UNSPSC 50384100: Guava purees

The type of fruit known as guavas which have been pureed.

UNSPSC 50384100 Guava purees is a Class code that describes a commodity segment for specialized fruit products. However, the recent state and local contract opportunities in the source do not support procurement activity under this specific code. The opportunities instead reflect procurement in adjacent commodity categories—canned applesauce, dried fruit bars, fresh produce, eggs, and broad food-service consumables for correctional facilities, schools, and health and human services agencies. These are commonly tagged under produce, food supply, and food-service UNSPSC families, not the guava puree category. The code shows no relevant recent solicitation activity that would signal active buying patterns or market opportunity for guava puree suppliers.

State and local buyers active in fruit and produce procurement span school districts (Fairfax County Public Schools, Austin ISD, Hancock County Board of Education, Savannah-Chatham County Public School System, Liberty County Board of Education, Rockwood R-VI School District, Douglas County School System), corrections departments (Oregon Department of Corrections, Texas Department of Criminal Justice), health and human services agencies (Texas HHSC serving state hospitals and supported living centers), and municipalities (City of Bridgeport). Geographic activity is concentrated in Texas, Georgia, Missouri, Oregon, Connecticut, and Virginia. Representative recent opportunities include the Oregon Department of Corrections' ITB for canned fruit applesauce (due July 31, 2026) and the Texas HHSC's IFB for supplemental food and consumable products statewide (maximum potential value $4.5 million over three years). Because the source provides no guava puree solicitations, pursue this code only if you hold pre-existing relationships with institutional food-service buyers or have reason to believe they source guava products through cooperative purchasing vehicles not reflected in posted notices.