MCRDPI Kitchen Items

Closed Solicitation Posted

This opportunity was awarded. See the award notice from .

Solicitation number
M0026326QD021
Agency
Responses due
Set-aside
Woman-Owned Small Business

Opportunity facts

Notice details come from SAM.gov. Updated .

About this opportunity

The United States Marine Corps seeks kitchen equipment for Marine Corps Recruit Depot (MCRD) Parris Island, with proposals due July 14, 2026. The procurement is set aside 100% for Women-Owned Small Businesses.

Place of performance is Marine Corps Recruit Depot Parris Island, South Carolina, with delivery to Building 500A and subordinate distribution to Buildings 6012 and 590. The NAICS code is 333994, Industrial Process Furnace and Oven Manufacturing, with a 500-employee size standard.

The requirement encompasses three Classic Combi Oven/Steamers (gas-fired, floor model, programmable touchscreen controls, steam/convection/combi modes, LED lighting, one-year parts and labor warranty, and complimentary training); one Convection Oven (natural gas, double-deck, solid state controls, electronic ignition, nickel-plated racks, one-year limited warranty); six Serving Counters for cold food service (Commercial Stainless Inc Model CNTR, self-contained refrigeration, stainless steel, LED lighting, hinged doors); and two 60-pound capacity Electric Fryers (oil conservation design, filtration systems, dual control). Installation and training services are required, including delivery, uncrating, assembly, utility connections within five feet, and one-for-one equipment swap with removal of existing units for recycling. All items require exact specifications with no variances permitted. Delivery is due by December 30, 2026.

Evaluation awards to the responsible offeror with the lowest price meeting specifications, considering price, past performance (via Supplier Performance Risk System), and conformance to salient characteristics including warranties and mechanical startup services. Award is on a firm fixed-price basis under FAR Part 12 commercial procedures. The primary point of contact is Felicer Vaughn (843-228-2703, Felicer.m.vaughn.civ@usmc.mil).

Notice text

Kitchen Items - See Section "C" for the Salient Characteristics

Files

File Type Posted
Amendment 0002.pdf PDF
Amendment 0001.pdf PDF
Solicitation - M0026326QD021.pdf PDF
Combined Synopsis and Solicitation.pdf PDF

Notice history

Notice Type Posted
MCRDPI Kitchen Items Award Award Notice
This notice Latest solicitation Solicitation

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