code reflect a systematic mismatch between the UNSPSC taxonomy label and actual buying patterns. The recent postings cover frozen corn, frozen potato products (french fries, wedges, tater tots), frozen mixed vegetables (carrots, broccoli, cauliflower, green beans, peas, stir-fry blend, and assorted blends), and broader school nutrition or institutional food service grocery procurements that include frozen vegetables as line items within larger commodity baskets. State and local agencies—including departments of corrections, school districts, health and human services commissions, and municipal purchasing offices—are actively buying frozen vegetable products, but the tagged code does not reflect the actual commodities being sourced.

The mismatch suggests that either the source classification system has not been updated to reflect current procurement tagging, or the code name does not match how jurisdictions are actually categorizing and soliciting frozen vegetable products at scale. Oregon Department of Corrections posted multiple ITBs in April and July 2026 for frozen carrots, frozen assorted blends, and frozen mixed vegetables; Texas Department of Criminal Justice solicited cafeteria food products with frozen vegetables as major line items; and school districts across Georgia, Pennsylvania, Missouri, Texas, Connecticut, and Virginia issued multi-line-item food bids that include frozen vegetables alongside fresh produce, dairy, and proteins. If pursuing this code category, verify with individual issuing bodies how they have classified frozen vegetable or frozen commodity solicitations in their own procurement systems, as the UNSPSC label may not be the controlling filter for identifying these opportunities in practice.

Quick answers

What is UNSPSC 50446200?

UNSPSC 50446200 is Frozen summer squashes and summer pumpkins, a class in UNSPSC 50000000, Food and Beverage Products.

What codes are under UNSPSC 50446200?

UNSPSC 50446200 has 29 codes under it with their own GovTribe pages, including 50446201 Frozen boston marrow squash, 50446202 Frozen butternut squash and 50446203 Frozen costata romanesca squash.

Which NIGP codes match UNSPSC 50446200?

UNSPSC 50446200 maps to 1 NIGP code, 38596 Vegetables, Frozen.

On GovTribe

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