RFx 6100066382.pdf

ORIGINAL

BID - Invitation For Bid

5011 ODP DHS 2113 POULTRY BID

BID Effective Date:

08/11/2026

Bid Invitation Number:

6100066382

Type of Security furnished if required:

Irrevocable letter of credit

Supplier Name/Address:

Your SAP Vendor Number with us: _______________________

Certified bank cashier's check

Certificate of deposit

Other as specified by bid

Bond - If annual bond:

What is the name of the principal on the bond?

Procurement Contact:

Buyer: Tamara George

Phone: 814-472-0289

Fax:

Return Bid by:

Bid Ending Date:

08/25/2026

Bid Ending Time:

14:00:00

Expiration Date of Contract (if applicable)

Delivery Date:

See Items

Issuing Office:

Tamara George

Commonwealth of Pennsylvania

US

Please Return Quotation to:

Commonwealth of Pennsylvania

US

Please Deliver To:

DHS - Ebensburg Center 4501 Admiral Peary Hwy Ebensburg PA 15931 US

This Invitation For Bids is comprised of: Part I, General Information; Part II, Bid Requirements; Part III, Criteria For Selection;

Part IV, IFB Specifications; Part V, Contract Clauses; any documents attached to this Invitation For Bids or incorporated by reference; and any addenda issued by the Issuing Office prior to Bid Opening.

Supplier's Signature _________________________________ Title ____________________________________________

Printed Name _________________________________ Date ________________________

The Bidder has completed and submitted this Bid in accordance with the instructions and requirements and terms and conditions of the Invitation For Bid. The Bidder has attached documents that are required to be submitted with this Bid and those attachments are incorporated by reference and made a part of this Bid. The Bidder, intending to be legally bound hereby, offers and agrees, if this Bid is accepted, to provide the awarded items at the price(s) set forth in this Bid at the time(s) and place(s) specified.

Item Material/Service Desc

Qty UOM Unit Price Total Line Item Price

1 CHICKEN,BONELESS BREAST 120.000 US

Pound $_____________ $________________

ALL PRICES ARE F.O.B. DESTINATIONS

List of Items Continued on Following Page

5011 ODP DHS 2113 POULTRY BID

Original Approval Date: 07/27/2026

Supplier Name: ________________________________

Item Material/Service Desc

Qty UOM Unit Price Total Line Item Price

Item Text

POULTRY

135299

FRYING CHICKEN, BONELESS, SKINLESS

BREAST HALVES WITH RIB MEAT –

Frozen Prepared from item #1 (Frying Chicken, Split Breasts with rib, equivalent to USDA Grade A).

Product shall be individually frozen so that parts do not stick together after packaging in shipping containers. Product must be free from all bones and cartilage. No added solutions permitted. Read to cook.

WR 3.5-4 oz. Packaged in 2/5# bags.

PLEASE CIRCLE BRAND TO BE PROVIDED

ACCEPTABLE BRANDS CODE(S)

Tyson 4316-928 40/4 oz Gold Kist 8504 George’s Farm 4718 US Foodservice CBSH4S ConAgra 110101 Townsend 3313 Heeps C127

DELIVER:

20 lb 10/19/26 20 lb 10/26/26

20 lb 11/16/26 20 lb 11/23/26

20 lb 12/14/26 20 lb 12/21/26

2 MEAT,POULTRY,DICED,TURKEY/CHICKEN 1,310.000 US

Pound $_____________ $________________

ALL PRICES ARE F.O.B. DESTINATIONS

5011 ODP DHS 2113 POULTRY BID

Original Approval Date: 07/27/2026

Supplier Name: ________________________________

Item Material/Service Desc

Qty UOM Unit Price Total Line Item Price

Item Text

275751

POULTRY MEAT, DICED – CHICKEN

Fully cooked. IQF. Piece/Dice size: ½” to ¾” Pieces to have characteristic of whole muscle. COMMINUTED meat or meat made from preformed turkey or chicken roll is not acceptable.

Not less than 50% white meat. NO MSG. Free of broth, bones, skin viscera, cartilage, gizzards, giblets or any additives.

Packaged loosely in moisture/vapor-proof 5 – 10 lb carton or poly bags with tops securely wrapped/closed. Master container not to exceed 30 bls.

PLEASE CIRCLE BRAND TO BE PROVIDED

ACCEPTABLE BRANDS CODE(S)

(CHICKEN)

Tyson (low-sodium, 120 mg/3

oz) 22830-928 George’s Farm 9063 Pierce/Con-Agra 110123 Perdue 65034 Carolina 82922 Golden Legacy 46893 Watson 920008 Koch Foods 5178 (1/2 inch) Koch Foods 5176 (3/4 inch)

DELIVER:

140 lb 10/05/26 125 lb 10/13/26 80 lb 10/19/26 50 lb 10/26/26

140 lb 11/02/26 120 lb 11/09/26 80 lb 11/16/26 50 lb 11/23/26 140 lb 11/30/26

ALL PRICES ARE F.O.B. DESTINATIONS

5011 ODP DHS 2113 POULTRY BID

Original Approval Date: 07/27/2026

Supplier Name: ________________________________

Item Material/Service Desc

Qty UOM Unit Price Total Line Item Price

120 lb 12/07/26 80 lb 12/14/26 50 lb 12/21/26 140 lb 12/28/26

3 PATTIES,CHICK/TURKEY,COOKED,WHTMEAT 560.000 US

Pound $_____________ $________________ Item Text

275774

CHICKEN PATTIES, FULLY COOKED,

OVEN-READY (HEAT & SERVE)

White meat only. Not to contain soy protein. Patties, breaded, IQF. Portion size: 3.0-3.5 oz Layer or stack packed in 5 to 10 lb units, moisture/vapor-proof carton or poly bags with tops securely wrapped/closed, packed in 2 or 4 units per master container.

PLEASE CIRCLE BRAND TO BE PROVIDED

ACCEPTABLE BRAND CODE(S)

Brakebush 5944 Advance Pierre 62030 Jennie-O 6139 Koch Foods 85679

DELIVER:

80 lb 10/05/26 80 lb 10/26/26

80 lb 11/02/26 80 lb 11/23/26 80 lb 11/30/26

80 lb 12/21/26 80 lb 12/28/26

4 CHICKEN TENDERS 480.000 US

Pound $_____________ $________________

ALL PRICES ARE F.O.B. DESTINATIONS

5011 ODP DHS 2113 POULTRY BID

Original Approval Date: 07/27/2026

Supplier Name: ________________________________

Item Material/Service Desc

Qty UOM Unit Price Total Line Item Price

Item Text

200289

#24 CHICKEN TENDERS (TENDERLOINS)

– FULLY COOKED, OVEN-READY (HEAT &

SERVE). Chicken tenderloin with breading. IQF. WR 1 – 1.5 oz.

Breading not to exceed a maximum of 25% pick-up of the uncooked product weight. Mechanically ground reformed or shaped and formed chicken not acceptable.

Packaged loosely in 5 – 10 lb poly bags with tops securely wrapped/closed, master container not to exceed 20 lbs.

PLEASE CIRCLE BRAND TO BE PROVIDED

ACCEPTABLE BRANDS CODE(S)

Perdue 80242

DELIVER:

80 lb 10/19/26 80 lb 10/26/26

80 lb 11/16/26 80 lb 11/23/26

80 lb 12/14/26 80 lb 12/21/26

5 TURKEY, GROUND, FROZEN 360.000 US

Pound $_____________ $________________

ALL PRICES ARE F.O.B. DESTINATIONS

5011 ODP DHS 2113 POULTRY BID

Original Approval Date: 07/27/2026

Supplier Name: ________________________________

Item Material/Service Desc

Qty UOM Unit Price Total Line Item Price

Item Text

201495

TURKEY, GROUND

Ground Turkey, Frozen 100% Ground Turkey, No additives added Packed 2/10# per case

Butterball Foodservice Brand Product #22655-70012

DELIVER:

100 lb 10/13/26 20 lb 10/26/26

100 lb 11/09/26 20 lb 11/23/26

100 lb 12/07/26 20 lb 12/21/26

6 CHICKEN BREAST,PRE COOKED,W/GRILL

MARK

6.000 Case

Item Text

CHICKEN BREAST – Unbreaded, Pre cooked, Grilled, fillet 36-4.5oz per cs w/grill marks

Tyson

DELIVER:

1 cs 10/13/26 1 cs 10/26/26

1 cs 11/09/26 1 cs 11/23/26

1 cs 12/07/26 1 cs 12/21/26

7 TURKEY PRE-SLICED 8.000 Case

ALL PRICES ARE F.O.B. DESTINATIONS

5011 ODP DHS 2113 POULTRY BID

Original Approval Date: 07/27/2026

Supplier Name: ________________________________

Item Material/Service Desc

Qty UOM Unit Price Total Line Item Price

Item Text

TURKEY BREAST, DELI, SLICED – Oven roasted, Pre cooked, Sliced, Fresh 6-2# per case JennieO

DELIVER:

8 cs Vendor will be notified of delivery dates and amounts

8 TURKEY BREAST, RAW BONELESS 60.000 US

Pound $_____________ $________________ Item Text

239144

TURKEY BREASTS, BONELESS

(Cook-in-Bag) Raw, boneless whole muscle turkey breast, natural shape. Frozen.

Read to cook; packaged in its own oven-ready cook bag. May contain up to 15% of a solution of turkey broth, salt, sugar, sodium phosphates and flavoring. WR 8 10 lbs.

ACCEPTABLE BRANDS CODE(S)

Golden Legacy 40011 Heeps T110 Pilgrims Pride 21760 Perdue 35002 Plantation 43033 Carolina 70016 Longmont 32402 Hormel 49980 H & S Provisions 4515 Jennie-O 218002

DELIVER:

20 lbs 10/13/26

20 lbs 11/09/26

20 lbs 12/07/26

ALL PRICES ARE F.O.B. DESTINATIONS

5011 ODP DHS 2113 POULTRY BID

Original Approval Date: 07/27/2026

Supplier Name: ________________________________

Item Material/Service Desc

Qty UOM Unit Price Total Line Item Price

9 GROUND CHICKEN 1,100.000 US

Pound $_____________ $________________ Item Text

CHICKEN, GROUND, ALL WHITE, FRESH

1/10# Blue Mountain Valley Farm

Freshly ground all white meat chicken.

DELIVER:

140 lbs 10/05/26 40 lbs 10/13/26 70 lbs 10/19/26 70 lbs 10/26/26

140 lbs 11/02/26 40 lbs 11/09/26 70 lbs 11/16/26 70 lbs 11/23/26 140 lbs 11/30/26

40 lbs 12/07/26 70 lbs 12/14/26 70 lbs 12/21/26 140 lbs 12/28/26

General Requirements for all Items:

Header Text

The Department of Human Services, Ebensburg Center is seeking a contractor to provide Poultry Dietary Requirements Bid for consumers located at 4501 Admiral Peary HWY Ebensburg PA 15931 for the months for October, November and December 2026.

Bidders will bid only the Acceptable Brands listed on the specification sheet.

Bidders must bid products that meet the specifications/pack sizes and codes of the Acceptable brands.

Delivery Dates are specified in accordance with facility storage space allotments and must be adhered to;

facilities may arrange alternate deliveries as it requires.

QUANTITIES MAY BE ADJUSTED AT REQUEST OF DIETARY DIRECTOR TO MEET THE NEEDS OF OUR CONSUMERS.

ALL PRICES ARE F.O.B. DESTINATIONS

5011 ODP DHS 2113 POULTRY BID

Original Approval Date: 07/27/2026

Supplier Name: ________________________________

Award will be made by lowest price per line item or may be awarded based on lowest overall price.

Late bids will be disqualified. Contractor must provide appropriate responses to all "Mandatory Attributes" contained in the solicitation. Failure to submit bid as describe may result in yours being rejected as a non-responsive bidder.

ONLY ELECTRONIC BID RESPONSES WILL BE ACCEPTED FOR SUBMISSION. All bidders are responsible for monitoring the DGS emarketplace website to view any change notices to this IFB. The change notices shall become incorporated as part of this bid. In order to submit your Bid Response, interested vendors must be registered. To register, obtain a vendor number and to allow for submission of an online bid, please visit www.pasupplierportal.state.pa.us You may refer to the SRM Bidding Reference Guide on the Supplier Service Center for bidding instruction or contact the helpdesk at (877) 435-7363, choose option 2.

ATTACHMENTS:

01. POULTRY SPECS

02. TERMS AND CONDITIONS

03. WORKERS PROTECTION

04. RECIPROCAL LIMITATIONS

05. EXECUTIVE ORDER

Enter total bid amount here >>>>>>>>>>>>>

ALL PRICES ARE F.O.B. DESTINATIONS

5011 ODP DHS 2113 POULTRY BID

Original Approval Date: 07/27/2026

Supplier Name: ________________________________

*** Attributes Page ***

*** No further information for this bid ***

Mandatory QUESTION #02 - Is the offer in accordance with the “Representations and Authorizations” listed in section “Submission – 001.1” of the attached solicitation document?

Response:

Mandatory QUESTION #01 - Has the submitter read, and does the submitter understand, the “Representations and Authorizations” listed in section “Submission – 001.1” of the attached solicitation document?

Response:

PA PREFERRED AGRICULTURAL - ARE YOU OFFERING TO PROVIDE PA-PRODUCED AGRICULTURAL PRODUCTS AS DEFINED BY PA EXEC ORDER 2010-03 (ATTACHED)? IF YES, IN THE COMMENTS SECTION IDENTIFY WHICH LINE

ITEMS IN YOUR BID ARE PA-PRODUCED AGRICULTURAL PRODUCTS.

Response: