Bulk Tray Drop off Camp Smith 30MAY-12JUN
Closed Solicitation Posted
- Solicitation number
- W912PQ26QA015
- Agency
-
New York National Guard
Army National Guard, Department of Defense
- Responses due
- Set-aside
- Total Small Business
Opportunity facts
- NAICS code
- 72231 Food Service Contractors
- PSC
- 8905 Meat, Poultry, And Fish
- Place of performance
- Cortlandt Manor, New York 10567, United States
Notice details come from SAM.gov. Updated .
About this opportunity
The New York Army National Guard is soliciting catered dinner meals for the 442 Military Police Company during annual training at Camp Smith Training Site from May 30 to June 12, 2026. The procurement encompasses 1,526 bulk tray dinner meals to be delivered at 15 minutes prior to the 1700-hour feeding time each day, with specific dietary accommodations including 12 non-pork meals and 3 vegetarian meals daily. Contractors must prepare meals to commercial grade standards in compliance with Federal, State, and local food industry regulations, as well as Army Regulations AR 30-22 and AR 40-25, and must deliver food within four hours of preparation using approved food sources and meeting strict nutritional standards. All meals must be prepared within a 60-mile radius of the delivery location, provided in bulk trays with serving utensils, and accompanied by all necessary condiments and paper products at no additional cost. The government will award the contract based on lowest price conforming to the Statement of Work and NYARNG 21-Day Menu specifications, with award to a small business registered in SAM.gov. Proposals containing per-meal pricing and total dollar amounts must be submitted via email by May 6, 2026, at 8:00 AM EST to the designated contracting officers.
This solicitation is set aside 100 percent for small businesses, with a firm fixed price of $19.44 per meal totaling $29,665.44 for the entire contract period. No incumbent contractor is identified in the solicitation documents. The requirement spans 14 days of dinner service with 109 meals required daily, and the contractor is responsible for all transportation costs under FOB Destination delivery terms. Food preparation personnel must be at least 18 years old and hold current ServSafe or ANSI-equivalent food handler certification, and the contractor must comply with all installation access control requirements and security protocols. The meals will be delivered to Camp Smith Training Site located at 100 Camp Smith Drive, Cortlandt Manor, New York 10567, with inspection and acceptance occurring at the delivery site. All invoices must be submitted through the Wide Area Workflow (WAWF) system, and the government reserves the right to inspect meals before award and throughout the contract duration.
Notice text
The NY Army National Guard is requesting Bulk Tray Meal drop offs (Dinners) to Camp Smith Training Site, NY 100 Camp Smith Drive Cortlandt, Manor, NY 10567 for 30MAY-12JUN 2026.
Total # of Meals: 1,526
Bulk Tray Dinner; 30MAY-12JUN; 109 Meals x 14 Days = 1,526 Total
• Delivery Location: Camp Smith Training Site, NY 100 Camp Smith Drive Cortlandt, Manor, NY 10567
• Required Start Date: 30MAY
• Meal Drop off Time: 15 Minutes prior to the start of mealtimes, 1700 (as indicated on the Feeder schedule attached)
• Type of Meal: Bulk Tray
• Additional Notes: Dietary Restrictions as follows: SEE FEEDER SCHEDULE
• Dinner 30MAY-12JUN
Vegetarian 3
Non- Pork 12
Dietary Restrictions apply to all meals
Meals to be delivered NLT 15 min prior to scheduled feeding times. Times listed above are drop off times.
All meals should be provided in bulk trays, unless specified as individually packaged, with serving utensils for the unit to easily distribute to all Soldiers at training sites.
ATTACHED: Feeding Schedule, NYARNG 21 Day Menu, and SOW Meal Drop off.
The NYARNG intends to award to a small business with an active registration in SAM.gov, able to receive federal contracts, and who offers the lowest price for meals required in accordance with the attached NYARNG 21 Day Menus contract and SOW.
The awardee will submit all Invoices in WAWF.
All meals must meet the food standards of the SOW and the government reserves the right to inspect before award and at any time of the contract duration. Basis of award is the lowest price that conforms to the requirement of the SOW.
Please send pricing per meal for individual dinner, as well as the total dollar amounts via email to cody.m.anna.civ@army.mil and richard.w.powell44.civ@army.mil No later than 6MAY2026 At 8:00am EST.
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