AM05.pdf

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Attached to
Food Court/Cafeteria Services Federal contract opportunity
Solicitation number
GS-09P-14-KS-C-0010
Issued by
General Services Administration Public Buildings Service Region 9

About this file

Update proposal receipt location date and time.

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Snack_Bar_Drawings_FS-1_ _FS-2.pdf PDF
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Exhibit_2_Security_Clearance_Procedures.pdf PDF
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Text version

NSN 7540-01-152-8070 STANDARD FORM 30. (Rev. 10-83) Previous Edition unusable Prescribed by GSA FAR (48 CFR) 53.243

Page of Pages

AMENDMENT OF SOLICITATION/MODIFICATION OF CONTRACT

1. Contract ID Code

2. AMENDMENT MODIFICATION NO. 3. EFFECTIVE DATE 4. REQUISITION/PURCHASE REQ. NO. 5. PROJECT NO. (if applicable)

6. ISSUED BY CODE 7. ADMINISTERED BY (If other than item 6) CODE

(x)

9A. AMENDMENT OF SOLICITATION NO.

9B. DATED (SEE ITEM 11)

10A. MODIFICATION OF CONTRACT/ORDER NO.

8. NAME AND ADDRESS OF CONTRACTOR (NO., Street, Country, State and ZIP Code)

CODE FACILITY CODE

10B. DATED (SEE ITEM 13)

11. THIS ITEM ONLY APPLIES TO AMENDMENTS OF SOLICITATIONS

The above numbered solicitation is amended as set forth in item 14. The hour and date specified for receipt of offers is extended, is not extended.

Offers must acknowledge receipt of this amendment prior to the hour and date specified in the solicitation or as amended, by one of the following methods:

(a) By completing items 8 and 15, and returning ______ copies of amendment; (b) By acknowledging receipt of this amendment on each copy of the offer submitted;

or (c) By separate letter or telegram which includes a reference to the solicitation and amendment numbers. FAILURE OF YOUR ACKNOWLEDGMENT TO BE RECEIVED AT THE PLACE DESIGNATED FOR THE RECEIPT OR OFFERS PRIOR TO THE HOUR AND DATE SPECIFIED MAY RESULT IN REJECTION OF YOUR OFFER. If by virtue of this amendment your desire to change an offer already submitted, such change may be made by telegram or letter, provided each telegram or letter makes reference to the solicitation and this amendment, and is received prior to the opening hour and date specified.

12. ACCOUNTING AND APPROPRIATION DATA (If required)

13. THIS ITEM ONLY APPLIES TO MODIFICATION OF CONTRACTS/ORDERS. IT MODIFIES THE CONTRACT/ORDER NO. AS DESCRIBED IN ITEM 14.

Check One A. THIS CHANGE ORDER IS ISSUED PURSUANT TO: (Specify authority) THE CHANGES SET FORTH IN ITEM 14 ARE MADE IN THE

CONTRACT ORDER NO. IN ITEM 10A.

B. THE ABOVE NUMBERED CONTRACT/ORDER IS MODIFIED TO REFLECT THE ADMINISTRATIVE CHANGES (such as changes in paying office, appropriation date, etc) SET FORTH IN ITEM 14, PURSUANT TO THE AUTHORITY OF FAR 43.103(b).

C. THIS SUPPLEMENTAL AGREEMENT IS ENTERED INTO PURSUANT TO AUTHORITY OF:

D. OTHER (Specify type of modification and authority)

E. IMPORTANT: Contractor is not, is required to sign this document and return _______ copies to the issuing office.

14. DESCRIPTION OF AMENDMENT/MODIFICATION (Organized by UCF section headings, including solicitation/contract subject matter where feasible)

Except as provided herein, all terms and conditions of the document referenced in item 9A or 10A, as heretofore changed, remains unchanged and in full force and effect.

15A. NAME AND TITLE OF SIGNER (Type or print) 16A. NAME AND TITLE OF CONTRACTING OFFICER (Type or print)

15B. CONTRACTOR/OFFEROR 16B. UNITED STATES OF AMERICA

(Signature of person authorized to sign)

15C. DATE SIGNED

(Signature of Contracting Officer)

16C. DATE SIGNED

Project: Food services at the San Ysidro Land Port of Entry Head House Federal Building, 720 East San Ysidro Blvd., San Ysidro, CA 92173

Purpose: To update the proposal package received location to include the room number 4630 and to change the due date and time to 3:00PM, on

April 16, 2014. (See attached page.)

1 2

AM05 APR 14, 2014 9P3PMFT-14-0004

9P3PMFT

GSA, FMSP DIV, TECHNICAL SECTION

50 UNITED NATIONS PLAZA, 4TH FL (9P3PMFT)

SAN FRANCISCO CA 94102

GS-09P-14-KS-C-0010

MAR 06, 2014

See Schedule

Attachment Page

ÐßÙÛ î ÑÚ î ÙÍóðçÐóïìóÕÍóÝóððïðñßÓðë

GS-09P-14-KS-C-0010

Page - 51

SECTION L

INSTRUCTIONS, CONDITIONS AND NOTICES TO OFFERORS

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Description: This factor considers the experience in providing food service in a facility of comparable size and type under a similar contract and similar financial arrangements. ̸» ½±²¬®¿½¬±® ³«¬ ¼»½®·¾» ·¬ »¨°»®·»²½» ©·¬¸·² ¬¸» ´¿¬ ë §»¿®ò

Standard for Evaluation: The standard is met when:

The offeror has three (3) years experience in the food service industry. This can be experience as a corporation or the documented experience of individuals.

The offeror has a present annual sales volume sufficient to establish operational credibility for the proposed contract (minimum gross annual sales volume of $200,000).

File details come from the government source that posted it. Updated .