Attach. 1 - Statement of Work (Amend 02).pdf
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- Attached to
- Warrior DFAC Dishwasher Federal contract opportunity
- Solicitation number
- FA462024QA233
About this file
This document is a Statement of Work (SOW) for the Warrior Dining Facility Dishwasher and Tabling requirement at Fairchild Air Force Base in Washington. The key details are:
The contractor shall provide and install one (1) BRAND NAME OR EQUAL Hobart Model No. CL86-ADV+BUILDUP dishwasher and one (1) BRAND NAME OR EQUAL Aerowerks Inc. Model No. QP244100 tabling system. The contractor must furnish, deliver, install, and test all new equipment in accordance with the SOW. The delivery period is 60 days after award. All work must be performed on Fairchild AFB and scheduled in advance. Security requirements include background checks and escort for personnel. The total value of this requirement is not specified. The solicitation number is FA462024QA233 and the procuring agency is the Department of the Air Force Air Mobility Command.
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Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| Amend 02.pdf | ||
| Attach. 2 - Concept Drawing.pdf | ||
| Amendment 0001 SF30.pdf | ||
| Amend 0001 24QA233 Combo.pdf | ||
| Attach. 1 - Statement of Work.pdf | ||
| 24QA233 DFAC Dishwasher.pdf |
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Text version
STATEMENT OF WORK
FOR
WARRIOR DINING FACILITY DISHWASHER AND TABLING
May 2024 8 August 2024
FA462024QA233
Warrior DFAC Dishwasher
Attach. 1 - SOW (Amend 02)
Statement of Work (SOW) For
Warrior Dining Facility Dishwasher and Tabling Fairchild AFB, WA
1. BACKGROUND: The Warrior Dining Facility provides meals for military and civilian members at Fairchild Air Force Base. The dishwasher purchased in 2020 has failed and is no longer able to be repaired. The lack of reliable dishwashing could cause a decline in food safety and cleanliness standards and capabilities.
2. SCOPE OF WORK: The Contractor shall provide all labor, tools, and materials to furnish, deliver, install, and test new and unused BRAND NAME OR EQUAL dishwashing and tabling equipment in accordance with this Statement of Work and associated salient characteristics.
3. OBJECTIVES: To provide efficient, effective, professional, and safe food service to both military and civilian personnel assigned to Fairchild Air Force Base.
4. REQUIREMENTS: The contractor shall provide all labor, tools, and materials required to provide the BRAND NAME OR EQUAL dishwashing and tabling equipment items identified in Appendix A: Parts List and Salient Characteristics. No used, previously owned, or refurbished equipment will be accepted. All items shall be energy star certified and made in the United States of America if possible. Some items require removal of existing appliances, disposal of removed appliances, and installation of new equipment. All garbage, waste, and debris shall be disposed of in accordance with state, local, and federal environmental regulations. Contractor shall dispose of all parts and appliances of the existing units off base.
5. DELIVERY: 60 days ARO
6. SECURITY REQUIREMENTS: All personnel employed by the Contractor in the performance of this contract, or any representative of the Contractor entering the government installation, shall abide by all Fairchild Air Force Base security regulations. Personnel performing the work requested will be escorted for the duration on the installation. Individuals must be able to pass a background check that will be conducted prior to entry of the installation.
Individuals performing the work will be required to provide their full name, DOB, SSN, driver’s license issuing state and license number to gain access to the installation.
7. PLACE OF PERFORMANCE: All work shall be performed on Fairchild Air Force Base with delivery to Warrior Dining Facility at 100 W Bong St, FAFB WA 99011 Additionally, all delivery and installation shall be scheduled in advance.
8. GENERAL INFORMATION:
8.1. HOURS OF OPERATION: Hours of operation are 0700-1630 Monday through Friday, excluding Federal Holidays and any other designated down day. Work can be done at other than the normal hours of operation with the approval of the Contracting Officer. The contractor shall coordinate in advance all hours of work and any service interruptions with MSgt Emailina San Agustin at (509) 247-2641.
FA462024QA233
Warrior DFAC Dishwasher
January 1 New Year’s Day 3rd Monday in January Martin Luther King, Jr. Day 3rd Monday in February President’s Day Last Monday in May Memorial Day June 19 Juneteenth July 4 Independence Day 1st Monday in September Labor Day 2nd Monday in October Columbus Day November 11 Veterans Day 4th Thursday in November Thanksgiving Day December 25 Christmas
9. APPENDICES:
Appendix A: BRAND NAME OR EQUAL Parts list with Salient Characteristics Appendix B: Current Hood and Vent Connection
FA462024QA233
Warrior DFAC Dishwasher
Appendix A: BRAND NAME OR EQUAL Parts List with Salient Characteristics
ITEM 1: Dishwasher, Conveyor Type The government is requesting one (1) BRAND NAME OR EQUAL Hobart Model No. CL86- ADV+BUILDUP. Item will be installed at the Warrior Dining Facility, 100 W. Bong St. FAFB, WA 99011- 6010.
Specifications:
Manufacturer Description
Hobart Tank with a Power Scrapper (Qty 2)
Hobart Minimum (320) racks/hour
Hobart Stainless steel enclosure panels
Hobart Low temperature & dirty water indicators
Hobart National Safety Foundation Pot & Pan mode
Hobart Power scrapper vent cowl curtain kit
Hobart Stainless steel booster heater
Hobart Drain Water Energy Recovery (DWER)
Hobart Automatic soil removal (ASR)
Hobart Drain water tempering kit
Hobart ENERGY STAR® certified
Hobart Dimensions: No larger than 106” L x 32” W x 69” H
Add-Ons:
Manufacturer Part Number Description Qty Hobart CL86ADV-
TE15K
Electric tank heat, reach between 150-160 degrees (assuming 110 degrees water supply)
Hobart CL86ADV-
RH24K
Electric booster, minimum 70-degree rise 1
Hobart CL86ADV-
RH24K
208v/60hz/3-ph, single point connection 1
Hobart CL86ADV-
GTSTD
Dimensions: No less than 19.5”H x 22” W 1
Hobart CL86ADV-
DIR0LR
Left to right operation 1
Hobart FLGFT-CLE*3 Flanged Feet 3 Hobart EXTHD/E-ADJE Stainless Steel Extended hood (adjustable by 1” or more) and must connect to the existing ceiling access point as detailed in Appendix B – “Current Hood and Vent Connection”
Hobart SHTHD/E-ADJE Stainless Steel Vent hood short (adjustable by 1” or more) and must connect to the existing ceiling access point as detailed in Appendix B – “Current Hood and Vent Connection”
Hobart SYNCRO-CL External Conveyor Synchronization - Receives external signal from conveying system to start or stop the ware wash unit (pumps and conveyor)
Warrior DFAC Dishwasher
Hobart DISHRAK-
PEG20
Peg rack, 20” L x 20” W x 4” H (+/- 1/2” per dimension)
Hobart DISHRAK-
COM20
Combination rack, 20” L x 20” W x 4” H (+/- 1/2” per dimension)
Hobart SHTPAN-RACK 6 sheet pan rack 4
ITEM 2: Tabling The government is requesting BRAND NAME OR EQUAL Aerowerks Inc Model No. QP244100. Item shall be installed at the Warrior Dining Facility, 100 W. Bong St. FAFB, WA 99011-6010.
Specifications:
Manufacturer Description Qty Aerowerks Soiled Dish Table with the following items:
Waste trough Perforated stainless steel ledges (2) Magnetic silver saver Pre-rinse Stations (2) End gusher Stainless steel undershelf: 60” - 84” L x 40” - 50” W Stainless steel overhead rack: 60” - 84” L x 40” - 50” W Stainless steel storage shelf: 60” - 84” L x 40” - 50” W
Aerowerks Aerowerks Part# KBC-200 – Knuckle Belt Rack Transfer Conveyor with the following items:
Perforated grating Scrap sump with perforated scrap basket Electrical control panel
Aerowerks 90º Tite turn loader 1 Aerowerks Aerowerks Part# GRC – Clean Dish Roller Table with the following items:
1.7” – 2.2” PVC or stainless-steel rollers Photoelectric diffuser sensor Pre-wired limit switch
Aerowerks Waster Collector 1 Aerowerks Host Clean-up Station 1
Warrior DFAC Dishwasher
Appendix B: Current Hood and Vent Connection
Dimensions:
Ceiling to Floor - Approximately 99” Distance between both vents - Approximately 24” (See photo 3 below)
Photos:
1.
2.
4.
3.
24”
FA462024QA233
Warrior DFAC Dishwasher
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