FY26-27 Salads delivery schedule B-49503.docx
DOCX document 19 KB Posted
- Solicitation number
- 26-444DHS-DEVDI-B-49503
- Issued by
- Cook County, Illinois
About this file
The document is a delivery schedule for deli-style salads for the Elisabeth Ludeman Center Kitchen in Park Forest, Illinois, associated with BidBuy Bid# B-49503 for Fiscal Years 2026-2027. The schedule outlines four weekly delivery cycles throughout the calendar year, with specific delivery dates for each week. The salad varieties include Golden American Potato Salad, Dixie Cole Slaw, Tuna Salad, Chicken Salad, Sweet 'n Sour Cucumber, American Mustard Potato Salad, Red Potato & Herb Salad, and Kidney Bean Salad. Each delivery involves specific product types with consistent weight allocations, ranging from 110 to 130 pounds per type, and follows a predictable monthly delivery pattern across all 13 months of the fiscal year.
The delivery schedule provides a structured approach to salad procurement, with consistent quantity and variety across four distinct weekly delivery rotations. The document does not specify pricing, contract value, or funding sources, focusing exclusively on the logistical details of product delivery to the Elisabeth Ludeman Center Kitchen. The systematic approach suggests a pre-established contract or standing order for food service provisions, with precise scheduling to ensure regular and reliable food supply for the facility.
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Other files
| File | Type | Posted |
|---|---|---|
| Standard Illinois Certifications v26-2.pdf | ||
| Illinois Standard Terms and Conditions v.23.2~22.pdf | ||
| FY26-27 Deli-Style Salads Specifications for BidBuy Bid B-49503.docx | DOCX document |
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Text version
FY26/27 Deli-Style Salads Delivery Schedule Deliver to:
Elisabeth Ludeman Center Kitchen 114 North Orchard Drive Park Forest, IL 60466 BidBuy Bid# B-49503
Week 1 Delivery Dates: 1/21, 2/18, 3/18, 4/15, 5/13, 6/10, 7/8, 8/5, 9/2, 9/30, 10/28, 11/25, 12/23
| Type |
| Weight |
| Unit |
| Golden American Potato Salad |
| 130 |
| lbs. |
| Dixie (Chopped) Cole Slaw |
| 130 |
| lbs. |
| Tuna Salad |
| 110 |
| lbs. |
| Chicken Salad |
| 110 |
| lbs. |
Week 2 Delivery Dates: 1/28, 2/25, 3/25, 4/22, 5/20, 6/17, 7/15, 8/12, 9/9, 10/7, 11/4, 12/2, 12/30
| Type |
| Weight |
| Unit |
| Sweet ‘n Sour Cucumber |
| 110 |
| lbs. |
| Dixie (Chopped) Cole Slaw |
| 130 |
| lbs. |
| American (Mustard) Potato Salad |
| 130 |
| lbs. |
| Chicken Salad |
| 110 |
| lbs. |
Week 3 Delivery Dates: 1/7, 2/4, 3/4, 4/1, 4/29, 5/27, 6/24, 7/22, 8/19, 9/16, 10/14, 11/11, 12/9
| Type |
| Weight |
| Unit |
| Golden American Potato Salad |
| 130 |
| lbs. |
| Sweet ‘n Sour Cucumber |
| 110 |
| lbs. |
| Tuna Salad |
| 110 |
| lbs. |
| Chicken Salad |
| 110 |
| lbs. |
| Red Potato & Herb Salad |
| 130 |
| lbs. |
Week 4 Delivery Dates: 1/14, 2/11, 3/11, 4/8, 5/6, 6/3, 7/1, 7/29, 8/26, 9/23, 10/21, 11/18, 12/16
| Type |
| Weight |
| Unit |
| Kidney Bean Salad |
| 125 |
| lbs. |
| Golden American Potato Salad |
| 130 |
| lbs. |
| Chicken Salad |
| 110 |
| lbs. |
| American (Mustard) Potato Salad |
| 130 |
| lbs. |
| Sweet-n-Sour (V&O) Cucumber |
| 130 |
| lbs. |
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