HSD FY22-10, Meat and Cheese Bid

Closed State & local contract opportunity Posted

Solicitation number
BD-22-1057-HSD01-HSPMT-71833
State
Massachusetts
Responses due

Opportunity facts

Jurisdiction
NIGP codes
UNSPSC codes

Opportunity details come from commbuys.com. Updated .

About this opportunity

The Commonwealth of Massachusetts, through the Hampshire Sheriff's Office, is issuing an Invitation for Bids (IFB) for the procurement of Meat and Cheese Products for the Hampshire Sheriff's Office/Hampshire County Jail and House of Correction for the period of April 1, 2022 through June 30, 2022. The IFB outlines detailed product specifications, packaging, and delivery requirements for a variety of meat and cheese products, including bacon, beef, chicken, fish, and turkey. Bids must be submitted electronically through COMMBUYS by March 18, 2022 at 11:00 a.m. The Hampshire Sheriff's Office intends to award contracts to a minimum of three and up to five responsible and responsive bidders who offer the best overall value on the most items, with consideration given to bidders with consistent product and service.

The IFB does not specify any set-aside designations or restrictions on the types of organizations that can respond. The incumbent vendors or current contractors are not listed, nor is any information provided about existing infrastructure or technology that requires integration. The IFB does not include any listed award values or budget ranges, but it does state that the Hampshire Sheriff's Office is exempt from state and federal sales and excise taxes, and the awarded bidder(s) must update their buying guides within 48 hours of notification and be capable of fulfilling orders placed by the Institutional Chef.

Files

File Type Posted
Prompt Payment Discount Form~2.doc DOC document
TAX COMPLIANCE CERTIFICATION~4.docx DOCX document
CERTIFICATE OF NON-COLLUSION~2.docx DOCX document
Contractor Authorized Signatory Form.doc DOC document
Meat and Cheese Bid Sheet - Master new 2021~1.xls XLS spreadsheet
Business Reference Form HSD FY22-02.doc DOC document
EFT_FORM.pdf PDF
Meat and Cheese Bid Specifications HSD FY22-10.rtf RTF text file
StandardContractForm_Instructions~1.pdf PDF
instructions-for-vendors-responding-to-bids~1.docx DOCX document
w-9.doc DOC document
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