ESBD_395823_1739391702750_6 2025-1034 ATTACHMENT A.pdf
PDF 115 KB Posted
- Solicitation number
- 2025-1034
- Issued by
- Hidalgo County, Texas
About this file
This is an evaluation criteria weight sheet titled "Attachment A" for bid #2025-1034 for Fresh Produce for Child Nutrition services. The document outlines nine specific evaluation criteria that will be used to score vendor proposals, with a maximum total of 100 points possible.
The evaluation criteria emphasizes price as the most significant factor, worth 50 points, followed by quality of vendor's goods/services (20 points) and the extent to which goods/services meet District's needs (16 points). Other criteria include long-term cost (5 points), other relevant factors (4 points), vendor reputation (3 points), HUB participation (1 point), and in-state business presence (1 point). Notable is that past relationship with the District is weighted at 0 points, indicating it will not factor into the evaluation process.
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Text version
Max.
Pts.
CRITERIA 100
1 Price 50
2 Reputation of the vendor and of the vendor's goods or services; 3
3 The quality of the vendor’s goods or services 20
4 The extent to which the goods or services meet District’s needs 16
5 Past Relationship with District 0
6 HUB 1
7 Total long-term cost to the district to acquire the vendor's goods or services 5
Vendor or the vendor's ultimate parent company or majority owner has its principal place of business in this state or employs at least 500 persons in this state 1
9 Any other relevant factor specifically listed in the request for bids or proposals. 4
ATTACHMENT A
Evaluation Criteria Weights
2025-1034 Fresh Produce for Child Nutrition
EVALUATION MATRIX (2)
File details come from the government source that posted it. Updated .