MPA 583 OE Local Perishable Food Vendors

Awarded State & local contract opportunity Posted

Solicitation number
OEV21000321
State
Rhode Island
Responses due

Opportunity facts

Jurisdiction
Point of contact

Opportunity details come from webprocure.proactiscloud.com. Updated .

About this opportunity

The State of Rhode Island Division of Purchases is conducting an Open Enrollment Vendor Assessment (OEV21000321) to establish a Master Price Agreement (MPA 583) for local perishable food vendors. The solicitation seeks to create a qualified vendor list to supply perishable food products to state agencies, quasi-governmental organizations, Rhode Island municipalities, and the Legislative and Judicial branches of government. Vendors will be evaluated on a pass/fail basis and, if selected, will be placed on a qualified vendor list from which agencies can request price quotes for specific projects. The open enrollment period runs from August 12, 2020, to September 9, 2020, with a vendor Q&A period from August 12 to August 26, 2020. The initial contract term will be three years, beginning approximately October 1, 2020, with options to renew for up to two additional 12-month periods. Vendors must submit proposals electronically through the Ocean State Procures system and must be prepared to provide pricing quotes when specific project needs arise.

The solicitation includes a strong emphasis on diversity and inclusion, with a requirement that a minimum of 10% of the total dollar value must be awarded to certified Minority Business Enterprises (MBEs), Women Business Enterprises (WBEs), and Veteran Business Enterprises (VBEs). Vendors must comply with state affirmative action and non-discrimination policies and provide an MBE Utilization Plan for review. Insurance requirements are specific, including $1,000,000 in general liability coverage, workers compensation, and automobile liability coverage. A 1% contract administrative fee will be assessed on all purchase orders to support the state's eProcurement system. While there is no guaranteed minimum purchase amount, selected vendors will be eligible for project-specific quote requests. The State reserves the right to review vendor qualifications and remove vendors from the qualified list at its discretion. Interested vendors must be registered to do business in Rhode Island and will be selected by user agencies based on factors such as price, expertise, and availability.

Opportunity text

MPA 583 Open Enrollment to establish a list of qualified local vendors to supply perishable food products to the State.

Files

File Type Posted
OEV21000321_Sep_30_24_solicitation_doc.pdf PDF
solicitation_summary.pdf PDF
OEV21000321_Sep_9_24_solicitation_doc.pdf PDF
OEV21000321_Nov_11_24_solicitation_doc.pdf PDF
OEV21000321_Aug_23_24_solicitation_doc.pdf PDF
OEV21000321_Oct_7_24_solicitation_doc.pdf PDF
OEV21000321_Dec_2_24_solicitation_doc.pdf PDF
OEV21000321_Aug_30_24_solicitation_doc.pdf PDF
OEV21000321_Oct_14_24_solicitation_doc.pdf PDF
OEV21000321_Dec_9_24_solicitation_doc.pdf PDF
OEV21000321_Oct_21_24_solicitation_doc.pdf PDF
OEV21000321_Nov_18_24_solicitation_doc.pdf PDF
OEV21000321_Jan_27_25_solicitation_doc.pdf PDF
OEV21000321_Nov_4_24_solicitation_doc.pdf PDF
OEV21000321_Jan_13_25_solicitation_doc.pdf PDF
OEV21000321_Feb_10_25_solicitation_doc.pdf PDF
OEV21000321_Dec_16_24_solicitation_doc.pdf PDF
OEV21000321_Jul_14_25_solicitation_doc.pdf PDF
OEV21000321_Apr_7_25_solicitation_doc.pdf PDF
OEV21000321_Aug_26_24_solicitation_doc.pdf PDF
OEV21000321_Dec_30_24_solicitation_doc.pdf PDF
OEV21000321_May_12_25_solicitation_doc.pdf PDF
OEV21000321_Sep_2_24_solicitation_doc.pdf PDF
OEV21000321_Jan_20_25_solicitation_doc.pdf PDF
OEV21000321_May_19_25_solicitation_doc.pdf PDF
OEV21000321_Sep_16_24_solicitation_doc.pdf PDF
OEV21000321_Feb_24_25_solicitation_doc.pdf PDF
OEV21000321_Jun_16_25_solicitation_doc.pdf PDF
OEV21000321_Sep_23_24_solicitation_doc.pdf PDF
OEV21000321_May_5_25_solicitation_doc.pdf PDF
OEV21000321_Jun_30_25_solicitation_doc.pdf PDF
OEV21000321_Oct_28_24_solicitation_doc.pdf PDF
OEV21000321_Jul_7_25_solicitation_doc.pdf PDF
OEV21000321_Aug_4_25_solicitation_doc.pdf PDF
OEV21000321_Nov_25_24_solicitation_doc.pdf PDF
OEV21000321_Jul_21_25_solicitation_doc.pdf PDF
OEV21000321_Aug_11_25_solicitation_doc.pdf PDF
OEV21000321_Dec_23_24_solicitation_doc.pdf PDF
OEV21000321_Sep_29_25_solicitation_doc.pdf PDF
OEV21000321_Oct_27_25_solicitation_doc.pdf PDF
OEV21000321_Jan_6_25_solicitation_doc.pdf PDF
OEV21000321_Oct_20_25_solicitation_doc.pdf PDF
OEV21000321_Jan_12_26_solicitation_doc.pdf PDF
OEV21000321_Feb_3_25_solicitation_doc.pdf PDF
OEV21000321_Jan_19_26_solicitation_doc.pdf PDF
OEV21000321_Feb_17_25_solicitation_doc.pdf PDF
OEV21000321_Mar_17_25_solicitation_doc.pdf PDF
OEV21000321_Mar_24_25_solicitation_doc.pdf PDF
OEV21000321_Mar_31_25_solicitation_doc.pdf PDF
OEV21000321_Apr_14_25_solicitation_doc.pdf PDF
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