Specs
74 KB Posted
- Attached to
- Dish Machine Bid
- Solicitation number
- 55346-22-CLP66eN
- Issued by
- Schley County, Georgia
About this file
This is a specification document for Schley County Schools' procurement of a commercial dishmachine for Schley County High School. The specification details a Hobart Model CLPS66eN-BAS conveyor dishmachine with left-to-right operation and 480-volt, three-phase electrical requirements. The machine must be Energy Star rated with a minimum capacity of 202 racks per hour and include specific features such as a 15 kW electric immersion heater with solid-state thermostat, a 30 kW internal booster heater (field convertible to 15 kW), an Opti-Rinse system using no more than 0.62 gallons per rack, and a configurable NSF pot and pan mode. Additional required components include a 22-inch by 19 11/16-inch chamber opening, dual side pawl conveyor with anti-jam protection, double-wall insulated hinged doors, soil management system with stainless steel construction, digital display, and self-aligning wash and rinse arms with integrated filtration. The bid specifications also require two E-Series adjustable standard vent hoods, a 30-inch side loader, and a silver ware soak sink furnished by Titan Stainless Food Service Equipment.
The contractor must deliver, install, and set the dishmachine in place while removing all packaging and hauling off the existing equipment. Installation services include disconnecting the existing machine and booster heater, modifying the existing clean table and shelves to accommodate the side loader, furnishing new ductwork, making all final electrical connections using the existing booster heater disconnect with single-point connection, and demonstrating proper equipment operation. The specification requires a site visit prior to bid submission to assess available space and utilities. The machine includes a one-year warranty on parts and labor against manufacturer's defects and optional service packages including Hobart maintenance inspections, proactive maintenance visits, and unlimited service calls. Pricing is to be entered for both the equipment sale and installation costs.
Text of this file
SCHLEY COUNTY SCHOOLS
SCHLEY COUNTY HIGH SCHOOL
Hobart Model CLPS66eN-BAS Dishmachine Bid Specs
• Machine direction of operation to be Left-to-Right
• Machine electrical voltage to be 480/60/3ph
• (Electric Tank Heat) Machine to include 15 kW electric immersion heater controlled by solid-state thermostat with positive low water protection.
• (Internal Booster) Machine to be provided with Internal, atmospheric stainless steel, pre-wired and pre-plumbed 30kW booster heater for 110-degree incoming water. (field convertible to 15kW for 140-degree incoming water).
• Machine MUST be Energy Star Rated.
• Machine to have a minimum capacity of 202 racks per hour with 5.6 feet per minute conveyor speed.
• Machine to include Opti-Rinse system using no more than .62 gallons per rack at 20 psi.
• Machine to include final rinse rate to be 2.1 GPM or 126 GPH.
• Machine to be provided with Configurable NSF Pot & Pan mode.
• Machine to be provided with standard chamber opening dimension of 22” x 19 11/16” to accommodate up to six 18”x 26” sheet pans at one time.
• Machine to be provided with water hardness input & delime notification
• Machine to be provided with standard features which include a dirty water indicator with an optional shut down mode, energy saver mode, low temperature alerts for all zones & service diagnostics.
• Machine to be equipped with anti-jam protection that includes an electronic sensor to monitor the conveyor drive output RPM and electrically shut the unit off in the event of a change in RPM.
• Machine to have a dual side pawl conveyor driven by 1/6 HP motor providing a simultaneous even push through of the racks.
• Machine to have double wall insulated hinged doors.
• Machine to include soil management system to have a single SST slanted screen, and a deep collection basket.
• Machine to include tank and chamber to be constructed of #16-gauge stainless steel.
• Machine to include 22” prewash chamber with a 2 HP prewash pump motor with inherent overload protection and manual reset located on the motor.
• Machine to include 2 HP wash pump motor with inherent overload protection and manual reset located on the motor.
• Machine to include stainless steel, self-draining pump and impeller mounted in an above the water line orientation for longer life.
• Machine to be provided with single point electrical connection
• Machine to include factory installed pressure reducing valve for the hot water connection on all internal booster equipped machines
• Machine to be furnished with top mounted digital display to provide accurate temperature readouts
• Machine to be provided with Integrated SST pump intake screen.
• Machine to have self-aligning stainless steel upper and lower wash arms with computational fluid dynamics debossed anti-clogging nozzles.
• Machine to include rinse arms with an integrated in line water filter
• Machine to include electrical interface points for chemical pump connections provided as standard.
• Machine to be provided with vent fan control, as well as external (optional) booster heater control.
• Machine to be standard with Automatic fill. Tank water level to be automatically maintained.
• Machine to have a drain handle to be located outside of the water zone and to be automatically closed upon closing the inspection door.
• Machine to include stainless steel front panel, frame, feet, legs; wash tank, and chamber;
removable strainer pans and large deep basket; integrated pump intake screen assembly;
channel; stainless steel splash shields.
• Machine to have full one-year warranty on parts, labor, and mileage against manufacturer's defects.
• Machine to be provided with: Two (2) E-Series Adjustable Standard Vent Hood; Table Limit Switch (field installed); 30” Side Loader
• Machine to be provided with: Hobart Maintenance Inspection, Proactive Maintenance Visit, Hobart Care Unlimited, Hobart Assurance Unlimited (Non-Emergency or Unlimited Calls), Hobart PROSURANCE
• Provide one each silver ware soak sink with lever drain, furnished by Titan Stainless
Food Service Equipment Contractor to deliver, un-crate set in place and remove all packaging.
FSEC to disconnect existing dish machine and booster heater and haul off site. FSEC to modify existing clean table and clean table over shelves to allow for SL 30. FSEC to furnish new duct from machine to tie into existing duct above drop ceiling, as required. FSEC to cap of existing 30 amp disconnect and make final connections to new machine with existing booster heater disconnect, single point connection. FSEC to make all final connections and make new equipment fully operational. FSEC to make site visit to ensure all proper space and utilities are available, and view scope of work required. Recommended installer to be Sam Service. FSEC to demonstrate proper use and care oof equipment after installation is completed.
Sell $______________________
Installation $________________
Other files
| File | Type | Posted |
|---|---|---|
| Dish Machine | — | |
| Award Information | — |
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