N6264918R0111_Attach1_Minimum_Requirement_Checklist_Rev1.docm
DOCM document 31 KB Posted
- Attached to
- Lodging Services Federal contract opportunity
- Solicitation number
- N6264918R0111
About this file
N6264918R0111_Attach1_Minimum_Requirement_Checklist_Rev1.docm
View the file
Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| N6264918R0111-0002_SPS.docx | DOCX document | |
| N6264918R0111_Attach2_No_of_Units_and_Price_Proposal_Rev1.doc | DOC document | |
| N6264918R0111-0001_SPS.docx | DOCX document | |
| N6264918R0111_N6264918R0111_Pre-sol_Synopsis.docx | DOCX document |
On GovTribe
Work with this file on GovTribe
- Download the original file
- Contacts named in this file
- Similar government files
- Ask GovTribe AI about this file
Text version
Minimum Requirement Checklist for Lodging Facility Minimum Requirement Checklist for Lodging Facility
Name of Facility
Required Items
| Location |
| Yes |
| No |
| Remarks |
No more than 30 minutes travel time by public transportation from the Yokosuka Naval Base Main Gate as measured during the peak driving/train rush hour periods for travel
Location within fifteen (15) walking minutes from public transportation
| Room |
| Yes |
| No |
| Remarks |
Bilingual Office Attendants including Front Desk Personnel (Japanese and English)
Minimum Net Room Size 23.4m² for regular room
Deluxe Room minimum Net Room Size 23.4m² that includes cooking facilities (kitchenette)
(*)Units with Kitchenettes (Cooking Facilities) will have the following:
Minimum Kitchen Utensils; 1 each;
1 Liter Sauce Pot, 26cm Fry Pan with Lid, Spatula (Hera), Soup Ladle, Soup Bowl (Ramen Donburi), Kitchen Knife, Cutting Board, Can Opener, Western Table Setting for 2 (Example; Plate, Salad bowl, Fork, Spoon, Knife, Drink glass, “Coffee Cup & Saucer” or “Coffee Mug”) Cleaning items minimum; 1 each Dish Towel, Washcloth or Sponge
(*) The items identified herein are applicable only to the room/facility which has a “Kitchenette” but no other type rooms/units.
Maid/Housecleaning Services on a Minimum Weekly Basis. Floors mopped/vacuumed; bathroom; kitchen – appliances, countertop, sink, trash removed; bed linens changed once per week; launder bath towels, hand towels, face cloths, bedspread and blankets once per week
Electrically Powered Heating and Air Conditioner
Lockable Doors and Windows
Window Covering on All Windows
Smoke and Temperature Detector
Private Bath Room with Western Style Toilet. (English translated instruction for how to operate the bath.)
Hot and Cold Running Water
Writing Desk and Chair
Bed Size Minimum Dimension 110cm (W) X 189cm (L)
Bed, Linens, Coverings, Towels Minimum: “One fitted sheet & One Flat Sheet” or “Two Flat Sheets”; Two Pillows & Two Pillowcases; “One Bedspread & One Blanket” or “One Duvet with Cover”; Two Bath Towels; Two Hand Towels; Two Face Cloths, Rolls of toilet paper.
Clothes Storage Minimum Dimension: 152cm (H) X 60cm (L) X 46cm (wide/deep) or equivalent clothing storage. (Closet, dresser, nightstand, or chest etc.)
10 Closet Hangers
Alarm Clock or Wake-Up Call
Internet Connection Services
Telephone with Overseas Call Capabilities with Local Costs and Surcharge Posted in the Unit in English
Television including Three (3) English-Language Cable or Satellite Television Channels
Ironing Board and Iron, available upon request if not in unit
On-site Laundry Service and/or Self –Service Laundry Facilities at no additional cost
Microwave in Unit
Electronic coffee Maker in Unit, or available upon request if not in unit
Refrigerator/Freezer Minimum Net Capacity 78L
Hot Water Pot, Available Upon Request if not in Unit
| Amenities |
| Yes |
| No |
| Remarks |
Properties shall have an operating ice machine on‐site or rooms shall have ability to make ice cubes in refrigerator
24 hour telephone service with answering system
| Other |
| Yes |
| No |
| Remarks |
The facility shall comply with either “The Hotel Business Law (Ryokangyo-ho) or “The Periodic House Lease Law (Teiki-shakuya-ho) in Japan.
Estimated Available Number of Units
NAME: Date: __________________ Attachment (1) Solicitation N6264918R0111
SOURCE SELECTION INFORMATION- SEE FAR 2.101 AND 3.104
SOURCE SELECTION INFORMATION- SEE FAR 2.101 AND 3.104
File details come from the government source that posted it.