FY26 4th Qtr Halal Specs.pdf
PDF 237 KB Posted
- Attached to
- FY26 4th QTR National, Kosher and Halal Food
- Solicitation number
- 15BBR026Q00000010
About this file
This is a National Menu Specifications Quote Sheet for food service procurement at MDC Brooklyn for fiscal year 2026, fourth quarter, containing 12 line items.
The solicitation requires certified Halal-compliant meal products across various categories. Items 1-9 and 12 are complete meals consisting of protein components paired with side dishes including starches, vegetables, and sauces, with unit of issue in cases (CS) and quantities ranging from 10 to 32 cases per item. Specific items include: Fish Fillet Meal (Item 1, 32 CS); Beans and Franks Meal (Item 2, 32 CS); Chicken Wing Meal (Item 3, 32 CS); Chicken Cacciatore Meal (Item 4, 13 CS); Chicken Chow Mein Meal (Item 5, 19 CS); Turkey Cutlet Meal (Item 6, 19 CS); Meatloaf Meal (Item 7, 32 CS); Hawaiian Meatballs Meal (Item 8, 32 CS); Spaghetti and Meatballs Meal (Item 9, 32 CS); and Bologna Luncheon Meat (Item 12, 10 CS). Items 10-11 are egg-based meals: Cheese Omelet (13 CS) and Spanish Omelet (19 CS). Detailed specifications for each item include exact component weights, preparation methods, ingredient restrictions, and maximum allowable binders, extenders, and soy protein levels. All products must bear Halal certification symbols on individual packages. The solicitation explicitly states that failure to comply with Religious Diet Specifications will result in non-consideration for award, with no specification substitutions accepted, and the NFSA/Chief Dietitian making final product compliance determinations.
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NATIONAL MENU SPECIFICATIONS QUOTE SHEET
Quarter: Total Lines
4th 12 Specs
Number Item Description Unit of
Issue
Units to
Order
Price Per
Unit
Total
1 Certified Halal - 14 ounce Fish Fillet Meal consisting of:
- 4 ounce-weight Fish Fillet cut from solid muscle fillet block pollock, whiting, flounder, cod, tilapia: or other white fish flesh fillet (not Breaded)
- 2 ounce-weight Tomato Sauce
- 4 ounce-weight White Rice
- 4 ounce-weight Mature Lima Beans
CS 32
X
2 Certified Halal Meat - 18 Ounce Beans and Franks Meal consisting of:
- 4 ounce Beef Franks or Cocktail Franks no artificial colors,
- 8 ounce-weight Vegetarian Beans w/Tomato Sauce
- 6 ounce-weight Diced Potatoes
- finished product of the Beef Frank may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name
CS 32
X
3 Certified Halal Meat - 16 ounce Chicken Wing Meal consisting of:
- 5 ounce-weight Bone-in Chicken Wings
- 2 ounce-weight BBQ Sauce
- 5 ounce-weight Mashed Potatoes
- 4 ounce-weight Mixed Vegetables
CS 32
X
4 Certified Halal Meat - 20 Ounce Chicken Cacciatore Meal consisting of:
Chicken Cacciatore made from:
- 4 ounce-weight Breaded Chicken Nuggets made from chunked and formed white meat, (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)
- 4 ounce-weight Tomato Sauce
- 4 ounce-weight Diced Tomatoes
- 1/2 ounce-weight Mushrooms
- 1/2 ounce-weight diced Onion, Garlic, spices and vegetable oil
- 3 ounce-weight Pasta Macaroni
- 4 ounce-weight Sliced or Diced Carrots
CS 13
X
Institution: Fiscal Year:
MDC Brooklyn 2026
Failure to comply with the Religious Diet Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. The NFSA/Chief Dietitian will make the final determination on product compliance.
Page 1 of 4 July 11, 2019
4th 12 Specs
Number Item Description Unit of
Issue
Units to
Order
Price Per
Unit
Total
Institution: Fiscal Year:
MDC Brooklyn 2026
Failure to comply with the Religious Diet Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. The NFSA/Chief Dietitian will make the final determination on product compliance.
5 Certified Halal Meat - 20 Ounce Chicken Chow Mein Meal consisting of:
Chicken Chow Mein entree made from:
- 4 ounce-weight Breaded Chicken Nuggets made from chunked and formed white meat (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)
- 6 ounce-weight Gravy thickened w/corn starch
- 1 ounce-weight Celery, Bell Pepper and Onion
- 2 ounce-weight Green Beans
- 3.5 ounce-weight White Rice
- 3.5 ounce-weight Sweet Peas and Carrots
CS 19
X
6 Certified Halal Meat - 16 Ounce Turkey Cutlet Meal consisting of:
- 4 ounce-weight Turkey Cutlet made from chunked and formed white meat (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)
- 2 ounce-weight Gravy
- 6 ounce-weight Mashed Potatoes
- 4 ounce-weight Mixed Vegetables
CS 19
X
7 Certified Halal Meat - 16 Ounce Meatloaf Meal consisting of:
- 4 ounce-weight Meatloaf (made with ground beef with not more than: 20% fat; 20% added ingredients)
- 2 ounce-weight Brown Gravy
- 6 ounce-weight Mashed Potatoes
- 4 ounce-weight Mixed Vegetables
- finished product of the Meatloaf may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name.
CS 32
X
8 Certified Halal Meat - 15 Ounce Hawaiian Meatballs Meal consisting of:
- 4 ounce-weight Cooked Beef Meatballs (made with ground beef with not more than: 20% fat; 20% added ingredients)
- 2 ounce-weight Sweet Hawaiian Sauce
- 5 ounce-weight Cooked White Rice
- 4 ounce-weight Green Beans
CS 32
X
Page 2 of 4 July 11, 2019
4th 12 Specs
Number Item Description Unit of
Issue
Units to
Order
Price Per
Unit
Total
Institution: Fiscal Year:
MDC Brooklyn 2026
Failure to comply with the Religious Diet Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. The NFSA/Chief Dietitian will make the final determination on product compliance.
9 Certified Halal Meat - 20 Ounce Spaghetti and Meatballs Meal consisting of:
- 4 ounce-weight cooked Beef Meatballs (made with ground beef with not more than: 20% fat; 20% added ingredients ;)
- 5 ounce-weight Spaghetti Pasta
- 3 ounce-weight Tomato Sauce
- 8 ounce-weight Sweet Peas
- finished product of the Meatball may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name.
CS 32
X
10 Certified Halal - 7 Ounce Cheese Omelet Meal consisting of:
- 3 ounce-weight Plain Egg Omelet
- 1 ounce cheese
- 3 ounce Potatoes
CS 13
X
11 Certified Halal - 7 Ounce Spanish Omelet Meal consisting of:
- 3 ounce-weight Plain Egg Omelet
- 1 ounce Spanish Sauce
- 3 ounce Potatoes
CS 19
X
12 Certified Halal Bologna Luncheon Meat (chicken or turkey), Frozen, 4 Ounce multiple slice portion, (Shelf Stable may be 1-4 oz slice) Wrapped in Sealed Plastic. *Each individual package must be marked with the halal certification symbol.
CS 10
X
Page 3 of 4 July 11, 2019
4th 12 Specs
Number Item Description Unit of
Issue
Units to
Order
Price Per
Unit
Total
Institution: Fiscal Year:
MDC Brooklyn 2026
Failure to comply with the Religious Diet Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. The NFSA/Chief Dietitian will make the final determination on product compliance.
Page 4 of 4 July 11, 2019
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