PAARNG MENU Workbook2 Revised.xlsx

XLSX spreadsheet 121 KB Posted Feb 17, 2022

Attached to: Raw Subsistence for the Pennsylvania Army National Guard (PAARNG)
Solicitation number: W912KC22R0006
Issued by: Department of the Army Pennsylvania Army National Guard

About this file

Written by GovTribe AI · Dec 30, 2023

This is a solicitation for a requirements contract to provide raw subsistence to the Pennsylvania Army National Guard (PAARNG) for a period of up to five years. The contractor will be required to deliver raw food items to 157 locations across Pennsylvania, with major delivery sites located in Fort Indiantown Gap, Annville and Philadelphia. Order quantities will range from $3,500 to $2,000,000. The solicitation is seeking fixed price proposals to supply meals to a warehouse in Fort Indiantown Gap for distribution to subsistence locations statewide as needed. A site visit will be held on May 5th at 11:00 AM EST at Building 11-89 in Fort Indiantown Gap for interested parties. The contract will be awarded by the US Property and Fiscal Office for Pennsylvania to provide raw subsistence in support of the PAARNG.

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Other files

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PA CONSOLIDATED_PRICE_LIST Revised 322022.xlsx	XLSX spreadsheet	Mar 2, 2022
Amendment W912KC22R0006_0001.pdf	PDF	Mar 2, 2022
Sample Monthly Delivery.xlsx	XLSX spreadsheet	Mar 2, 2022
Shelf Stable Meal Kits.pdf	PDF	Feb 17, 2022
PAARNG Unit Locations.xlsx	XLSX spreadsheet	Feb 17, 2022
Attach_A Subsistence Prime Vendor_SOW Rev 10-Jan-2022.pdf	PDF	Feb 17, 2022
W912KC22R0006 Solicitation.pdf	PDF	Feb 17, 2022
PA CONSOLIDATED_PRICE_LIST2 Revised.xlsx	XLSX spreadsheet	Feb 17, 2022
Subsistence Prime Vendor_QASP.pdf	PDF	Feb 17, 2022
GFP Itemized Listing.xlsx	XLSX spreadsheet	Feb 17, 2022

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Menu Day 1

MENU DAY 1

BREAKFAST	LUNCH	DINNER
BEEF BREAKFAST STEAK	CHICKEN POT PIE	SAVORY BAKED CHICKEN
EGGS TO ORDER	BUTTERMILK BISCUITS	REDSKIN MASHED POTATOES
POTATO HASH BROWN DEHY	BROCCOLI SPEARS	CHICKEN GRAVY
ASSORTED CEREAL BOWL	SPRING SALAD	BROCCOLI SPEARS
TOAST	SALAD DRESSINGS	TOSSED VEGETABLE SALAD
ASSORTED JELLY	APPLE BLOSSOM DESSERT	SALAD DRESSINGS
MARGARINE CUPS	ASSORTED DRINKS	APPLESAUCE
PEANUT BUTTER	MARGARINE CUPS	ASSORTED BREADS
MILK LOW FAT	MILK LOW FAT	MARGARINE CUPS
CHILLED ORANGE JUICE	COFFEE	PREPARED PIES
CHILLED VEGETABLE JUICE	TEA	MILK LOW FAT
COFFEE	COCOA	FRUIT DRINK
TEA		COFFEE
COCOA		TEA
		COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Apple Blossom Dessert 4/17 CT	17CT		4.5
Applesauce Fancy 6/#10 -Each	#10			1
Beef Breakfast Steak 40/4oz-Each	EACH	100
Biscuit Buttermilk Bkd 2.1 oz 6/20CT	20 CT		4.17
Bread Rye Pullman LOAF	LOAF			1
Bread Wheat Pullman Loaf	LOAF			2
Bread White Pullman Loaf	LOAF	5		2
Broccoli Cuts Poly Gr A 12/2.5 LB-EACH	2.5LB		10	10
Cereal Assorted Bwlpk 96/Ct-Each	EACH	50
Chicken Quarter 10/4 Pk-Each	4CT			25
Coffee Ground Reg 18/12 OZ -EACH	EACH	3
Cucumber Select Fresh 24 Ct Case-Each	EACH		6	6
Drink Assorted Diet 50/8 oz- EACH	EACH		25	25
Drink Assorted Reaular 50/8 oz- EACH	EACH		25	25
Egg Shell Large Gr A USDA White 30/1 Dozen	DOZEN	16.66
Entre Chicken Pot Pie Baa 4/5 LB-Each	5LB		10
Flour 8/5 LB-EACH	EACH			0.25
Juice Oranae Frozen Cone 12/32 OZ-EACH	EACH	2
Juice Vegetable 12/46 oz-EACH	EACH	3
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1	1
Maraarine Solid All Vea 30/1 LB- EACH	EACH		1	1.5
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25	25
Milk Choe Half Pint 50/8oz- EACH	EACH	25	25	25
Onion Green Bunch 48 CT	EACH		4
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH		6	6
Pie Assorted T&S 6/10" Pre Sliced 8 Slice-EACH	EACH			9
Potato Hash Brown Dehv 6/2.5 LB	Each	2.25
Potato Mashed Redskin 4/5 LB- EACH	5LB			6.25
Sauce Sov 12/5 OZ-Each	EACH			4.8
Shorteninq 12/1 LB-Each	EACH	1
Tomatoes Fresh 60 CT- EACH	EACH		15	15

Menu Day 2

MENU DAY 2

BREAKFAST	LUNCH	DINNER
BAKED SAUSAGE LINKS	OVEN BAKED FISH	ROAST TURKEY
EGGS TO ORDER	MACARONI & CHEESE	STUFFING TRAY
PANCAKES/WAFFLES w/SYRUP	BROCCOLI SPEARS	TURKEY GRAVY
ASSORTED CEREAL BOWL	DINNER ROLLS	GREEN BEANS W/ MUSHROOMS
TOAST	MARGARINE CUPS	SPRING SALAD
YOGURT ASSORTED	FRESH FRUIT ASST	SALAD DRESSINGS
ASSORTED JELLY	ASSORTED SODA	CRANBERRY SAUCE
MARGARINE CUPS	COFFEE	ASSORTED BREADS
PEANUT BUTIER	TEA	MARGARINE CUPS
MILK LOW FAT	COCOA	PINEAPPLE UPSIDE DOWN CAKE
CHILLED CRANBERRY JUICE		MILK LOW FAT
CHILLED APPLE JUICE		FRUIT DRINK
COFFEE		COFFEE
TEA		TEA
COCOA		COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Bean Green Cut Frozen 12/2 LB-Each	2LB			8
Bread Roll Dinner Butter Split 16 Ct	16CT		8.33
Bread Rye Pullman LOAF	LOAF			1
Bread Wheat Pullman Loaf	LOAF			2
Bread White Pullman Loaf	LOAF	3		2
Broccoli Cuts Poly Gr A 12/2.5 LB-EACH	2.5LB		10
Cake Pineapple Upside-Down Inv. 32/4.9 OZ	EACH			75
Cereal Assorted Bwlpk 96/Ct-Each	EACH	50
Coffee Ground Req 18/12 OZ -EACH	EACH	3
Drink Assorted Diet 50/8 oz- EACH	EACH			25
Drink Assorted Reqular 50/8 oz- EACH	EACH			25
Egg Shell Large Gr A USDA White 30/1 Dozen	DOZEN	16.66
Entre Macaroni and Cheese 4/4.75 LB-EACH	EACH		5.26
Flour 8/5 LB-EACH	EACH			0.25
Haddock Loin IQF 40/4oz-Each	EACH		100
Juice Apple Unswt 12/46 OZ-EACH	EACH	6
Juice Cranberry (12/46oz)-Each	EACH	4
Juice Lemon Plastic 12/8 OZ-EACH	EACH		1
Marqarine Solid All Veq 30/1 LB- EACH	EACH		1	1.5
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50		25
Milk Choc Half Pint 50/8oz- EACH	EACH	25		25
Mushroom Stem & Pcs 12/16 OZ-Each	EACH			1.5
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH			6
Pancake Maple Mini 72/3.53 OZ-EACH	EACH	50
Sauce Cranberry 24/14 OZ-Each	EACH			5.71
Sauce Tartar Packet 200 CT-CASE	cs		1
Sausaqe Pork Lnk A/C Ckd 1 OZ 10 LB- CASE	cs	1.25
Shorteninq 12/1 LB-Each	EACH	0.5
Soda Assorted 24/120Z- EACH	EACH		100
Stuffing Tray 2/5 LB-Each	EACH			5
Syrup Pancake Cup Each 100/1.5 oz-Each	EACH	100
Tomatoes Fresh 60 CT- EACH	EACH			15
Turkey Rst Bnls Wht/Dark Raw 2/9-10 LB-Each	EACH			3.8
Waffle Maple Mini 72/2.47 OZ-EACH	EACH	50
Yogurt Assorted 48/4 oz- EACH	EACH	64

Menu Day 3

MENU DAY 3

BREAKFAST	LUNCH	DINNER
CREAMED GROUND BEEF	ROTINI	SWISS STEAK WI ONIONS
ENGLISH MUFFINS	MEATBALLS	LONG GRAIN RICE
EGGS TO ORDER	GARLIC BREAD	SEASONED CORN
HASH BROWN POTATOES	SPRING SALAD	DINNER ROLLS
FRESH FRUIT	SALAD DRESSINGS	FROSTED BANANA CAKE
ASSORTED CEREAL BOWL	MARGARINE CUPS	MARGARINE CUPS
TOAST	BROWNIE	MILK LOW FAT
ASSORTED JELLY	MILK LOW FAT	FRUIT DRINK
MARGARINE CUPS	FRUIT DRINK	COFFEE
PEANUT BUTTER	COFFEE	*TEA
MILK LOW FAT	TEA	*COCOA
CHILLED ORANGE JUICE	COCOA
COFFEE
TEA
COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Beef Ground Bulk 80/20 4/5 LB-EACH	5LB	3.6
Beef Steak Swiss 40/5 OZ- EACH	EACH			100
Bread Garlic Loaf 20/12oz-Each	EACH		11
Bread Roll Dinner Butter Split 16 Ct	16CT			8.33
Bread White Pullman Loaf	LOAF	3
Brownies, Precooked Tray (4/104 oz)-Each	EACH		2
Cake Banana Frosted IW 24CT-Each	EACH			100
Cereal Assorted Bwlpk 96/Ct-Each	EACH	50
Cheese Parmesan Grated Shaker 12/16 OZ- EACH	EACH		1
Coffee Ground Reg 18/12 OZ -EACH	EACH	3
Corn Whole Kernel 12/2.5 LB-Each	2.5LB			10.8
Cucumber Select Fresh 24 Ct Case-Each	EACH		6
Drink Assorted Diet 50/8 oz- EACH	EACH		25	25
Drink Assorted Regular 50/8 oz- EACH	EACH		25	25
Eaa Shell Laroe Gr A USDA White 30/1 Dozen	DOZEN	16.66
Flour 8/5 LB-EACH	EACH	0.3
Fresh Fruit Assorted 48 CT	48CT	2
Juice Orange Frozen Cone 12/32 OZ-EACH	EACH	4
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1
Margarine Solid All Veg 30/1 LB- EACH	EACH			4
Meatball All Purpose Italian 1 OZ-2/5LB- EACH	5LB		3.75
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25	25
Milk Choe Half Pint 50/8oz- EACH	EACH	25	25	25
Milk Dry (12/9.6 oz)-Each	EACH	3.73
Muffin, English Sandwich 3oz 8 Ct	EACH	6
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH	2	6	20
Pasta Rotini Plain 16/1 LB -Each	1LB		12
Potato Hash Brown Loa 8/20 CT-EACH	20CT	5
Rice Long Grain and Wild 6/36 OZ-EACH	EACH			4.5
Sauce Soaahetti 6/#10- EACH	#10		5
Sauce Worcestershire (24/5oz) -Each	EACH	1
ShorteninQ 12/1 LB-Each	EACH	0.5
Soup Base Beef 12/1 LB- EACH	EACH	0.16
Tomatoes Fresh 60 CT- EACH	EACH		15

Menu Day 4

MENU DAY 4

BREAKFAST	LUNCH	DINNER
OVEN FRIED BACON	OVEN BAKED CHICKEN	FLAT IRON PORK CHOPS
EGGS TO ORDER	MACARONI AND CHEESE	REDSKIN MASHED POTATOES
FRENCH TOAST W/SYRUP	SEASONED PEAS	PORK GRAVY
FRUIT SALAD	TOSSED VEGETABLE SALAD	LYONNAISE GREEN BEANS
ASSORTED CEREAL BOWL	SALAD DRESSINGS	TOSSED VEGETABLE SALAD
TOAST	ASSORTED BREADS	SALAD DRESSINGS
ASSORTED JELLY	MARGARINE CUPS	ASSORTED BREADS
MARGARINE CUPS	ASSORTED FRUIT DRINK	MARGARINE CUPS
PEANUT BUTTER	PUDDING	COOKIES
MILK LOW FAT	COFFEE	MILK LOW FAT
CHILLED ORANGE JUICE	TEA	FRUIT DRINK
CHILLED APPLE JUICE	COCOA	COFFEE
COFFEE		TEA
TEA		COCOA
COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Bacon Sliced 24/1 LB- EACH	1LB	18
Bean Green Cut Frozen 12/2 LB-Each	2LB			8
Bread Rye Pullman LOAF	LOAF		1	1
Bread Wheat Pullman Loaf	LOAF		2	2
Bread White Pullman Loaf	LOAF	3	2	2
Cereal Assorted Boundle 96/Ct-Each	EACH	50
Chicken Breaded Cooked 8/4CT	4CT		50
Coffee Ground Reg 18/12 OZ -EACH	EACH	3
Cucumber Select Fresh 24 Ct Case-Each	EACH		6	6
Dough Cookie Assorted Frozen 1.5oz/ 20CT	20CT			8
Drink Assorted Diet 50/8 oz- EACH	EACH			25
Drink Assorted Diet 20/16oz Each	EACH		50
Drink Assorted Regular 50/8 oz- EACH	EACH		50
Drink Assorted Regular 50/8 oz- EACH	EACH			25
Egg Shell Large Gr A USDA White 30/1 Dozen	DOZEN	16.66
Entre Macaroni and Cheese White Cheddar 4/5LB	5 LB		5
Juice Apple Concentrate 12/32 oz-EACH	EACH	2.66
Juice Orange Frozen Cone 12/32 OZ-EACH	EACH	2
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1	1
Margarine Solid All Veg 30/1 LB- EACH	EACH		1	1.5
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50		25
Milk Choc Half Pint 50/8oz- EACH	EACH	25		25
Mix Gravy Chicken Inst 12/7 OZ-EACH	EACH		3.13
Mix Gravy Pork 6/11.3 oz -Each	EACH			1.5
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH		6	6
Peas Green Gr A P 12/2.5 LB-Each	EACH		10.8
Pork Chop Flat Iron 24/5.5oz-Each	EACH			100
Potato Mashed Redskin 4/5 LB- EACH	5LB			6.25
Puddinq Assorted 2/4LB-EACH	4LBD		4
Salad Fruit Combo 8 LB- EACH	8LB	2
Shorteninq 12/1 LB-Each	EACH	0.5
Syrup Pancake Cup Each 100/1.5 oz-Each	EACH	100
Toast French Sliced 18/8 CT-EACH	8CT	12.5
Tomatoes Fresh 60 CT- EACH	EACH		15	15

Menu Day 5

MENU DAY 5

BREAKFAST	LUNCH	DINNER
HAM SLICED 30Z	POT ROAST I GRAVY	BREADED CHICKEN PATTY
EGGS TO ORDER	POTATOES MASHED YUKON	MINI POTATOES
SLICED POTATOES	VEG,PACIFIC BLEND	CHICKEN GRAVY
OATMEAL	TOSSED SALAD	SEASONED GREEN BEANS
YOGURT, ASSORTED	SALAD DRESSINGS	SPRING SALAD
TOAST	ASSORTED BREADS	SALAD DRESSINGS
ASSORTED JELLY	MARGARINE CUPS	ASSORTED BREADS
MARGARINE CUPS	ASSORTED FRESH FRUIT	MARGARINE CUPS
PEANUT BUTTER	MILK LOW FAT	PREPARED PIES
MILK LOW FAT	FRUIT DRINK	MILK LOW FAT
CHILLED ORANGE JUICE	COFFEE	FRUIT DRINK
TEA	TEA	COFFEE
COFFEE	COCOA	TEA
COCOA		COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Bean Green Cut Frozen 12/2 LB-Each	2LB			12
Beef Pot Roast w/Gravy 2/14LB Ave-EACH	EACH		3.33
Bread Rye Pullman LOAF	LOAF		1	1
Bread Wheat Pullman Loaf	LOAF		2	2
Bread White Pullman Loaf	LOAF	5	2	2
Cereal Hot Oat Old Fashioned 12/42 OZ-Each	EACH	2.29
Chicken Brst Brd Fillet Wina Dina Ckd 40/4oz-1 o CT	10CT			11
Coffee Ground Reg 18/12 OZ -EACH	EACH	3
Cucumber Select Fresh 24 Ct Case-Each	EACH		6	6
Drink Assorted Diet 50/8 oz- EACH	EACH		25	25
Drink Assorted Reaular 50/8 oz- EACH	EACH		25	25
Egg Shell Large Gr A USDA White 30/1 Dozen	DOZEN	16.66
Fresh Fruit Assorted 48 CT	48CT		2
Ham Breakfast 16 Packages (4/3oz Slices)-Each	EACH	25
Juice Orange Frozen Conc 12/32 OZ-EACH	EACH	4
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1	1
Margarine Solid All Veg 30/1 LB- EACH	EACH			1
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25	25
Milk Choe Half Pint 50/8oz- EACH	EACH	25	25	25
Mix Gravv Chicken Inst 12/7 OZ-EACH	EACH			3.13
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH		6	6
Pie Assorted T&S 6/1O" Pre Sliced 8 Slice-EACH	EACH			9
Potato Mashed Yukon Gold 4/5 LB- EACH	5LB		6.25
Potato Roasted Baby Bakers Whole 6/2.5 LB-EACH	2.5LB			10
Potato Sliced Fresh 1/8" 2/10 LB-EACH	10LB	3
Shortening 12/1 LB-Each	EACH	0.5
Tomatoes Fresh 60 CT- EACH	EACH		15	15
Vegetable Blend Pacific 6/4LB-EACH	4LBD		5
Yogurt Assorted 48/4 oz- EACH	EACH	64

Menu Day 6

MENU DAY 6

BREAKFAST	LUNCH	DINNER
BAKED SAUSAGE LINKS	SALISBURY STEAK PATTY	CHEESE STEAK
EGGS TO ORDER	MASHED POTATOES CREAMY	BOARDWALK FRIES
PANCAKE I WAFFLE/ W/SYRUP	BROCCOLI SPEARS	STEAK ROLL
POTATO HASH BRWN DEHY	TOSSED SALAD	PREPARED PIES
ASSORTED CEREAL BOWL	SALAD DRESSINGS	COLESLAW
TOAST	ASSORTED BREADS	MILK LOW FAT
ASSORTED JELLY	MARGARINE CUPS	FRUIT DRINK
MARGARINE CUPS	ASSORTED DESSERTS	COFFEE
PEANUT BUTTER	MILK LOW FAT	TEA
MILK LOW FAT	COFFEE	COCOA
CHILLED APPLE JUICE	TEA
CHILLED ORANGE JUICE	COCOA
TEA	FRUIT DRINK
COFFEE
COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Beef Patty Salisbury Raw 28/6 OZ	EACH		100
Beef Steak Meat 10 LB- CASE	cs			2.5
Bread Rye Pullman LOAF	LOAF		1
Bread Wheat Pullman Loaf	LOAF		2
Bread White Pullman Loaf	LOAF	5	2	12.5
Broccoli Spears 12/2 LB-Each	2.5LB		10
Cabbaae Green Shred Slaw 1/16" 4/5 LB- EACH	5LB			2.4
Cereal Assorted Bwlpk 96/Ct-Each	EACH	50
Cheese Mozzarella Shredded 12/8 OZ- EACH	EACH			12.5
Coffee Ground Rea 18/12 OZ -EACH	EACH	3
Cucumber Select Fresh 24 Ct Case-Each	EACH		6
Desserts Assorted 24CT-CS	cs		3
Dressina Coleslaw 12/40 oz-EACH	EACH			2
Drink Assorted Diet 50/8 oz- EACH	EACH		25	25
Drink Assorted Regular 50/8 oz- EACH	EACH		25	25
Eaa Shell Larae Gr A USDA White 30/1 Dozen	DOZEN	16.66
Juice Grape Cone 12/32 OZ-EACH	EACH	2
Juice Orange Frozen Cone 12/32 OZ-EACH	EACH	2
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1
Maraarine Solid All Vea 30/1 LB- EACH	EACH		2
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25	25
Milk Choe Half Pint 50/8oz- EACH	EACH	25	25	25
Mix Gravy Brown Inst 12/6.5 OZ-EACH	EACH		2.63
Mushroom Stem & Pcs 12/16 OZ-Each	EACH		4
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH		10
Pancake Maple Mini 72/3.53 OZ-EACH	EACH	50
Pie Assorted T&S 6/1O" Pre Sliced 8 Slice-EACH	EACH			9
Potato Fry Boardwalk 6/4.5 LB	4.5LB			6.5
Potato Hash Brown Dehy 6/2.5LB -Each	2.5 LB	2.25
Potato Mashed Creamy Dix 4/5 LB- EACH	5LB		6.25
Roll, Amoroso 12/6CT-EACH	6CT			16.67
Sausaqe Pork Lnk A/C Ckd 1 OZ 10 LB- CASE	cs	1.25
Shorteninq 12/1 LB-Each	EACH	1
Syrup Pancake Cup Each 100/1.5 oz-Each	EACH	100
Tomatoes Fresh 60 CT- EACH	EACH		15
Waffle Maple Mini 72/2.47 OZ-EACH	EACH	50

Menu Day 7

MENU DAY 7

BREAKFAST	LUNCH	DINNER
CREAMED GROUND BEEF	COUNTRY STEAK	CHILI CON CARNE
BUTTERMILK BISCUITS	POTATOES MASHED	STEAMED RICE
EGGS TO ORDER	GARDEN SALAD	SEASONED GREEN BEANS
HASHED BROWN POTATOES	SALAD DRESSINGS	GARDEN SALAD
YOGURT, ASSORTED	BROCCOLI SPEARS	SALAD DRESSINGS
ASSORTED CEREAL BOWL	MARGARINE CUPS	CORNBREAD
TOAST	GRAVY MIX	APPLE CRUNCH
ASSORTED JELLY	DINNER ROLLS	MARGARINE CUPS
MARGARINE CUPS	CHOCOLATE CAKE	CRACKERS
PEANUT BUTTER	MILK LOW FAT	MILK LOW FAT
MILK LOW FAT	FRUIT DRINK	FRUIT DRINK
CHILLED APPLE JUICE	COFFEE	COFFEE
CHILLED ORANGE JUICE	TEA	TEA
TEA	COCOA	COCOA
COFFEE
COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Bean Green Cut Frozen 12/2 LB-Each	2LB			12
Bean Kidney Dark Red 6/#10-EACH	#10			3
Beef Ground Bulk 80/20 4/5 LB-EACH	5LB	3.6		4.8
Beef Steak Country Fried 32/4.5oz- EACH	EACH		100
Biscuit Buttermilk Bkd 2.1 oz 6/20CT	20 CT	4.17
Bread Roll Dinner Dozen	DOZEN		8.33
Bread White Pullman Loaf	LOAF	3
Broccoli Cuts Poly Gr A 12/2.5 LB-EACH	2LB		10
Cake Sheet Choc Iced 4/CT CS- Each	EACH		4
Cereal Assorted Bwlpk 96/Ct-Each	EACH	50
Coconut Snowflake 10/14oz-EACH	EACH			1.14
Coffee Ground Reg 18/12 OZ -EACH	EACH	3
Cornbread Tray 4/64oz-Each	EACH			3
Cucumber Select Fresh 24 Ct Case-Each	EACH		6	6
Drink Assorted Diet 50/8 oz- EACH	EACH		25	25
Drink Assorted Regular 50/8 oz- EACH	EACH		25	25
EGG Shell Large Gr A USDA White 30/1 Dozen	DOZEN	16.66
Filling Apple 6/#10 Can Each	#10			2
Flour 8/5 LB-EACH	EACH	0.3		0.2
Juice Apple Concentrate 12/32 oz-EACH	EACH	2.66
Juice Orange Frozen Cone 12/32 OZ-EACH	EACH	2
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1	1
Margarine Solid All Veg 30/1 LB- EACH	EACH		1	1.5
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25	25
Milk ChoC Half Pint 50/8oz- EACH	EACH	25	25	25
Milk Orv (12/9.6 oz)-Each	EACH	3.73
Mix Cake Yellow 6/5 LB-EACH	EACH			1
Mix Gravy Country Style 6/24 OZ-EACH	EACH		2
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH	2	6	6
Potato Hash Brown Ptv (12/20 CT)-20 Count	20CT	5
Potato Mashed Creamy Dix 4/5 LB- EACH	5LB		6.25
Rice Converted 2/10 LB- Each	EACH			0.9
Sauce Worcestershire (24/5oz) -Each	EACH	1
Soup Base Beef 12/1 LB- EACH	EACH	0.15
Spice Chili Powder 6/2.5oz-Each	EACH			2
Spice Garlic Minced 6/3 oz- EACH	EACH			0.5
Tomato Crushed 12/28 OZ- EACH	EACH			3.71
Tomato Paste 24/18 OZ-Each	EACH			1.55
Tomatoes Fresh 60 CT- EACH	EACH		15	15
Yogurt Assorted 48/4 oz- EACH	EACH	64

Menu Day 8

MENU DAY 8

BREAKFAST	LUNCH	DINNER
HAM SLICED 30Z	GRILLED PORK CHOPS	POT ROAST
EGGS TO ORDER	BAKED/SWEET POTATOES	MASHED POTATOES
HASHED BROWN POTATOES DEHY	PORK GRAVY	PACIFIC BLEND VEGS
OATMEAL	SEASONED PEAS	COUNTRY STYLE TOMATO SALAD
TOAST	TOSSED SALAD	ASSORTED BREADS
ASSORTED JELLY	SALAD DRESSINGS	MARGARINE CUPS
MARGARINE CUPS	ASSORTED BREADS	ASSORTED DESSERTS
PEANUT BUTTER	MARGARINE CUPS	MILK LOW FAT
MILK LOW FAT	COOKIES	FRUIT DRINK
ORANGE JUICE	MILK LOW FAT	COFFEE
COFFEE	FRUIT DRINK	TEA
TEA	COFFEE	COCOA
COCOA	TEA
	COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Beef Pot Roast w/Gravy 2/14LB Ave-EACH	EACH			3.33
Bread Rye Pullman LOAF	LOAF		1	1
Bread Wheat Pullman Loaf	LOAF		2	2
Bread White Pullman Loaf	LOAF	5	2	2
Celery Pascal Fresh Stalk 24 CT/CS- EACH	EACH			1
Cereal Hot Oat Old Fashioned 12/42 OZ-Each	EACH	2.29
Coffee Ground Rea 18/12 OZ -EACH	EACH	3
Cucumber Select Fresh 24 Ct Case-Each	EACH		6
Desserts Assorted 24CT-CS	cs			3
Douqh Cookie Assorted Frozen 1.5oz/ 20CT	20CT		8
Drink Assorted Diet 50/8 oz- EACH	EACH		25	25
Drink Assorted Reaular 50/8 oz- EACH	EACH		25	25
Eqq Shell Larqe Gr A USDA White 30/1 Dozen	DOZEN	16.66
Ham Sliced 4/3oz Packaqes	EACH	25
Juice Oranqe Frozen Cone 12/32 OZ-EACH	EACH	4
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1
Marqarine Solid All Veq 30/1 LB- EACH	EACH		1.5	1.75
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25	25
Milk Choe Half Pint 50/8oz- EACH	EACH	25	25	25
Mix Gravy Pork 6/11.30Z	EACH		3.13
Oil Canola 12/32 OZ-Each	EACH			0.25
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH		6	2
Peas Green Gr A P 12/2.5 LB-Each	EACH		10.8
Pepper Green Bell 60 CT - EACH	EACH			6
Pork Chop Flat Iron 20/6 oz-Each	EACH		100
Potato Baking Idaho Fresh 90 Ct EACH	EACH		50
Potato Hash Brown Dehy 6/2.5LB -Each	EACH	2.25
Potato Mashed Yukon Gold 4/5 LB- EACH	5LB			6.25
Potato Sweet Fresh 65CT- Each	EACH		50
Shorteninq 12/1 LB-Each	EACH	1
Tomatoes Fresh 60 CT- EACH	EACH		15	36
Veaetable Blend Pacific 6/4LB-EACH	4LBD			5
VineQar White 12/16 OZ-Each	EACH			1.5

Menu Day 9

MENU DAY 9

BREAKFAST	LUNCH	DINNER
BREAKFAST STEAK	PASTA	ROAST TURKEY
EGGS TO ORDER	W/MEAT SAUCE	MASHED POTATOES CREAMY
HASH BROWN POTATOES	PARMESAN CHEESE	TURKEY GRAVY
ASSORTED CEREAL BOWL	ITALIAN GREEN BEANS	CORN
TOAST	TOSSED SALAD	TOSSED SALAD
ASSORTED JELLY	SALAD DRESSINGS	SALAD DRESSINGS
MARGARINE CUPS	GARLIC BREAD	CRANBERRY SAUCE
PEANUT BUTTER	MARGARINE CUPS	PAN ROLLS
MILK LOW FAT	FRESH FRUIT	YELLOW CAKE
CHILLED APPLE JUICE	MILK LOW FAT	BUTTER CREAM FROSTING
CHILLED ORANGE JUICE	FRUIT DRINK	MILK LOW FAT
COFFEE	COFFEE	FRUIT DRINK
TEA	TEA	COFFEE
COCOA	COCOA	TEA
		COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Bean Green Italian 12/2 LB-Each	EACH		12
Beef Breakfast Steak 40/4oz-Each	EACH	100
Beef Ground Bulk 80/20 4/5 LB-EACH	5LB		3.6
Bread Garlic Loaf 20/12oz-Each	EACH		11
Bread Roll Dinner Dozen	DOZEN			8.33
Bread White Pullman Loaf	LOAF	5
Cereal Assorted Bwlpk 96/Ct-Each	EACH	50
Cheese Parmesan Grated Shaker 12/16 OZ- EACH	EACH		1
Coffee Ground Rea 18/12 OZ -EACH	EACH	3
Corn Whole Kernel 12/2.5 LB-Each	2.5LB			10.8
Cucumber Select Fresh 24 Ct Case-Each	EACH		6	6
Drink Assorted Diet 50/8 oz- EACH	EACH		25	25
Drink Assorted Reaular 50/8 oz- EACH	EACH		25	25
Egg Shell Large Gr A USDA White 30/1 Dozen	DOZEN	16.66
Fresh Fruit Assorted 48 CT	48CT		2
Juice Apple Concentrate 12/32 oz-EACH	EACH	2.66
Juice Orange Frozen Cone 12/32 OZ-EACH	EACH	2
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1	1
Margarine Solid All Veg 30/1 LB- EACH	EACH		2	2.75
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25	25
Milk Choe Half Pint 50/8oz- EACH	EACH	25	25	25
Mix Cake Yellow 6/5 LB-EACH	EACH			2
Pasta Penne 20/1 LB -Each	1LB		12
Potato Hash Brown Pty (12/20 CT)-20 Count	20CT	5
Potato Mashed Creamy Dix 4/5 LB- EACH	5LB			6.25
Sauce Cranberry 24/14 OZ-Each	EACH			5.71
Sauce Spaqhetti 6/#10- EACH	#10		5
Shorteninq 12/1 LB-Each	EACH	0.5
Sugar Confectioner 12/ 2 LB- EACH	EACH			2
Tomatoes Fresh 60 CT- EACH	EACH		15	15
Turkey Rst Bnls Wht/Dark Raw 2/9-10 LB-Each	EACH			3.8

Menu Day 10

MENU DAY 10

BREAKFAST	LUNCH	DINNER
TURKEY SAUSAGE PATTY	BAKED CHICKEN BREAST	CHICKEN BREAST CORDON BLEU
EGGS TO ORDER	BROCCOLI RICE CASSEROLE	MACARONI & CHEESE
PANCAKES W/SYRUP	SLICE CARROTS	CALIFORNIA BLEND VEG
ASSORTED CEREAL	TOSSED SALAD	SPRING SALAD
TOAST	SALAD DRESSINGS	SALAD DRESSINGS
ASSORTED YOGURT	ASSORTED BREADS	DINNER ROLLS
ASSORTED JELLY	MARGARINE CUPS	MARGARINE CUPS
MARGARINE CUPS	ASSORTED DESERTS	CHOCOLATE BROWNIES
PEANUT BUTTER	MILK LOW FAT	MILK LOW FAT
MILK LOW FAT	FRUIT DRINK	FRUIT DRINK
CHILLED APPLE JUICE	COFFEE	COFFEE
CHILLED ORANGE JUICE	TEA	TEA
COFFEE	COCOA	COCOA
TEA
COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Bread Roll Dinner Dozen	DOZ			8.33
Bread lnye Pullman LOAF	LOAF		1
Bread Wheat Pullman Loaf	LOAF		2
Bread White Pullman Loaf	LOAF	3	2
Brownies, Precooked Tray (4/80oz)-Each	EACH			1.5
Carrot Sliced Gr A P 12/2 LB EACH	2LB		10
Cereal Assorted Bwlpk 96/Ct-Each	EACH	50
Chicken Breast Boneless Skinless 6oz Raw-3/16 CT	16CT		6.25
Chicken Breast Cordon Bleu 36/4 oz-Each	EACH			100
Coffee Ground Req 18/12 OZ -EACH	EACH	3
Cucumber Select Fresh 24 Ct Case-Each	EACH		6	6
Desserts Assorted 24CT-CS	cs		3
Drink Assorted Diet 50/8 oz- EACH	EACH		25	25
Drink Assorted Regular 50/8 oz- EACH	EACH		25	25
Egg Shell Large Gr A USDA White 30/1 Dozen	DOZEN	16.66
Entre Broccoli Rice Cheese Casserole 4/94 OZ	EACH		4.25
Entre Macaroni & Cheese White Cheddar 4/5LB	5LB			5
Ham Sliced Steak 5/10 CT- EACH	10CT		10
Honey 12/12 OZ-Each	EACH		1.25
Juice Apple Unswt 12/46 OZ-EACH	EACH	6
Juice Orange Frozen Cone 12/32 OZ-EACH	EACH	2
Lettuce Sal Mix Seoarate Fresh 4/5 LB-EACH	5LB		1	1
Margarine Solid All Veq 30/1 LB- EACH	EACH		1.25	1
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25	25
Milk Choc Half Pint 50/8oz- EACH	EACH	25	25	25
Mix Pancake 12/2 LB-Each	EACH	7
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH		6	6
Shortening 12/1 LB-Each	EACH	0.5		2.4
Sugar Brown Light 12/2 LB- EACH	EACH		1.5
Syrup Pancake Cup Each 100/1.5 oz-Each	EACH	100
Tomatoes Fresh 60 CT- EACH	EACH		15	15
Turkey Sausage Patty Ckd 1.47oz 10 LB Case	CASE	1.88
Vegetable Blend California 12/2 LB-EACH	2LB			10
Yogurt Assorted 48/4 oz- EACH	EACH	64

Menu Day 11

MENU DAY 11

BREAKFAST	LUNCH	DINNER
OVEN FRIED BACON	STUFFED CHICKEN BREAST	CHILI MACARONI
EGGS TO ORDER	CHICKEN GRAVY	MEDITERRANEAN BLEND VEGETABLES
FRENCH TOAST W/SYRUP	RICE PILAF	GARDEN SALAD
FRUIT SALAD	BROCCOLI SPEARS	SALAD DRESSINGS
ASSORTED CEREAL	TOSSED SALAD	CORNBREAD
TOAST	SALAD DRESSINGS	MARGARINE CUPS
ASSORTED JELLY	DINNER ROLLS	ASSORTED DESSERTS
MARGARINE CUPS	MARGARINE CUPS	MILK LOW FAT
PEANUT BUTTER	COOKIES	FRUIT DRINK
MILK LOW FAT	MILK LOW FAT	COFFEE
CHILLED APPLE JUICE	FRUIT DRINK	TEA
CHILLED ORANGE JUICE	COFFEE	COCOA
COFFEE	TEA
TEA	COCOA
COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Bacon Sliced 24/1 LB- EACH	1LB	18
Beef Ground Bulk 80/20 4/5 LB-EACH	5LB			3
Bread Roll Dinner dozen	DOZEN		8.33
Bread White Pullman Loaf	LOAF	3
Broccoli Cuts Poly Gr A 12/2.5 LB-EACH	2LB		10
Celery Pascal Fresh Stalk 24 CT/CS- EACH	EACH		2	1.5
Cereal Assorted Bwlpk 96/Ct-Each	EACH	50
Chicken Brst W/Brd Stuff Unbrd 20/8 OZ-Each	EACH		100
Coffee Ground Req 18/12 OZ -EACH	EACH	3
Cornbread Tray 4/64oz-Each	EACH			3
Cucumber Select Fresh 24 Ct Case-Each	EACH		6	6
Desserts Assorted 24CT-CS	cs			3
Douqh Cookie Assorted Frozen 1.5oz/ 20CT	20CT		8
Drink Assorted Diet 50/8 oz- EACH	EACH		25	25
Drink Assorted Reqular 50/8 oz- EACH	EACH		25	25
Eaa Shell Larqe Gr A USDA White 30/1 Dozen	DOZEN	16.66
Juice Aoole Concentrate 12/32 oz-EACH	EACH	2.66
Juice Orange Frozen Cone 12/32 OZ-EACH	EACH	2
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1	1
Marqarine Solid All Veq 30/1 LB- EACH	EACH		1	1
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25	25
Milk Choc Half Pint 50/8oz- EACH	EACH	25	25	25
Mix Gravy Chicken Inst 12/7 OZ-EACH	EACH		3.13
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH		6	14.37
Pasta Elbow 16/1 LB -EACH	1LB			9
Rice Pilaf Oriqinal Mix 6/36 OZ- EACH	EACH		3.5
Salad Citrus Rio 8 LB- EACH	EACH	2
Shortening 12/1 LB-Each	EACH	0.5
Spice Chili Powder 6/2.5oz-Each	EACH			3.4
Spice Cumin 6/1.5 OZ- EACH	EACH			1
Spice Garlic Dehv Minced 6/3 oz- EACH	EACH			0.5
Spice Paprika Ground 6/2.12 OZ- EACH	EACH			1
Spice Pepper Red 12/2.62 OZ- EACH	EACH			0.2
Syrup Pancake Cup Each 100/1.5 oz-Each	EACH	100
Toast French Sliced 18/8 CT-EACH	8CT	12.5
Tomato Crushed 12/28 OZ- EACH	EACH			2
Tomato Paste 24/18 OZ-Each	EACH			3.55
Tomatoes Fresh 60 CT- EACH	EACH		15	15
Veqetable Blend Mediterranean 6/4LB-EACH	4LBD			5

Menu Day 12

MENU DAY 12

BREAKFAST	LUNCH	DINNER
CREAMED GROUND BEEF	VEAL PARMESAN	GRILLED SAUSAGE SANDWICH
ENGLISH MUFFINS	BOILED PASTA	BOARDWALK FRIES
EGGS TO ORDER	SPAGHETTI SAUCE	SPRING SALAD
FRESH FRUIT	SPRING SALAD	SALAD DRESSINGS
OATMEAL	SALAD DRESSINGS	SUB ROLLS
TOAST	GARLIC BREAD	ASSORTED PIES SLICED
ASSORTED JELLY	MARGARINE CUPS	ASSORTED DRINKS
MARGARINE CUPS	PINEAPPLE UPSIDE DOWN CAKE	COFFEE
PEANUT BUTTER	MILK LOW FAT	TEA
MILK LOW FAT	FRUIT DRINK	COCOA
CHILLED ORANGE JUICE	COFFEE
COFFEE	TEA
TEA	COCOA
COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Beef Ground Bulk 80/20 4/5 LB-EACH	5LB	3.6
Bread Garlic Loaf 20/12oz-Each	EACH		11
Bread White Pullman Loaf	LOAF	3
Cereal Hot Oat Old Fashioned 12/420Z Ea	EACH	2.29
Cheese Parmesan Grated Shaker 12/16 OZ- EACH	EACH		0.5
Cheese Provolone Slice 8/1.5 LB	1.5LBD		2.5
Cherries Maraschino 12/10 OZ-EACH	EACH		1.5
Coffee Ground Req 18/12 OZ -EACH	EACH	3
Cucumber Select Fresh 24 Ct Case-Each	EACH		6	6
Drink Assorted Diet 20/16oz Each	EACH			50
Drink Assorted Regular 20/16oz Each	EACH			50
Drink Assorted Diet 50/8 oz- EACH	EACH		25
Drink Assorted Regular 50/8 oz- EACH	EACH		25
Egg Shell Large Gr A USDA White 30/1 Dozen	DOZEN	16.66
Flour 8/5 LB-EACH	EACH	0.3
Fresh Fruit Assorted 48 CT	48CT	2
Juice Orange Frozen Cone 12/32 OZ-EACH	EACH	4
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1	1
Margarine Solid All Veq 30/1 LB- EACH	EACH		1.5
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25
Milk Choc Half Pint 50/8oz- EACH	EACH	25	25
Milk Dry (12/9.6 oz)-Each	EACH	3.73
Mix Cake Yellow 6/5 LB-EACH	EACH		2
Muffin, English Sandwich 3oz 8 Ct	EACH	6
Mushroom Stem & Pcs 12/16 OZ-Each	EACH		1.5
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH	2	6	20
Pasta Spaghetti 20/1 LB-Each	1LB		12
Pepper Green Bell 60 CT - EACH	EACH			32
Pie Assorted T&S 6/1O" Pre Sliced 8 Slice-EACH	EACH			9
Pineapple Sliced Jee 6/#10 66 CT-EACH	#10		2
Potato Fry Boardwalk 6/4.5 LB	4.5LB			6.5
Roll, Amoroso 12/6CT-EACH	6CT			16.67
Sauce Spaqhetti 6/#10- EACH	#10		5
Sauce Worcestershire (24/5oz) -Each	EACH	1
Sausage Ital 4 OZ Link-12/2 LB-Each	2LB			12.5
Shortening 12/1 LB-Each	EACH	0.5
Soup Base Beef 12/1 LB- EACH	EACH	0.15
Sugar Brown Light 12/2 LB- EACH	EACH		3
Tomato Crushed All Purp 6/#10-EACH	#10			2
Tomatoes Fresh 60 CT- EACH	EACH		15	15
Veal Steaks 6 OZ (24/2 Pack)- EACH	EACH		50

Menu Day 13

MENU DAY 13

BREAKFAST	LUNCH	DINNER
OVEN FRIED BACON	GRILLED STEAK W ONIONS	SWEDISH MEATBALLS
EGGS TO ORDER	BAKED/SWEET POTATOES	BUTTERED PASTA
HASH BROWN POTATO	SOUR CREAM	CALIFORNIA MIXED VEGETABLES
ASSORTED CEREAL BOWL	SEASONED CORN	SPRING SALAD
TOAST	GARDEN SALAD	SALAD DRESSINGS
YOGURT, ASSORTED	SALAD DRESSINGS	ASSORTED BREADS
ASSORTED JELLY	DINNER ROLLS	MARGARINE CUPS
MARGARINE CUPS	MARGARINE CUPS	APPLE BLOSSOM DSRT
PEANUT BUTTER	FRESH FRUIT	MILK LOW FAT
MILK LOW FAT	MILK LOW FAT	FRUIT DRINK
CHILLED ORANGE JUICE	FRUIT DRINK	COFFEE
CHILLED VEGETABLE JUICE	COFFEE	TEA
COFFEE	TEA	COCOA
TEA	COCOA
COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Apple Blossom Dessert 4/17 CT	17 CT			4.5
Bacon Sliced 24/1 LB- EACH	1LB	18
Beef Strip Stks 40/6 OZ-EACH	EACH		100
Bread Roll Dinner Dozen	Dozen		8.33
Bread Rye Pullman LOAF	LOAF			1
Bread Wheat Pullman Loaf	LOAF			2
Bread White Pullman Loaf	LOAF	5		2
Cereal Assorted Bwlpk 96/Ct-Each	EACH	50
Coffee Ground Req 18/12 OZ -EACH	EACH	3
Corn Whole Kernel 12/2.5 LB-Each	2.5LB		10.8
Cream Sour Cultrd Tetra Pak 100/1 OZ-EACH	EACH		75
Cucumber Select Fresh 24 Ct Case-Each	EACH		6	6
Drink Assorted Diet 50/8 oz- EACH	EACH		25	25
Drink Assorted Regular 50/8 oz- EACH	EACH		25	25
Egg Shell Large Gr A USDA White 30/1 Dozen	DOZEN	16.66
Fresh Fruit Assorted 48 CT	48CT		2
Juice Orange Frozen Cone 12/32 OZ-EACH	EACH	2
Juice Vegetable 12/46 oz-EACH	EACH	3
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1	1
Margarine Solid All Veq 30/1 LB- EACH	EACH		1	2
Meatball All Purpose Italian 1 OZ-2/5LB- EACH	5LB			3.75
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25	25
Milk Choc Half Pint 50/8oz- EACH	EACH	25	25	25
Mix Gravy Brown Inst 12/6.5 OZ-EACH	EACH			2.63
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH		6	6
Pasta Noodle Egg Wide 2/5 LB-EACH	5LB			2.4
Potato Baking Idaho Fresh 90 Ct EACH	EACH		50
Potato Hash Brown Pty (12/20 CT)-20 Count	20CT	5
Potato Sweet Fresh 65CT- Each	EACH		50
Shortening 12/1 LB-Each	EACH	0.5
Tomatoes Fresh 60 CT- EACH	EACH		15	15
Vegetable Blend California 12/2 LB-EACH	2LB			10
YoGurt Assorted 48/4 oz- EACH	EACH	64

Menu Day 14

MENU DAY 14

BREAKFAST	LUNCH	DINNER
SAUSAGE GRAVY	CHICKEN ALFREDO	SWEET & SOUR PORK CHOPS
BISCUITS	PENNE PASTA	VEGETABLE FRIED RICE
EGGS TO ORDER	BROCCOLI SPEARS	BUTTERED GREEN BEANS
POTATOES SLICED	INV PINEAPPLE UPSIDE DOWN CAKES	TOSSED SALAD
ASSORTED CEREAL	GARLIC BREAD	SALAD DRESSINGS
YOGURT, ASSORTED	ASSORTED DRINKS	ASSORTED BREADS
TOAST	MILK LOW FAT	MARGARINE CUPS
ASSORTED JELLY	COFFEE	COOKIES
MARGARINE CUPS	TEA	MILK LOW FAT
PEANUT BUTTER	COCOA	FRUIT DRINK
MILK LOW FAT		COFFEE
CHILLED ORANGE JUICE		TEA
COFFEE		COCOA
TEA
COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	BREAKFAST	LUNCH	DINNER
Bean Green Cut Frozen 12/2 LB-Each	2LB			12
Biscuit Buttermilk Bkd 2.1 oz 6/20CT	20CT	4.17
Bread Garlic Loaf 20/12oz-Each	EACH		11
Bread Rye Pullman LOAF	LOAF			1
Bread Wheat Pullman Loaf	LOAF			2
Bread White Pullman Loaf	LOAF	5
Broccoli Spears 12/2 LB-Each	2LB		10
Cake Pineapple Upside-Down Inv. 32/4.9 OZ	EACH		75
Cereal Assorted Bwlpk 96/Ct-Each	EACH	50
Chicken Breast Diced Grl 2/5 LB- EACH	EACH		3.75
Coffee Ground Req 18/12 OZ -EACH	EACH	3
Corn Starch 24/1 LB-EACH	EACH			0.5
Cucumber Select Fresh 24 Ct Case-Each	EACH		6	6
Dough Cookie Assorted Frozen 1.5oz/ 20CT	20CT			8
Drink Assorted Diet 50/8 oz- EACH	EACH		25	25
Drink Assorted Reqular 50/8 oz- EACH	EACH		25	25
Egg Shell Large Gr A USDA White 30/1 Dozen	DOZEN	16.66
Entre Vegetable Fried Rice Whole Grain 6/5LB	5LB			3.75
Juice Orange Frozen Cone 12/32 OZ-EACH	EACH	4
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1	1
Margarine Solid All Vea 30/1 LB- EACH	EACH		1	1
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	25	25
Milk Choe Half Pint 50/8oz- EACH	EACH	25	25	25
Oil Canola 12/32 OZ-Each	EACH			2
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH		6	6
Pasta Penne 20/1 LB -Each	1LB		12
Pineapple Chunks in Jee 6/#10-EACH	#10			1
Pork Chop 40/5 OZ Raw-EACH	EACH			100
Potato Sliced Fresh 1/8" 2/10 LB-EACH	10LB	3
Sauce Alfredo 4/80oz	5LB		5
Sauce Soy 12/5 OZ-Each	EACH			1
Sausage Gravy 6/#10 Can- EACH	#10	5.2
Shortening 12/1 LB-Each	EACH	0.5
Sugar Granulated 20/2 LB-each	EACH			0.5
Tomatoes Fresh 60 CT- EACH	EACH		15	15
Vinegar White 12/16 OZ-Each	EACH			1.63
Yogurt Assorted 48/4 oz- EACH	EACH	64

short order 1

SHORT ORDER 1 - HAMBURGER/HOT DOG

HAMBURGER/CHEESEBURGER

GRILLED FRANKFURTERS

HAMBURGER ROLLS

HOT DOG ROLLS

BAKED VEGETARIAN BEANS

MACARONI SALAD

POTATO CHIPS ASSORTED

FRESH FRUIT

SODA

COFFEE

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Bean Baked Vegetarian 6/#10 Can-EACH	#10	5
Beef Patty 4 OZ Raw 12/3 LB- EACH	3LB	8.33
Bread Bun Hot Dog Dozen	DOZEN	8.33
Bread Bun Kaiser Dozen	DOZEN	8.33
Cheese Cheddar Sliced 8/1.50 LB EACH	1.5LBD	2.69
Chip Variety Pack 60CT-EACH	EACH	100
Frank All Meat 8 X 1 24/1 LB- EACH	1LB	12.5
Fresh Fruit Assorted 48 CT	48CT	2
Salad Macaroni 3/8 LB-EACH	8LB	2.5
Soda Assorted 24/120Z- EACH	EACH	100

Short Order 2

SHORT ORDER 2 - PIZZA

PIZZA (1PER)

TOSSED SALAD

SALAD DRESSINGS

FRUIT CUP

COFFEE

SODA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Cucumber Select Fresh 24 Ct Case-Each	EACH	6
Fruit Mix Cup Tropical 36/4 OZ-EACH	EACH	50
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB	1
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH	6
Pepperoni Sliced 12/8 OZ-EACH	EACH	1.33
Pizza Cheese Deep Dish w/Box 7 Inch 9/4 CT	4 CT	25
Soda Assorted 24/120Z- EACH	EACH	100
Tomatoes Fresh 60 CT- EACH	EACH	15

Short Order 3

SHORT ORDER 3 - FISH SANDWICH

FISH SANDWICH

HAMBURGER BUN

BOARDWALK FRIES

COLE SLAW

FRESH FRUIT

ASSORTED DRINKS

LETTUCE, SHREDDED

TOMATOES, FRESH

COFFEE

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Bread Bun Kaiser Dozen	DOZEN	8.33
Cabbage Green Shred Slaw 1/16" 4/5 LB- EACH	5LB	2.4
Dressing Coleslaw 12/40 oz-EACH	EACH	2
Drink Assorted Diet 20/16oz Each	EACH	50
Drink Assorted Regular 20/16oz Each	EACH	50
Fresh Fruit Assorted 48 CT	48CT	2
Haddock Breaded Precooked Square 40/4oz-Each	EACH	100
Potato Fry Boardwalk 6/4.5 LB	4.5LB	6.5

Short Order 4

SHORT ORDER 4 - TURKEY BURGER

TURKEY BURGER

KAISER BUN

REDSKIN POTATO SALAD

POTATO CHIPS ASSORTED

FROSTED BANANA CAKE

GATORADE

COFFEE

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Bread Bun Kaiser Dozen	DOZEN	16.67
Cake Banana Frosted IW 24CT-Each	EACH	75
Chip Variety Pack 60CT-EACH	EACH	100
Drink Gatorade 24/12 oz- EACH	EACH	100
Salad Potato Redskin 2/5 LB- EACH	5LB	5
Turkey Burger 40/4oz-Each	EACH	200

Short Order 5

SHORT ORDER 5 - CHICKEN CHEESE STEAK

CHICKEN CHEESESTEAK

BOARDWALK FRIES

COLESLAW

ASSORTED FRUIT JUICE

YELLOW CAKE

ROLL

COFFEE

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Cabbage Green Shred Slaw 1/16" 4/5 LB- EACH	5LB	2.4
Cake Sheet Yellow with White Frst 4 Ct Case-Each	EACH	4
Cheese Mozzarella Shredded 12/8 OZ- EACH	EACH	12.5
Chicken Philly Steak Meat 20/8oz 10LB	CS	2.5
Dressing Coleslaw 12/40 oz-EACH	EACH	2
Juice Assorted 32/6.75 oz	EACH	100
Potato Fry Boardwalk 6/4.5 LB	4.5LB	6.5
Roll, Amoroso 12/6CT-EACH	6CT	16.67

Short Order 6

SHORT ORDER 6 - PULLED PORK SANDWICH

PULLED PORK

BBQ SAUCE PACKETS

POTATO CHIPS ASST. PRINGLES

KAISER ROLL

COLESLAW

ASSORTED INDIV PIES

COFFEE

ASSORTED FRUIT JUICE

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Bread Bun Kaiser Dozen	DOZEN	8.33
Cabbage Green Shred Slaw 1/16" 4/5 LB- EACH	5LB	2.4
Cheesecake Asst Flavors 24/2.6 oz-Each	EACH	75
Dressinq Coleslaw 12/40 oz-EACH	EACH	2
Chip Potato Pringles Assorted 36 CT	EACH	100
Pork, BBQ 2/5 LB -EACH	5LB	5
Juice Assorted 32/6.75 oz	EACH	100

Short Order 7 Short Order 7 CHICKEN TENDERS

CHICKEN TENDERS 3 PER

ASST PIEROGIES (2 PER)

COLESLAW

Cookie Nutter Butter

ASSORTED SAUCES

COFFEE

GATORADE

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Cabbaqe Green Shred Slaw 1/16" 4/5 LB- EACH	5LB	2.4
Chicken Breast Tender Strips 3/5 LB-Each	5LB	5.88
Cookie Nutter Butter (48/1.9 OZ)-EACH	EACH	75
Dressinq Coleslaw 12/40 oz-EACH	EACH	2
Drink Gatorade 24/12 oz- EACH	EACH	100
Margarine Solid All Veq 30/1 LB- EACH	EACH	1
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH	8
Pierogies Potato 4/6.3LB-Each	6.3LB	2.77
Sauce Dipping Assorted 128CT-Each (Ranch I Honey
Mustard)	EACH	70

Short Order 8

SHORT ORDER MENU 08- CHICKEN TACO

CHICKEN TACO MEAT

MEXICORN

VEGETABLE FRIED RICE

SHRD LETTUCE/TOMATOES/CHEESE

ASSORTED DRINKS

SOUR CREAM

ASSORTED DESSERTS

COFFEE

TORTILLA SHELL

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Cheese Cheddar Yel Fancy Shredded 4/5 LB	5LB	1.2
Chicken FC Crumbles 4/5LB-Each	5#	4
Corn Whl Kernel Golden Fancy (6/#10)-EACH	#10	5
Cream Sour Cultrd Tetra Pak 100/1 OZ-EACH	EACH	75
Desserts Assorted 24CT-CS	cs	3
Drink Assorted 50/8oz Diet	EACH	50
Drink Assorted 50/8oz Regular	EACH	50
Lettuce Shred 1/4" 4/5 LB- EACH	5LB	1
Margarine Solid All Veg 30/1 LB- EACH	EACH	0.5
Pepper Green Bell 60 CT - EACH	EACH	12
Pimentos Diced 12/28 oz EACH	EACH	0.5
Entre Vegetable Fried Rice Whole Grain 6/5LB	5LB	3.75
Tomatoes Fresh 60 CT- EACH	EACH	12
Tortilla Flour Press 12" 12/12 CT -12 Count	12CT	8.34

Short Order 9

SHORT ORDER MENU 09-BBQ PORK RIBS

BBQ RIBS/ SAUCE

CORN ON THE COB

BAKED VEGETARIAN BEANS

DINNER ROLLS

FRESH FRUIT ASSORTED

GATORADE

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Bean Baked VeQetarian 6/#10 Can-EACH	#10	5
Bread Roll Dinner Dozen	DOZEN	8.33
Fresh Fruit Assorted 48 CT	48CT	2
Corn Cob 3 Inch 8/12CT CS-12 COUNT	12CT	8.33
Drink Gatorade 24/12 oz- EACH	EACH	100
Pork Rib EZ 3/12 CT-EACH	EACH	25
Sauce BBQ Gal 4/1 Gallon- Each	EACH	1

Short Order 10 & 11

SHORT ORDER 10- CHICKEN BURGER	SHORT ORDER 11- ITALIAN SAUSAGE SANDWICH
CHICKEN BURGER ON KAISER BUN	ITALIAN SAUSAGE LINK ON ROLL
POTATO CHIPS ASSORTED	POTATO CHIPS ASSORTED
COOKIES NUTTER BUTTER	COOKIES NUTTER BUTTER
FRESH FRUIT	TOMATOES CRUSHED
LETTUCE SHREDDED	LETTUCE SHREDDED
TOMATOES	FRESH FRUIT
GATORADE	GATORADE
COFFEE	COFFEE
TEA	TEA
COCOA	COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	SHORT ORDER 10	SHORT ORDER 11
Bread Bun Kaiser Dozen	DOZEN	8.33
Chicken Buroer FC 40/4oz-Each	EACH	100
Chip Variety Pack 60CT-EACH	EACH	100	100
COOKIES NUTTER BUTTER	EACH	75	75
Drink Gatorade 24/12 oz- EACH	EACH	100	100
Fresh Fruit Assorted 48 CT	48CT	2	2
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH		10
Pepper Green Bell 60 CT - EACH	EACH		26
Roll, Amoroso 12/6CT-EACH	6CT		16.67
SausaQe Ital 4 OZ Link-12/2 LB-Each	2LB		12.5
Tomato Crushed All Purp 6/#10-EACH	#10		2

Short Order 12

SHORT ORDER MENU 12- BBQ RIB SANDWHICH

RIB SANDWICH

BAKED BEANS

CHIPS ASSORTED

ROLL

COOKIES NUTTER BUTTER

GATORADE

COFFEE

Issue Chart Per 100 Personnel
DESCRIPTION	UOM	ISSUE
Bean Baked Oven 6/#10 Can-EACH	#10	5.00
Chip Variety Pack 60CT-EACH	EACH	100.00
Cookie Nutter Butter (48/1.9 OZ)-EACH	EACH	75.00
Drink Gatorade 24/12 oz- EACH	EACH	100.00
Pork Rib Patty Precooked 53/3 OZ	EACH	100.00
Roll, Amoroso 12/6CT-EACH	6CT	16.67
Sauce BBQ Gal 4/1 Gallon- Each	EACH	1.00

Cont Breakfast 1

CONTINENTIAL BREAKFAST 1

DANISH

NUTRI GRAIN BAR

ASSORTED CEREAL

MILK LOW FAT WHITE

JUICE(INDIVIDUAL)

COFFEE

YOGURT, ASSORTED

TEA

COCOA

DINING KIT

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Breakfast Bar Nutri Grain Asst 48/1.3 oz-Each	EACH	100
Cereal Assorted Bwlpk 96/Ct-Each	EACH	100
Coffee Ground Reg 18/12 OZ -EACH	EACH	3
Danish Roll Cinnamon Wrapped 24/3.75 OZ-Each	EACH	100
Juice Oranqe Cup Frz 48/6 OZ- Each	EACH	100
Kit Dininq (Napkin, Straw, Salt, Peooer) -500CT-EA	EACH	64
Milk 2% Half Pint 50/8 OZ-EACH	EACH	100
Yogurt Assorted 48/4 oz- EACH	EACH	64

Cont Breakfast 2

CONTINENTAL BREAKFAST 2

ASSORTED DONUTS

NUTRI GRAIN BAR

ASSORTED CEREAL

JUICE INDIVIDUAL

COFFEE

MILK LOW FAT WHITE

TEA

COCOA

DINING KIT

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Breakfast Bar Nutri Grain Asst 48/1.3 oz-Each	EACH	100
Cereal Assorted Bwlpk 96/Ct-Each	EACH	100
Coffee Ground Req 18/12 OZ -EACH	EACH	3
Donut Assorted 60/2.5oz Wrapped-Each	EACH	100
Juice Assorted 48/5.5oz-Each	EACH	100
Kit Dininq (Napkin, Straw, Salt, Peooer) -500CT-EA	EACH	64
Milk 2% Half Pint 50/8 OZ-EACH	EACH	100

Holiday Meal

HOLIDAY MEAL

SHRIMP COCKTAIL

ROAST TURKEY

BAKED HAM

SAVORY BREAD DRESSING

MASHED POTATOES CREAMY

TURKEY GRAVY

CANDIED SWEET POTATOES

GREEN BEANS W/ MUSHROOMS

SPRING SALAD

SALAD DRESSINGS

CRANBERRY SAUCE

PAN ROLLS

MARGARINE CUPS

PREPARED PIES

FRESH FRUIT

MIXED NUTS

MILK LOW FAT

FRUIT DRINK

COFFEE

TEA

COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	ISSUE
Bean Green Cut Frozen 12/2 LB-Each	2LB	8
Bread Roll Dinner Dozen	DOZEN	8.33
Cucumber Select Fresh 24 Ct Case-Each	EACH	6
Drink Assorted Diet 50/8 oz- EACH	EACH	25
Drink Assorted Regular 50/8 oz- EACH	EACH	25
Fresh Fruit Assorted 48 CT	48CT	1
Ham Buffet Boneless 4/6Lb Ave- EACH	EACH	1.69
Lemon Fresh Each (140 Ct Case)- EACH	EACH	4
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB	1
Margarine Solid All Veg 30/1 LB- EACH	EACH	3
Milk 2% Half Pint 50/8 OZ-EACH	EACH	25
Milk Choc Half Pint 50/8oz- EACH	EACH	25
Mushroom Stem & Pcs 12/16 OZ-Each	EACH	0.63
Nuts Mixed Shell 3/2 LB-EACH	EACH	0.6
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH	6
Pie Pecan T&S 6/1O" Pre Sliced 8 Slice-EACH	EACH	5
Pie Pumpkin T&S 6/1O" Pre Sliced 8 Slice	EACH	5
Potato Mashed Creamy Dix 4/5 LB- EACH	5LB	6.25
Sauce Cranberry 24/14 OZ-Each	EACH	5.71
Sauce Seafood 12/12 oz -EACH	EACH	4
Shrimp Tiger P&D Ckd Tail On 21-25 CT 4/2.5#-Each	2.5LB	4.8
Stuffing Mix Traditional Inst 4/3LB- EACH	EACH	2.25
Sugar Brown Light 12/2 LB- EACH	EACH	1
Tomatoes Fresh 60 CT- EACH	EACH	15
Topping Whipped 12/16 OZ-EACH	EACH	3
Turkey Rst Bnls Wht/Dark Raw 2/9-10 LB-Each	EACH	3.5
Yams Cut 6/#10 Can- EACH	#10	2

RP BK MEAL 20, 21

(RB20) CREAMED CHIPPED BEEF (RB21) TURKEYSAUSAGE/PANCAKES

CREAMED CHIPPED BEEF	MINI PANCAKES/ WAFFLES/SYRUP
SCRAMBLED EGGS	SCRAMBLED EGGS
BISCUIT	TURKEY SAUSAGE PATTIES
FRUIT SALAD	ASSORTED CEREAL
ASSORTED CEREAL	TOAST
ORANGE JUICE	YOGURT, ASSORTED
MARGARINE CUPS	CRANBERRY JUICE
JELLY	MARGARINE CUPS
MILK, LOW FAT 2%	JELLY
COFFEE	MILK, LOW FAT 2%
TEA	COFFEE
	TEA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	RB20	RB21
Biscuit Btrmilk Bkd 2oz (5/24ct Tray)	24CT	4.17
Bread White Pullman Loaf	LOAF		5
Coffee Ground Req 18/12 OZ -EACH	EACH	50	50
Cereal Assorted Bwlpk 96/Ct-Each	EACH	3	3
Egg Scramble Bag 6/5 LB BIB- EACH	EACH	6	6
Entre Cream Chipped Beef 4/4. 75 LB-EACH	EACH	8.33
Juice Apple Unswt 12/46 OZ-EACH	EACH		6
Juice Cranberry (12/46oz)-Each	EACH		4
Juice Oranqe Frozen Cone 12/32 OZ-EACH	EACH	4
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	50
Milk Choc Half Pint 50/8oz- EACH	EACH	25	25
Pancake Maple Mini 72/3.53 OZ-EACH	EACH		50
Salad Fruit Combo 8 LB- EACH	8 lbs	2
Shorteninq 12/1 LB-Each	EACH		0.8
Syrup Pancake Cup Each 100/1.5 oz-Each	EACH		100
Turkey Sausage Patty Ckd 1.47oz 10 LB Case	CS		1.88
Waffle Maple Mini 72/2.47 OZ-EACH	EACH		50
Yogurt Assorted 48/4 oz- EACH	EACH	64	64

RP BK MEAL 23,24,25

	(RB23) SCRAMBLED
EGGS/SAUSAGE	(RB24) BACON/ SAUSAGE
MUFFINS	(RB25) TURKEY BACON/SAUSAGE GRAVY

SAUSAGE PATTY	BACON EGG CHEESE MUFFIN	SAUSAGE GRAVY
SCRAMBLED EGGS	SAUSAGE MUFFIN	SCRAMBLED EGGS
FRENCH TOAST/SYRUP	HASH BROWN LOG	TURKEY BACON
HASH BROWN POTATOES	ASSORTED CEREAL	HASH BROWN POTATOES
TOAST	JUICE, ASSORTED, IND	ASSORTED CEREAL
ORANGE JUICE	JELLY	ENGLISH MUFFIN
GRAPE JUICE	MILK LOW FAT 2%	JUICE, ASSORTED, IND
YOGURT ASSORTED	COFFEE	MARGARINE CUPS
MARGARINE CUPS	TEA	JELLY
JELLY		MILK LOW FAT 2%
MILK LOW FAT 2%		COFFEE
COFFEE		TEA
TEA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	RB23	RB24	RB25
Bacon Precooked Sliced Round 2/96 CT- EACH	96 CT		2.22
Bread White Pullman Loaf	LOAF	5		3
Cereal Assorted Bwlpk 96/Ct-Each	EACH	50	50	50
Cheese Amer Yel Sliced 12/1 LB- EACH	EACH		8.33
Coffee Ground Req 18/12 OZ -EACH	EACH	3	3	3
EGG Patty Fried Natural Shape 144/1.75 oz- 20 CT	20CT		10
Egg Scramble Bag 6/5 LB BIB- EACH	EACH	6		6
Juice Assorted 48/5.5oz-Each	EACH		100	100
Juice Grape Cone 12/32 OZ-EACH	EACH	2
Juice Oranqe Frozen Conc 12/32 OZ-EACH	EACH	2
Milk 2% Half Pint 50/8 OZ-EACH	EACH	50	50	50
Milk Choc Half Pint 50/8oz- EACH	EACH	25	25	25
Muffin, Enalish 6/12 Ct Each	DOZEN		16.66
Muffin, English Sandwich 3oz 8 Ct	EACH			6
Potato Hash Brown Pty (12/20 CT)-20 Count	20CT	5	5	5
Sausage Gravy 6/#10 Can- EACH	#10			5.2
Sausage Pork Patty Cooked 106/1.5 OZ CS	CS	1.88	1
Shorteninq 12/1 LB-Each	EACH	0.8
Syrup Pancake Cup Each 100/1.5 oz-Each	EACH	100
Toast French Sliced 18/8 CT-EACH	8CT	12.5
Turkey Bacon Precooked Slices 6/50 Ct	50CT			4.26
Yogurt Assorted 48/4 oz- EACH	EACH	64

RP LDK MEAL 20, 21, 22

(RP20) LASAGNA (RP21) CHICKEN POT PIE (RP22) PUB BURGER

LASAGNA 3 MEAT/SCE	CHICKEN POT PIE-BAG	HAMBURGER
GRATED CHEESE	BUTTERMILK BISCUITS	TATER TOTS
SPRING SALAD	SPRING SALAD	PASTA SALAD
BROCCOLI SPEARS	BROCCOLI	KAISER BUN
SALAD DRESSING	SALAD DRESSING	LETTUCE/TOMATO
GARLIC BREAD-LOAF	APPLE BLOSSOM DESERT	CONDIMENTS
FRIUT SALAD	MILK LOW FAT 2%	BROWNIES
MILK LOW FAT 2%	COFFEE	COFFEE
COFFEE	ASSORTED DRINK	ASSORTED SODA
FRUIT DRINK

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	RP20	RP21	RP22
Apple Blossom Dessert 4/17 CT	17CT		4.5
Beef Patty Pub Burger Prckd (40/4oz)-12 Count	12CT			8.33
Biscuit Buttermilk Bkd 2.1 oz 6/20CT	20 CT		4.17
Bread Bun Kaiser Dozen	DOZEN			8.33
Bread Garlic Loaf 20/12oz-Each	EACH	11
Broccoli Spears	2LB	10	10
Brownies, Precooked Tray (4/80oz)-Each	EACH			2
Cheese Cheddar Sliced 8/1.50 LB EACH	1.5LBD			2.4
Cheese Parmesan Grated Shaker 12/16 OZ- EACH	EACH	1
Cucumber Select Fresh 24 Ct Case-Each	EACH	6	6
Drink Assorted Diet 50/8 oz- EACH	EACH	25	25
Drink Assorted Reaular 50/8 oz- EACH	EACH	25	25
Entre Chicken Pot Pie Bag 4/5 LB-Each	5LB		10
Entre Lasaqna 4/6 LB-EACH	EACH	12.5
Ketchup Packet 200 CT-CASE	cs			1
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB	1	1
Lettuce Shred 1/4" 4/5 LB- EACH	5LB			0.8
Marqarine Solid All Veq 30/1 LB- EACH	EACH	2	1
Mavonnaise Packet 200 CT-CASE	cs			0.5
Milk 2% Half Pint 50/8 OZ-EACH	EACH	25	25
Milk Choe Half Pint 50/8oz- EACH	EACH	25	25
Mustard Packet 200 CT 1/5 OZ-CASE	cs			0.5
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH	6	6	10
Potato Tots 6/5 LB-EACH	5LB			6
Salad Fruit Combo 8 LB- EACH	8LB	2
Salad Pasta 2/5 LB- 5LB	5 LB			5.62
Soda Assorted 24/120Z- EACH	EACH			100
Tomatoes Fresh 60 CT- EACH	EACH	15	15	16

RP LDK MEAL 23,24,25

(RP23) SALISBURY STEAK (RB24) ROAST BEEF (RB25) BOIL IN THE BAG CHICKEN

SALISBURY STEAL/GRAVY	POT ROAST/GRAVY	BAKED CHICKEN
MASHED POTATOES	MASHED POTATOES	MASHED POTATOES
CORN	WINTER BLEND VEGS	CORN
GARDEN SALAD	GARDEN SALAD	GARDEN SALAD
SALAD DRESSING	SALAD DRESSINGS	SALAD DRESSING
DINNER ROLLS	DINNER ROLLS	DINNER ROLLS
MARGARINE CUPS	MARGARINE CUPS	MARGARINE CUPS
PUDDING	FRUIT SALAD	BROWNIE
MILK LOW FAT 2%	MILK LOW FAT 2%	MILK LOW FAT 2%
COFFEE	COFFEE	COFFEE
FRUIT DRINK	FRUIT DRINK	FRUIT DRINK

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	RP23	RP24	RP25
Beef Pot Roast w/Gravy 2/14LB Ave-EACH	EACH		3.33
Bread Roll Dinner Dozen	DOZEN	8.33	8.33	8.33
Brownies, Precooked Tray (4/80oz)-Each	EACH			1.5
Chicken Quarter Roasted Bone In 50/8 oz CS	EACH			2
Corn Whole Kernel 12/2.5 LB-Each	2.5LB	10.8		10.8
Drink Assorted Diet 50/8 oz- EACH	EACH	25	25	25
Drink Assorted Reaular 50/8 oz- EACH	EACH	25	25	25
Entre Salisbury Steak Gravv 4/4.3 LB-EACH	EACH	8.34
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB	1	1	1
Margarine Solid All VeQ 30/1 LB- EACH	EACH	1	1	1
Milk 2% Half Pint 50/8 OZ-EACH	EACH	25	25	25
Milk Choe Half Pint 50/8oz- EACH	EACH	25	25	25
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH	6	6	6
Potato Mashed Creamy Dix 4/5 LB- EACH	5LB		6.25
Potato Mashed Redskin 4/5 LB- EACH	5LB	6.25
Potato Mashed Yukon Gold 4/5 LB- EACH	5LB			6.25
Pudding Assorted 2/4LB-EACH	4LBD	4
Salad Fruit Combo 8 LB- EACH	8LB		2
Sugar Granulated 20/2 LB-each	EACH	0.25
Vegetable Blend Winter 12/2LB-EACH	2LB		10
Tomatoes Fresh 60 CT- EACH	EACH	15	15	15

RP LDK MEAL 26,27,28

(RP26) GENERAL TSO CHICKEN (RP27) CHICKEN WINGS (RP28) BEEF STEW

GENERAL TSO CHICKEN	CHICKEN WINGS	BEEF STEW
VEGETABLE FRIED RICE	BOARDWALK FRIES	EGG NOODLES
BROCCOLI SPEARS	COLESLAW	TOSSED SALAD
GARDEN SALAD	DINNER ROLL	SALAD DRESSINGS
SALAD DRESSING	ASSORTED DESSERTS	ASSORTED BREADS
DINNER ROLL	COFFEE	MARGARINE CUPS
MARGARINE CUPS	FRUIT DRINK	APPLED BLOSSOM DESERTS
DESSERTS ASSORTED		MILK LOW FAT 2%
MILK LOW FAT 2%		COFFEE
COFFEE		ASSORTED DRINKS
FRUIT DRINK

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	RP26	RP27	RP28
Annie Blossom Dessert 4/17 CT	17CT			4.5
Bread Roll Dinner Dozen	DOZEN	8.33	8.33	8.33
Bread Rye Pullman LOAF	LOAF		1	1
Bread Wheat Pullman Loaf	LOAF		2	2
Bread White Pullman Loaf	LOAF		2	2
Broccoli Spears 12/2 LB-Each	2LB	10
Chicken Thigh Meat Tempura 4/5 LB-Each	5LB	7
Chicken Wing 4/10 LB-(AVG 67 per 10LB)	10LB		7.5
Cucumber Select Fresh 24 Ct Case-Each	EACH	6		6
Desserts Assorted 24CT-CS	CS	3	3
Drink Assorted Diet 50/8 oz- EACH	EACH	25	50	25
Drink Assorted Regular 50/8 oz- EACH	EACH	25	50	25
Entre Beef Stew 4/5LB- Each	5LB			5
Entre Vegetable Fried Rice Whole Grain 6/5LB	5LB	3.75
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB	1		1
Margarine Solid All Veg 30/1 LB- EACH	EACH	1		1
Milk 2% Half Pint 50/8 OZ-EACH	EACH	25		25
Milk Choc Half Pint 50/8oz- EACH	EACH	25		25
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH	6		6
Pasta Noodle Egg Wide 2/5 LB-EACH	5LB			2.4
Potato Fry Boardwalk 6/4.5 LB	4.5LB		6.5
Salad Coleslaw Chopped 1/10 LB-EACH	10LB		2
Tomatoes Fresh 60 CT- EACH	EACH	15		15
Sauce BBQ Gal 4/1 Gallon- Each	EACH		1
Sauce General TSO 4/.5 GAL-EACH	EACH	1

RP LDK MEAL 29,30,31

(RP29) MEATLOAF (RP30) CHILI OVER RICE (RP31) COUNTRY STEAK

MEATLOAF W/GRAVY	CHILI	COUNTRY STEAK
MASHED POTATOES	CALIFORNIA BLEND VEGS	MASHED POTATOES
SLICED CARROTS	ASSORTED CHEESECAKE	BROCCOLI AU GRATIN
BROCCOLI SLAW	GARDEN SALAD	GRAVY MIX COUNTRY
ASSORTED BREADS	SALAD DRESSINGS	GARDEN SALAD
MARGARINE CUPS	CORNBREAD	SALAD DRESSINGS
YELLOW CAKE W/FROSTING	MARGARINE CUPS	DINNER ROLLS
MILK LOW FAT 2%	RICE, CONVERTED	MARGARINE CUPS
COFFEE	MILK LOWFAT 2%	CHOCOLATE CAKE
FRUIT DRINK	COFFEE	MILK LOW FAT 2%
	FRUIT DRINK	COFFEE
		FRUIT DRINK

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	RP29	RP30	RP31
Beef Steak Country Fried 32/4.5oz- EACH	EACH			100
Bread Roll Dinner Dozen	DOZEN			8.33
Bread Rye Pullman LOAF	LOAF	1
Bread Wheat Pullman Loaf	LOAF	2
Bread White Pullman Loaf	LOAF	2
Broccoli Slaw 1/8 " 2/5 LB	5 LB	2.4
Cake Sheet Choc Iced 4/CT CS- Each	EACH			5
Cake Sheet Yellow With White FrOst 4 Ct Case-Each	EACH	5
Carrot Sliced Gr A P 12/2 LB EACH	2LB	10
Cheesecake Asst Flavors 24/2.6 oz-Each	EACH		100
Cornbread Tray 4/64oz-Each	EACH		3
Cucumber Select Fresh 24 Ct Case-Each	EACH		6	6
Dressing Coleslaw 12/40 oz-EACH	EACH	2
Drink Assorted Diet 50/8 oz- EACH	EACH	25	25	25
Drink Assorted Regular 50/8 oz- EACH	EACH	25	25	25
Entre Broccoli AuGratin 4/94 OZ	EACH			4.25
Entre Chili Con Carne 4/8 LB-EACH	EACH		7.5
Entre Meatloaf w/Gravy 4/58 oz-EACH	EACH	10
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB		1	1
Margarine Solid All Veq 30/1 LB- EACH	EACH	1	1	1
Milk 2% Half Pint 50/8 OZ-EACH	EACH	25	25	25
Milk Choc Half Pint 50/8oz- EACH	EACH	25	25	25
Mix Gravy Country Style 6/24 OZ-EACH	EACH			2
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH		6	6
Potato Mashed Creamy Dix 4/5 LB- EACH	5LB			6.25
Potato Mashed Yukon Gold 4/5 LB- EACH	5LB	6.25
Rice Converted 2/10 LB- Each	EACH		0.9
Tomatoes Fresh 60 CT- EACH	EACH		15	15
Vegetable Blend California 12/2 LB-EACH	2 LB		10

RP LDK MEAL 32,33

(RP32) OVERN BAKED CHICKEN (RP33) TILAPIA FILET (PECAN CRUSTED)

OVEN BACKED CHICKED	TALAPIA FILET
MACARONI AND CHEESE	MACARONI AND CHEESE
SEASONED PEAS	CALIFORNIA MIXED VEGS
GARDEN SALAD	GARDEN SALAD
SALAD DRESSINGS	SALAD DRESSINGS
PUDDING	DINNER ROLLS
ASSORTED BREAD	MARGARINE CUPS
MARGARINE CUPS	COCONUT CAKE
ASSORTED FRUIT DRINK	ASSORTED FRUIT DRINK
COFFEE	COFFEE
TEA	TEA
COCOA	COCOA

Issue Chart Per 100 Personnel

DESCRIPTION	UOM	RP32	RP33
Bread Roll Dinner Dozen	DOZEN		8.33
Bread Rye Pullman LOA	LOAF	1
Bread Wheat Pullman Loaf	LOAF	2
Bread White Pullman Loaf	LOAF	2
Cake Sheet Yellow With Coconut Frost 4 Ct Case-Each	EACH		4
Chicken Breaded Cooked 8/4CT	4CT	50
Cucumber Select Fresh 24 Ct Case-Each	EACH	6	6
Drink Assorted Diet 20/16oz Each	EACH	50	50
Drink Assorted Regular 20/16oz Each	EACH	50	50
Entre Macaroni & Cheese White Cheddar 4/5LB	5 LB	5	5
Lettuce Sal Mix Separate Fresh 4/5 LB-EACH	5LB	1	1
Margarine Solid All Veg 30/1 LB- EACH	EACH	1.5	1
Onion Yellow Jumbo Fresh 60 CT- EACH	EACH	6	6
Peas Green Gr A P 12/2.5 LB-Each	EACH	10.8
Pudding Assorted 2/4LB-EACH	4LBD	4
Tilapia Filet Pecan Crunch 30/5.33-Each	EACH		100
Vegetable Blend California 12/2 LB-EACH	2LB		10
Tomatoes Fresh 60 CT- EACH	EACH		100

File details come from the government source that posted it. Updated Feb 17, 2022.