T1163 State Supplied Price Sheet 09.27.21~1.xlsx
XLSX spreadsheet 14 KB Posted
- Solicitation number
- 22DPP00674
- Issued by
- Mercer County, New Jersey
About this file
This document is a state-supplied price sheet for a contract opportunity titled "T1163 Poultry, Various, Perishable, for Distribution and Support Services" issued by the State of New Jersey for Mercer County and the City of Trenton. The contract requires the successful bidder to provide a variety of poultry products including turkey breast, chicken breast, frankfurters, chicken filets, turkey meat, turkey roast, pulled chicken meat, turkey sausage patties, turkey ham, whole chicken legs, chicken nuggets, and chicken patties. Bidders must provide unit prices per pound, brand/manufacturer information, product names/numbers, and indicate if the packaging meets the requirements outlined in the bid solicitation. The contract has a delivery requirement of 30 calendar days or less after receipt of order.
The price sheet indicates that a cash discount may be offered per the bid solicitation requirements. No other pricing terms, set-asides, incumbent information, funding sources, or other salient details are provided in this document.
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Text version
Sheet1
22DPP00674
T1163 Poultry, Various, Perishable, for Distribution and Support Services
STATE-SUPPLIED PRICE SHEET
| Vendor's {Bidder's} Name: ________________________________ | Cash Discount Terms Per Section 4.4.5.6 of the Bid Solicitation : _____________________ | Delivery Days ARO Not to Exceed Thirty (30) Calendar Days - See Bid Solicitation Section 4.4.5.4: _______ | |||||
| Price Line | |||||||
| Number | Item Description | Quantity | Unit of Measure | Unit Price Per Pound (Required) | Brand or Manufacturer (Required) | Product Name or Product Number | |
| (Required) | Packaging Satisfies Bid Solicitation Section 3.5 Requirements (Yes or No) (Required) | Net Weight |
per Case (Required)
| 1 | Turkey Breast, Pre-cooked, Chilled or Frozen, Boneless, Skinless | |
| See Bid Solicitation Section 3.1 | 1 | Pound |
| 2 | Chicken Breast, Raw, Frozen, Boneless, Skinless | |
| See Bid Solicitation Section 3.1 | 1 | Pound |
| 3 | Frankfurters, 100 % Chicken Meat, Fully Cooked, Chilled or Frozen |
See Bid Solicitation Section 3.1
| 1 | Pound |
| 4 | Chicken Filets, Boneless, Breaded, Pre-cooked, Frozen |
See Bid Solicitation Section 3.1
| 1 | Pound | |
| 5 | Turkey Meat, Raw, Ground or Mechanically Separated, 85% Lean, Frozen | |
| See Bid Solicitation Section 3.1 | 1 | Pound |
| 6 | Turkey Roast, Raw, Frozen, Oven Ready | |
| See Bid Solicitation Section 3.1 | 1 | Pound |
| 7 | Pulled Chicken Meat, Fully Cooked, Frozen | |
| See Bid Solicitation Section 3.1 | 1 | Pound |
| 8 |
Turkey Sausage Patties, Breakfast, Pre-cooked, Frozen See Bid Solicitation Section 3.1
| 1 | Pound | |
| 9 | Turkey Ham, Fully Cooked, Frozen | |
| See Bid Solicitation Section 3.1 | 1 | Pound |
| 10 |
Whole Chicken Legs, Ready to Cook, Frozen See Bid Solicitation Section 3.1
| 1 | Pound | |
| 11 | Chicken Nuggets, Frozen, Breaded, Pre-cooked | |
| See Bid Solicitation Section 3.1 | 1 | Pound |
| 12 |
Chicken Patties, Breaded, Pre-cooked, Frozen See Bid Solicitation Section 3.1
| 1 | Pound |
| The following fields are required: | |
| 1. Unit Price Per Pound | |
| 2. Brand or Manufacturer | |
| 3. Product Name or Product Number | |
| 4. Packaging Satisfies Bid Solicitation Section 3.5 Requirements (Yes or No) |
5.Net Weight per Case
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