Attachment 3 - Salient Characteristics.xlsx
XLSX spreadsheet 27 KB Posted
- Attached to
- DFAC Equipment Modernization
- Solicitation number
- FA485524KVS001
About this file
This document is an Independent Government Cost Estimate (IGCE) for a federal contract opportunity titled "DFAC Equipment Modernization" from the Department of the Air Force Special Operations Command (AFSOC).
The IGCE lists 36 items of kitchen and food service equipment required for recapitalization, including combi ovens, refrigerators, prep tables, fryers, griddles, and storage shelves. The estimated quantities and unit prices are provided for each item. This IGCE appears to be associated with a pre-solicitation sources sought announcement, but no solicitation is currently available. The government is seeking information from industry and will not be responsible for any costs incurred by respondents.
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IGCE
| CONTROLLED UNCLASSIFIED INFORMATION (CUI) | ||||
| INDEPENDENT GOVERNMENT COST ESTIMATE (IGCE) | ||||
| Food 2.0 Equipment Recapitalization (1225/4625) | ||||
| CLIN | STOCK NUMBER / PRODUCT NUMBER | Supply/Service Description | Unit of Measure | |
| (i.e. each) | Unit Price | Qty | Extended Price | |
| 1 | COMBI OVEN, GAS | 20‐Half Size Combi Oven, natural gas |
(20) 13" x 18" sheet pan or (20) 12" x 20" steam pan or (20) 1/1 GN pan capacity 159,500 BTU, 120v/60/1‐ph Installation Kit
| Water Filtration Double Cartridge System | 1 | $ - 0 | ||
| 2 | MICROWAVE/IMPINGEMENT OVEN | Electric, 28.1" wide, ventless, countertop, fully insulated cook chamber |
208/240v/60/1‐ph 48.0amps 9.5‐11.5kw 6 foot cord (nominal)
| NEMA 6‐50P | 1 | $ - 0 | ||
| 3 | 32" MEGA TOP SANDWICH / SALAD PREPARATION REFRIGERATOR | Sandwich Top Refrigerated Counter |
32"W, 8.01 cu. ft.
(1) solid door
(2) shelves Stainless steel top with opening for (12) 1/6 size pans 115v/60/1‐ph 6" Heavy duty casters, standard
| Door(s) hinged on right, standard | 1 | $ - 0 | ||
| 4 | 27" MEGA TOP SANDWICH / SALAD PREPARATION REFRIGERATOR | Mega Top Refrigerated Counter |
27"W, 6.9 cu. ft.
(1) door Stainless steel top with opening for (12) 1/6 size pans
(2) epoxy‐coated wire shelves 115v/60/1‐ph 6" Heavy duty casters, standard
| Door(s) hinged on right, standard | 1 | $ - 0 | ||
| 5 | REFRIGERATOR FREEZER, UNDERCOUNTER, REACH‐IN | Undercounter/Worktop Dual Temperature Refrigerator/Freezer Combo |
Three‐section, 71‐1/8"W, 14.0 (R) & 9.0 (F) cu. ft. capacity
(3) solid hinged self‐closing doors (locking)
(6) epoxy coated wire shelves 115v/60/1‐ph
| 5" Overall Height Casters Set of 4, (front 2 locking), standard | 2 | $ - 0 | ||
| 6 | REACH‐IN REFRIGERATOR | Refrigerator, reach‐in, two‐section, 46.15 cu. |
115v/60/1‐ph Left door hinged left, right door hinged on right, standard
| 6" Heavy duty casters (2) locking, standard | 2 | $ - 0 | ||
| 7 | REFRIGERATED WORK TOP | Worktop Refrigerator, two‐section, 60"W, 14.75 cu. ft. |
(2) solid doors
(4) shelves Stainless steel front 115v/60/1‐ph Left door hinged left, right door hinged on right, standard 6" Heavy duty casters, standard
| SDL Solid door locks, per door (2) | 1 | $ - 0 | ||
| 8 | WORKTOP COOK STAND REFRIGERATOR | Worktop Cook Stand Refrigerator, one‐section, 48"W, 8.59 cu. ft. |
(2) drawers, top drawer holds (2) 12" x 20" x 6" pans per drawer & bottom drawer holds (2) 12" x 20" x 6" pans per drawer 115v/60/1‐ph 3" Casters
| Stainless steel interior lining | 3 | $ - 0 | ||
| 9 | 48" MEGA TOP SANDWICH / SALAD PREPARATION REFRIGERATOR | Mega Top Refrigerated Counter, two‐section, 48"W, 13.01 cu. ft. |
(2) doors, stainless steel top with opening for (18) 1/6 size pans 10" cutting board
(4) shelves 115v/60/1‐ph Left door hinged left, right door hinged right, standard Night Cover, 18‐pan, for mega top prep table
| 6" Heavy duty casters, standard | 1 | $ - 0 | ||
| 10 | COMBI OVEN, GAS | 6‐Half Size Combi Ovens, double stack, natural gas |
(12) 13" x 18" sheet pan or (12) 12" x 20" steam pan or (12) 1/1 GN pan capacity 49,500 BTU each, 120v/60/1‐ph Combi‐Duo Universal Stacking Kit Stand I for Combi‐Duo Installation Kit
| Water Filtration Double Cartridge System | 1 | $ - 0 | ||
| 11 | TILTING SKILLET BRAISING PAN, GAS | Braising Pan, gas, 30‐gallon capacity, 36" wide open base |
Natural gas, 90,000 BTU 120v/60/1‐ph
| Moveable Gas Connector Kit | 2 | $ - 0 | ||
| 12 | COMBI OVEN, GAS | Natural gas |
(20) 18" x 26" sheet pan or (40) 12" x 20" steam pan or (20) 2/1 GN pan capacity
303,500 BTU
208/240v/60/1‐ph Installation Kit
| Water Filtration Double Cartridge System | 1 | $ - 0 | ||
| 13 | PASS‐THRU MOBILE HEATED CABINET | Holding/Transport Cabinet, Pass‐thru, Mobile |
Capacity (15) 18" x 26" x 1" pans 120v/50/60/1‐ph Field reversible doors, standard
| 5" Casters, set of (4) standard | 2 | $ - 0 | ||
| 14 | REACH‐IN REFRIGERATOR | Refrigerator, reach‐in, one‐section, 21.17cu. ft. |
(1) right‐hand solid hinged door with locks
(3) shelves 115v/60/1‐ph Left hand hinged door
| 6" Heavy duty casters (2) locking, standard | 2 | $ - 0 | ||
| 15 | PASS‐THRU REFRIGERATOR | Refrigerator, Pass‐Thru, one‐section, 22.9 cu. ft. |
Topmounted self‐contained refrigeration
(1) solid doors
(1) glass door
(3) adjustable shelves 115v/60/1‐ph Right hand hinge door(s), standard Stainless steel interior lining
| 6" Adjustable legs, standard | 1 | $ - 0 | ||
| 16 | GAS FRYER, BATTERY | Fryer, natural gas, 31" W, (2) battery, 45‐50 lbs. capacity per vat |
Twin baskets, stainless steel cabinet & fry tank Adjustable casters (2 swivel locking & 2 non‐locking)
240,000 BTU
120v/60/1‐ph
| Moveable Gas Connector Kit | 2 | $ - 0 | ||
| 17 | WORKTOP COOK STAND REFRIGERATOR | Worktop Cook Stand Refrigerator, two‐section, 96"W, 20.42 cu. ft. |
(4) drawers, top drawers each hold (3) 12" x 20" x 6" pans per drawer & bottom drawers each hold (3) 12" x 20" x 6" pans per drawer 115v/60/1‐ph Stainless steel interior lining
| 3" Casters | 1 | $ - 0 | ||
| 18 | CHARBROILER, GAS, COUNTERTOP | Charbroiler, natural gas, countertop, 36", cast iron grates |
(6) cast iron radiants with multiple heat sinks Stainless steel 4" adjustable legs
90,000 BTU
| Moveable Gas Connector Kit | 1 | $ - 0 | ||
| 19 | GRIDDLE, GAS, COUNTERTOP | Griddle, natural gas, countertop, 48" W x 21‐1/2" D cooking surface |
Stainless steel exterior on iron frame 4" adjustable legs
120,000 BTU
| Moveable Gas Connector Kit | 3 | $ - 0 | ||
| 20 | HEATED HOLDING / WARMING BIN | Hot Hold Dry/Moist Food Warmers |
(2) compartment high, (2) compartment wide
| 120 volts, 60 Hz, single phase | 1 | $ - 0 | ||
| 21 | FRENCH FRY WARMER | Fry Holding Station, countertop, electric |
Stainless steel construction
| 120v/60/1‐ph, 1200 watts | 2 | $ - 0 | ||
| 22 | 48" WORK TABLE, STAINLESS STEEL TOP | 48"W X 24"D, 16 gauge 304 stainless steel top |
18 gauge adjustable stainless steel undershelf
| Standard casters with brakes on all wheels | 3 | $ - 0 | ||
| 23 | 60" WORK TABLE, STAINLESS STEEL TOP | 60"W X 30"D, 16 gauge 304 stainless steel top |
18 gauge adjustable stainless steel undershelf
| Standard casters with brakes on all wheels | 4 | $ - 0 | ||
| 24 | 36" WORK TABLE, STAINLESS STEEL TOP | 36"W X 24"D, 16 gauge 304 stainless steel top |
18 gauge adjustable stainless steel undershelf
| Standard casters with brakes on all wheels | 6 | $ - 0 | ||
| 25 | 24" WORK TABLE, STAINLESS STEEL TOP | 24"W x 30"D, 18 gauge 430 | ||
| Stainless steel, galvanized undershelf & legs | 2 | $ - 0 | ||
| 26 | HAND SINK | Hand Sink with 7‐3/4" side splashes, wall model |
14" wide x 10" front‐to‐back x 5" deep bowl 304 stainless steel construction, splash mounted faucet
| 1‐1/2" basket drain, wall bracket | 1 | $ - 0 | ||
| 27 | RANGE, 60", 6 BURNERS, 24" CHARBROILER | Restaurant Range, natural gas, 60" |
(6) non‐clog burners, standard grates
(1) 24" charbroiler left, standing pilot
(2) standard ovens with battery spark ignition, includes (1) rack per oven Casters, 2 locking & 2 standard, in lieu of legs
| Moveable Gas Connector Kit | 1 | $ - 0 | ||
| 28 | KETTLE, GAS, TILTING | Tiliting Kettle, natural gas, 12 gallon capacity, 2/3 jacket |
Solid state thermostat, 150° to 285°F temperature range Electronic ignition, low water cut‐off & indicator Pressure gauge, safety relief valve, support console on right 316 stainless steel liner, 304 stainless steel exterior 50 PSI, 43,000 BTU, 120v/50/60/1‐ph
| Moveable Gas Connector Kit | 1 | $ - 0 | ||
| 29 | 36" STORAGE SHELVES | Shelf, wire, 24" x 36", green epoxy finish with chromate substrate |
Recommended for walk-in coolers, commercial kitchens and dining halls
| Swivel‐Brake Caster | 27 | $ - 0 | ||
| 30 | 48" STORAGE SHELVES | Shelf, wire, 24" x 48", green epoxy finish with chromate substrate |
Recommended for walk-in coolers, commercial kitchens and dining halls
| Swivel‐Brake Caster | 20 | $ - 0 | ||
| 31 | 60" STORAGE SHELVES | Shelf, wire, 24" x 60", green epoxy finish with chromate substrate |
Recommended for walk-in coolers, commercial kitchens and dining halls
| Swivel‐Brake Caster | 7 | $ - 0 | ||
| 32 | PASS‐THRU FREEZER | Freezer, Pass‐Thru, one‐section, 22.9 cu. ft. |
top‐mounted self-contained refrigeration
(2) solid full height doors
(3) adjustable shelves 115v/60/1‐ph Right hand hinge door(s), standard
| 6" Adjustable legs, standard | 1 | $ - 0 | ||
| 33 | PLANETARY MIXER | Planetary Mixer, bench model, 20 quart | ||
| 120v/60/1‐ph | 2 | $ - 0 | ||
| 34 | PORTABLE SMOKER | 330‐gallon reverse flow, barrel smoker |
Diameter of 30‐inches Warming box above the firebox
| Large wood cage, midsection and bottom tray for two levels of cooking | 1 | $ - 0 | ||||
| 35 | SHIPPING & HANDLING | 1 | $ - 0 | |||
| 36 | INSTALLATION | 1 | $ - 0 | |||
| *Add additional rows as needed. | ||||||
| TOTAL PRICE | $ - 0 |
File details come from the government source that posted it. Updated .