TCF and LCF Culinary Specifications 3-13-15.doc

Attachment #1 Specifications of Items to be Purchased

1. Range, 24” Open Burners

· Southbend Model No. S24E S-Series Restaurant Range, gas, 24”W, (4) 28,000 BTU open burners, (1) 35,000 BTU space saving standard oven with snap action thermostat, (4) removable one piece cast iron grate tops, stainless steel front, sides and removable shelf, 4” stainless steel front rail, removable one piece crumb drawer, metal knobs, 6” stainless steel adjustable legs, CSA, NSF, total BTU’s (NAT) 147,000, dimensions 59.50(h) x 24.25(w) x 24.00(d)

· Casters, 2 locking and 2 standard, in lieu of legs

2. Safety System Moveable Gas Connector

· Dormont Manufacturing Model No. 1675KIT48 Blue Hose Moveable Gas Connector Kit, 3/4” inside diameter, 48” long, covered with stainless steel braid, coated with blue antimicrobial PVC, 1 Snapfast QD, 1 full port valve, (2) 90” elbows, coiled restraining cable with hardware, 180,000 BTU/hr minimum flow capacity

3. Reach-In Freezer, 1 Section

· Delfield Model No. 6125XL-S Freezer, Reach-in, single-section, 20.0 cubic feet, top mounted self-contained refrigeration 404A, digital thermometer, stainless steel front, aluminum ends, ABS interior, (3) epoxy coated wire shelves, solid hinged full height door, casters, ½ hp, CUL, UL, NSF, ENERGY STAR, dimensions 79.50(h) x 25.50(w) x 32.60(d), 115V/60/1, 9.0 amps, with cord & NEMA 5-15P, door hinged on right

4. Reach-In Refrigerator, 1 Section

· Delfield Model No. 6025XL-S; Reach-in Refrigerator, single-section, 20.0 cubic feet, top mounted self-contained refrigeration 404A, digital thermometer, stainless steel front, aluminum ends, ABS interior, (3) epoxy coated wire shelves, solid hinged full height door, casters, 1/4 hp, cUL, UL, NSF, ENERGY STAR® Delfield Model No. 6025XL-S, 115v/60/1-ph, 6.0 amps, with cord & NEMA 5-15P

5. Slicer

· Globe Model No. C12; Food Slicer, manual, 12" diameter knife, 0 to 9/16" slice thickness, removable gravity feed food chute, top mounted sharpener, slice deflector & knife cover, belt driven, ball bearing chute slide system, rubber feet, anodized aluminum, 1/3 HP, 115v/60/1, 3 amps, NEMA 5-15P, cETLus, NSF/ANSI 8-2010

6. Microwave Oven

· Panasonic Model No. NE-1054F; Pro Commercial Microwave Oven, 1000 Watts, single shelf, 10 programmable memory pads with 20-memory capability, Braille touch-control keypad, 6 power levels, bottom energy feed, stainless steel door, digital display, cavity: 13"Wx13"Dx8-1/16"H, 120v/60/1-ph, 13.4 amps, UL, ETL, NSF

7. Proofer Holding Cabinet

· Metro Model No. C537-CFC-4; C5™ 3 Series Heated Holding & Proofing Cabinet, with Red Insulation Armour™, mobile, 3/4 height, insulated, clear polycarbonate door, removable bottom mount control module, thermostat to 200ºF, fixed wire slides on 3" centers (14) 18" x 26" or (26) 12" x 20" x 2-1/2" pan capacity, 5" casters (two with brakes), aluminum, 120v/60/1-ph, 2000 watts, 16.7 amps, NEMA 5-20P, UL, CUL, NSF

8. Three (3) Compartment Sink

· John Boos Model No. 3B244-2D24; Sink, (3) 24"W x 24" front-to-back x 14"deep compartments, (2) 24" drainboards, 10"H boxed backsplash with 2" return to wall at 45° & 1" turned down rear lip, corners coved at 3/4" radius, bottom of bowls drain to 3-1/2" dia. die stamped opening, (2) faucet holes, 16/300 stainless steel, 1-5/8" OD stainless steel legs with 1-1/4" OD adjustable side bracing, stainless steel gussets, adjustable stainless steel bullet feet, NSF

9. Hand Sink

· John Boos Model No. PBHS-W-1410-P; Hand Sink, wall mount, 14"W x 10" front-to-back x 5"deep, faucet, all stainless steel construction (Splash Mount faucet included)

10. Wall Rack

· Metro Model No. IWA-S11K3; SmartWall G3 Drying Shelf, with slanted lid holder

11. Equipment Stand

· John Boos Model No. EES8-3048; Equipment Stand, open base, 48" W x 30" L x 24" H, 18/430 stainless steel top with 1-1/2" turned up edge on back & both sides, galvanized legs & adjustable undershelf, plastic bullet feet, NSF, KD

12. Countertop Fryer

· Star Mfg. Model No. 301HLF; QUIK-SHIP Star-Max® Fryer, countertop, electric, 15 lb. fat capacity, single pot, twin baskets, adjustable snap action thermostat, heavy duty knobs, steel pot, vinyl clad trim on stainless steel front, hi-limit safety thermostat, separate on/off switch, tubular type, 2-position, swing-up element

13. Ice Cuber with Bin

· Manitowoc Model No. UY-0240A; NEO™ Undercounter Ice Maker, cube-style, air-cooled, self contained, 225-lb. production/24hrs, 80 lbs ice storage capacity, electronic controls, half dice size cubes, NSF, cETLus, CE, ENERGY STAR®; (-161) 115v/60/1ph, 7.0amps, 6' cord with NEMA 5-15P

14. Dual Temp Serving Counter

· Duke Manufacturing Model No. HB5-1H4C; Heritage Buffet Hot/Cold Unit, 74"L, 26-1/2"W, 36"H, 16ga stainless steel top, 220v, (1) stainless steel heat well & water pan, (4) section mechanical ice pan, infinite controls, stainless steel grille, p-lam on 20ga paint grip steel body, 5" dia. swivel casters (2 with brakes), 6' cord&plug; with trayslide option Solid trayslide, 12-1/4" wide, 16ga stainless steel, (2) rubbing tracks, on (3) stainless steel fixed brackets, & mounted 34" high; Located on customer's side, 7" wide hardwood shelf/cutting board, 1" thick, on (3) stainless steel fixed brackets, & mounted flush to counter top; Located on operator's side, #TS454-74 Single Deck Food Shield, 73" long, full service style, 1/4" glass guard with stainless steel edging & stainless steel fold down brackets for easy cleaning, 14ga stainless steel single shelf, 12-1/2"W on 1" square stainless steel tube posts & 1/4" acrylic end guards

15. Work Table

· John Boos Model No. ST6-3072GSK; Work Table, 72"W x 30"D, 16/300 stainless steel flat top with Stallion safety edge front & back, 90° turndown on sides, galvanized legs & adjustable undershelf, NSF, KD

16. Paper Towel Dispenser

· Krowne Metal Model No. H-111; Towel & Soap Dispenser, for wall mount hand sinks

17. Portion Scale

· Edlund Model No. DFG-160 OP; Scale, digital, portion, large LCD display, 160.0 oz. x 0.1 oz./160 oz. x 1/8 oz./5000 g. x 1 g., standard/oversized 10" x 7" stainless steel platform, plastic body, low battery indicator, automatic shut-off, field recalibratable, power jack plug, also operates on 9 v battery (not included), NSF, CUL, UL, CE

18. Mixer, Planetary

· Vollrath Model No. 40756; Countertop Mixer, 10 quart, with guard, commercial grade table model, 5 speed direct drive transmission, digital control panel, non-skid rubber base, 100% gear driven, includes: safety guard, stainless steel bowl, flat beater, wire whisk & dough hook, 1/3 HP, 110v, 6 amp, NEMA 5-15P, 17-11/16"Lx13-1/16"Wx21-3/16"H, model # MIX1010, NSF, ETL

19. Countertop Griddle

· Star Mfg. Model No. 515TGF, Star-Max® Heavy Duty Griddle, electric, countertop, 15"W x 27-7/8"D x 15-1/2"H, 1" thick polished steel plate, 4-1/2"H tapered splash guard, 3-1/4" grease trough, 4-1/2 qt. grease drawer, (1) control, snap action thermostat, temperature range: 150°-450° F, metal knobs, grease chute, 4000 watt element every 12", cool-to-the-touch bull nose front, 4" adjustable nickel-plated die cast legs, all welded body, double wall stainless steel, UL, cULus, 208v/60/1-ph, 3004 watts, 14.44 amps

20. Convection Oven

· Southbend Model No. SLES/20SC; SilverStar Convection Oven, Electric, double-deck, standard depth, solid state controls, stainless steel front, top & sides, 6" stainless steel legs, aluminized steel rear, interior light, 1/2hp, 22kw, 220v, UL, NSF

21. Hot Food Serving Counter

· Randell Model No. 3612-120; Electric operated, stainless steel open shelving base hot food table with 20 gauge stainless steel top, and individual die stamped 12” x 20” top openings. Individual thermostatically controlled, electrically heated, sealed food wells. Wells are provided with drains and are manifolded to a gate valve. Unit prewired to junction box, power cord is supplied. 7” wide plate shelf and 8” wide NSF workboard. Unit on 6” high adjustable legs.

22. Pot and Pan Shelving Rack

· Channel Manufacturing Model No. MC2472-3; Flight Cart/Mobile Shelf Truck, 72"H, 3 plated wire shelves, nickel chrome plated steel wire shelves, 24" spacing between shelves, welded tubular aluminum frame, 5" x 2" swivel plate casters, NSF

23. Can Opener

· Edlund Model No. 1; Can Opener, manual, #1 with plated base (for cans up to 11" tall), "Old Reliable"

24. Pocket Thermometer

· Taylor Precision Model No. 5989N; Instant Read Pocket Thermometer, 1" dial, shatterproof plastic lens, 0° to 220º F temperature range, 1 point calibration, blister carded, 5" stainless steel stem, storage sleeve with built-in recalibration wrench, NSF

25. Oven Thermometer

· Taylor Precision Model No. 5932; Oven Thermometer, 3-1/4" dial with glass lens, 100° to 600° F (50° to 300° C)temperature range, stainless steel casing, hangs or stands, NSF

26. Meat Thermometer

· Taylor Precision Model No. 3504; TruTemp® Meat Thermometer, 2" dial, 4-1/2" stainless steel stem, 130° to 190°F temperature range, adjustable temperature indicator, roasting scale with USDA guideline printed on dial, NSF

27. Refrigerator/Freezer Thermometer

· Taylor Precision Model No. 3507; TruTemp® Refrigerator/Freezer Thermometer, 2-1/4" dial, -20° to 80° F (-20° to 20° C) temperature range, hangs or stands, Safe Temperature Zone Indicators, stainless steel, NSF

28. Cake Pan

· Vollrath Model No. 5347; Layer Cake Pan, 9" x 2", 3004 aluminum alloy, NSF

29. Cutting Board

· San Jamar Model No. CBG1824KC; Saf-T-Grip® Cutting Board Combo Kit, includes (6) 18" x 24" x 1/2" boards, anti-slip grip corners, food safety hook, integrated ruler, dishwasher safe, co-polymer, (1) each yellow, red, brown, blue, green, white, NSF

30. Pot Holders

· Admiral Craft Model No. 11PG-SB; Pan Grabber Pad, 8-1/2" x 11", steam barrier, inner padding, flame retardant canvas, heat-resistant rubber wrist strap, cotton terry natural

31. Bun Pans

· Vollrath Model No. 9002; Sheet Pan, full size, 18"W x 26"D x 1"H (45.1 x 65.4 x 2.54cm), 18 gauge aluminum alloy, natural finish, Made In U.S.A.

32. Steam Table Pan

· Vollrath Model No. 90052; Super Pan 3® 1/1 GN Food Pan, 2" deep (55mm), 22 gauge, 300 series stainless steel, top flange corners with concave indentation, ramped sides, reverse form flattened edge, framing shoulder, meets gastronorm (EN 631-1) standard, NSF, Made in USA

33. Steam Table Pan – Super Pan V

· Vollrath Model No. 30042; Super Pan V® Food Pan, full-size, 4" deep, 22 gauge, 300 series stainless steel, reinforced pour corners, reverse formed flattened edges, anti-jamming design, NSF, Made in U.S.A.

34. Loaf Pan

· Focus Foodservice Model No. 904245; Strapped Bread Pan Set, four-pan, 9-7/32" x 21-7/8" x 2-3/4"H each, aluminized steel with silicone glaze, heavy gauge steel frame

35. Pie Pan

· Vollrath Model No. 2844L; Layer Cake Pan, 9" x 2", 3004 aluminum alloy, NSF

· Knife Set

· Mundial Model No. 58-983; MundiGrip Chef's Knife set, 7 piece, high carbon/no stain blade, Mundigrip black handle, treated with sanitized antimicrobial protection (snap), include: 5 801-3-1/4, 5804-7GE, 5808-6, 5810-10, 5820-9E, 5827-12GE, and SCWH-9, NSF