FY26 QTR 2 - DAIRY SPECS.pdf

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FPC ALDERSON FY26 QTR2 DAIRY
Solicitation number
15B10126Q00000007
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This document is a dairy products section from a federal contract solicitation, listing four specific dairy items with detailed procurement specifications. The items include: (1) ½ pint containers of pasteurized nonfat milk (35,000 units), (2) 5-gallon containers of pasteurized nonfat milk for milk dispensers (300 containers), (3) 5-pound plastic containers of low-fat cottage cheese with a 60-day minimum shelf life (100 containers), and (4) 5-pound plastic containers of pasteurized sour cream in various fat content varieties (80 containers). Each item is precisely defined using specific Commercial Item Descriptions (CID) with exact group, type, flavor, packaging, and agricultural practice requirements, indicating a highly structured procurement process for dairy products with strict quality and packaging standards.

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Other files

File Type Posted
Award Decision Memo.pdf PDF
3. FPC ALDERSON DELIVERY SCHEDULE.pdf PDF
2. RFQ FY26 2ND Qtr DAIRY.pdf PDF
4.+Quote+Sheet+Cover.pdf PDF
1. COVER PAGE FOR DAIRY.pdf PDF

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Text version

DAIRY

188 Dairy, Milk, Pasteurized, Nonfat, Skim, or Fat Free, No Flavor. (CID A-A-20338A, Group I, Type D, Flavor 5 - No Flavor, Packaging size c or d, Agricultural practice (1)). ½ pint containers.

EA 35000

189 Dairy, Milk, Pasteurized, Nonfat, Skim, or Fat Free, No Flavor. (CID A-A-20338A, Group I, Type D, Flavor 5 - No Flavor, Packaging size j, Agricultural practice (1)). 5 Gallon Containers for Milk Dispenser.

CT 300

190 Dairy, Cottage Cheese, Cultured or Acidified, Low Fat (2%), Fat Free, Cottage Cheese, or No Salt Added Low Fat Types, Unflavored, Small or Large Curd, Once the cottage cheese is packaged, the cottage cheese must have a remaining shelf life of at least 60 days. (CID A-A-20154C, Group I or II, Style A or B, Types 2, 3, 4, or 5, Flavor (a), Packaging size (7) - Other (as specified by purchaser), Agricultural practice (a). Note type and package size on bid. 5 LB PLASTIC CONTAINER

ONLY.

CT 100

191 Dairy, Cream, Pasteurized, Sour Cream, Reduced Fat Sour Cream, Low-fat Sour Cream, or Nonfat Sour Cream, No Flavor. (CID A-A-20251, Group I, Type F, H, I, or J, No Flavor). Note type and package size on bid. 5 LB PLASTIC CONTAINER ONLY.

CT 80

File details come from the government source that posted it. Updated .