EXHIBIT K1 - Profile.pdf
PDF Posted
- Attached to
- RFI WSU Menu and Inventory Management
- Solicitation number
- DS2024-B WSU
- Issued by
- Adams County, Asotin County, Benton County, Chelan County, Clallam County, Clark County, Columbia County, Cowlitz County, Douglas County, Ferry County, Franklin County, Garfield County, Grant County, Grays Harbor County, Island County, Jefferson County, King County, Kitsap County, Kittitas County, Klickitat County, Lewis County, Lincoln County, Mason County, Okanogan County, Pacific County, Pend Oreille County, Pierce County, San Juan County, Skagit County, Skamania County, Snohomish County, Spokane County, Stevens County, Thurston County, Wahkiakum County, Walla Walla County, Whatcom County, Whitman County, Yakima County, Asotin City, Clarkston City, Clarkston Heights-Vineland CDP, West Clarkston-Highland CDP, Benton City, Chelan City, Chelan Falls CDP, Clallam Bay CDP, Lewisville CDP, Rock Island City, Pacific Beach CDP, Whidbey Island Station CDP, Mercer Island City, Pacific City, Bainbridge Island City, Kingston CDP, Kitsap Lake CDP, Kittitas City, Klickitat CDP, Okanogan City, Anderson Island CDP, Fort Lewis CDP, Fox Island CDP, Herron Island CDP, Ketron Island CDP, North Fort Lewis CDP, Raft Island CDP, Stevenson City, Hat Island CDP, Lake Stevens City, Snohomish City, Spokane City, Spokane Valley City, Puget Island CDP, Garfield Town, Yakima City, Washington
About this file
This document is an Exhibit describing a Request for Information (RFI) issued by Washington State University (WSU) for a menu and inventory management solution for the university's Dining Services. The RFI seeks information from vendors regarding their capabilities to provide a comprehensive menu and inventory management system across multiple jurisdictions in the state of Washington, including Franklin, Grant, Grays Harbor, Chelan, Yakima, and other counties. The RFI outlines the project overview, required product features, response deadlines, and contract term, but does not provide specific item quantities or award dates.
Regarding pricing and other salient details, the RFI does not specify any set-asides, incumbent providers, or funding sources. It is unclear if there is a current system in place or the budget associated with this opportunity. The RFI is solely focused on gathering information from the vendor community to determine the best solution for WSU's Dining Services menu and inventory management needs.
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Other files
| File | Type | Posted |
|---|---|---|
| RFI DS2024-B WSU Menu & Inventory.docx.crdownload | CRDOWNLOAD file | |
| RFI K13570 Out of Cell.pdf | ||
| EXHIBIT K - Profile.pdf | ||
| RFI DS2024-B WSU Menu & Inventory.docx | DOCX document |
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