Attachment 04_Construction Guide_V3.docx

This is a construction guide document for the Campus Style Dining Venue (CSDV) Concession 2.0 solicitation. The guide provides technical specifications, design standards, and construction requirements that contractors must follow when financing, designing, and building out or renovating dining facilities across six U.S. Army Garrisons. The document establishes uniform construction protocols to ensure consistency in facility quality, safety compliance, and operational functionality across all designated locations. Contractors responding to solicitation NAFBA1-26-R-0014 must adhere to these construction guidelines during the buildout and renovation phases of their proposed dining venues.

The construction guide covers essential elements including facility design standards, materials specifications, equipment requirements, compliance with building codes and safety regulations, and quality assurance protocols. Contractors are required to integrate these guidelines into their technical proposals and cost estimates for the firm-fixed price IDIQ contract. This document serves as a mandatory reference for all construction-related activities and ensures that all Campus Style Dining Venues meet established Army standards for functionality, durability, and patron experience. The guide is critical to evaluating contractor capability to successfully execute the construction and renovation components of the concession contract across the multiple Army installations.