Tuna, Light Meat in Water
Closed State & local contract opportunity Posted
- Solicitation number
- S-29100-00008456
- State
- Oregon
- Responses due
Opportunity facts
- Jurisdiction
- NIGP code
- UNSPSC codes
- Points of contact
Opportunity details come from oregonbuys.gov. Updated .
About this opportunity
The Oregon Department of Corrections (ODOC) has issued an Invitation to Bid (ITB) for the procurement of Tuna, Light Meat in Water, specifically targeting delivery to their Central Distribution Center in Salem, Oregon. The solicitation seeks approximately 1,440 cases of tuna, with precise specifications mandating specific ingredient compositions, nutritional requirements, packaging standards, and labeling protocols. Bid responses are due by November 1, 2023, at 9:00 AM Pacific Time, with an expected delivery window of 45 days from the Purchase Order issuance. ODOC will evaluate submissions based on lowest responsive and responsible bidder criteria, with additional consideration given to preferences for Oregon-based goods and services or resident bidders headquartered in the state. Vendors must provide per-unit pricing and clearly indicate compliance with all specified product requirements. The procurement process allows ODOC to award one or more contracts and retains the right to order less than the indicated total quantity.
No specific set-aside designations or restrictions for disadvantaged enterprises were explicitly detailed in the provided documentation. The ITB does not indicate incumbent vendors or require integration with existing infrastructure or technology. While a specific budget range was not disclosed, the estimated procurement volume of 1,440 cases suggests a moderate-scale contract opportunity. The solicitation appears open to qualified vendors capable of meeting the stringent product specifications for light meat tuna in water. ODOC reserves the right to make final determination on contract awards based on responsiveness, pricing, and alignment with stated preferences for Oregon-based businesses. The procurement appears focused on securing a consistent, high-quality tuna product for institutional food service needs within the state corrections system.
Files
| File | Type | Posted |
|---|---|---|
| Chicken Strip~4.docx | DOCX document | |
| Tuna~3.docx | DOCX document |
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