Jail Food Service for Montgomery County Jail
Closed State & local contract opportunity Posted
- Solicitation number
- 26-36
- State
- Texas
- Responses due
Opportunity facts
- NIGP code
- UNSPSC codes
- 93131605 Common fund for commodities services
- 93131613 Food shortage or surplus management or control services
- 93131600 Food and nutrition policy planning and programs
- 85151702 Food aid global information or early warning systems services
- 85151704 National food intervention policy or programs
- 85151508 Food analysis services
- 85151505 Food research services
- 93131611 Food security services
- 85151503 Food preservation management or control services
- 85151509 Food legislation services
Show all 24
- 85151502 Food contamination control services
- 85151507 Food additive or quality standards services
- 90101701 On site cafeteria management
- 85151700 Food policy planning and aid
- 85151501 Food hygiene control services
- 85151506 Studies on foods or food habits
- 85151701 Food standards
- 85151703 Assessment of emergency food requirements
- 85151705 Evaluation of food aid nutritional impact
- 93131603 World food program services
- 93131604 Food or agriculture organization services
- 93131612 Food reserves management
- 93131609 Food aid policies or programs
- 93131610 Food planning services
- Point of contact
-
- Susan Lamendola susan.lamendola@mctx.org (936) 788-8384
Opportunity details come from txsmartbuy.com. Updated .
About this opportunity
Montgomery County Jail in Texas is soliciting proposals for jail food service with a proposal due date of August 5, 2026. The scope encompasses meal provision for inmates, staff, and visitors, including all food, beverages, supplies, and equipment necessary for food preparation and service.
The contractor must comply with all applicable health codes, USDA nutritional guidelines, and facility security procedures. The specification establishes detailed standards for meal planning, nutritional requirements, food safety and sanitation protocols, kitchen operations, and staffing qualifications. The contract requires competitive pricing for all food items and services, with specific meal counts and caloric requirements detailed for different inmate populations. The contractor must accommodate special dietary needs including religious observances and medical restrictions.
The successful contractor must maintain liability insurance, comply with county procurement policies, and demonstrate financial stability and operational capacity to serve the facility continuously. The specification requires detailed cost accounting and invoice procedures. Funding is provided through the Montgomery County Jail operational budget, with provisions for price adjustments based on commodity market fluctuations. The incumbent contractor's performance history and current operational methods serve as reference standards for evaluating proposals.
Files
| File | Type | Posted |
|---|---|---|
| ESBD_538445_1784127954087_26-36 Jail Food Service SPECS.pdf |
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