UNSPSC 50386500: Pomelo purees

Class

Code facts

Codes under it
8
NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

Codes under 50386500

NIGP codes for 50386500

Definition

The type of pummelon is an exotic large citrus fruit that is an ancient ancestor of the common grapefruit. It is the largest of the citrus fruits with a shape that can be fairly round or slightly pointed at one end (the fruit ranges from nearly round to oblate or pear-shaped). They range from cantaloupe-size to as large as a 25-pound watermelon and have very thick, soft rind. The skin is green to yellow and slightly bumpy; flesh color ranges from pink to rose. They can range from almost seedless to very seedy, from juicy to dry, from sweet to sour.

It is sweeter than a grapefruit and can be eaten fresh, although membranes around the segments should be peeled. Pummelos commonly have 16 to 18 segments, compared to most grapefruit that have about 12 segments. which have been pureed.

About UNSPSC 50386500

UNSPSC 50386500 Pomelo purees, a Class code, does not appear in any of the recent state and local procurement activity provided. The recent opportunities tagged under this code involve canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and broad food-supply contracts—none of which are pomelo purees or closely related citrus puree products. The mismatch between the code's nominal scope and the actual work being solicited suggests either a cataloging error in the source data or that pomelo purees see minimal recent procurement activity among state and local agencies.

State and local purchasing offices have tagged food-supply opportunities under this code that span school districts, state corrections and health agencies, and local school nutrition programs across Oregon, Texas, Georgia, Connecticut, Missouri, and Virginia. The opportunities posted between January and July 2026 include the Oregon Department of Corrections ITB for canned applesauce (due July 31, 2026), the Texas Health and Human Services Commission IFB for supplemental food and consumables statewide (historical maximum value $4.5 million over three years), and multiple school district RFPs and IFBs for fresh produce, eggs, and general food supply (Fairfax County Public Schools Master Grocery K-12, Rockwood School District grocery items, Douglas County School System food supply). These solicitations emphasize firm fixed pricing, Buy American compliance, USDA commodity standards, delivery schedules measured in days to weekly cycles, and liability insurance in the $1 million to $2 million range. The coded opportunities do not support active pursuit under UNSPSC 50386500 for pomelo purees specifically.

Quick answers

What is UNSPSC 50386500?

UNSPSC 50386500 is Pomelo purees, a class in UNSPSC 50000000, Food and Beverage Products.

What codes are under UNSPSC 50386500?

UNSPSC 50386500 has 8 codes under it with their own GovTribe pages, including 50386501 Chandler pomelo purees, 50386502 Hirado buntan pomelo purees and 50386503 Liang ping yau pomelo purees.

Which NIGP codes match UNSPSC 50386500?

UNSPSC 50386500 maps to 1 NIGP code, 39354 Fruits, Canned, Processed/Preserved (incl. Fruit Sauces/Puree and Non GMO).

On GovTribe

See everything under UNSPSC 50386500

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