DELIVERY SCHEDULE FY25 2ND QTR.pdf
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- Solicitation number
- 15B31325Q00000004
About this file
This document is a Delivery Schedule related to a federal contract opportunity for Quarterly Subsistence - Religious Certified Kosher at the Federal Correctional Institution (FCI) Talladega.
The Delivery Schedule outlines four different delivery schedules for items to be delivered between January 1 - March 31, 2025. Schedules range from one-time delivery to twice-weekly deliveries. All deliveries must be palletized and comply with temperature requirements. Vendors who fail to meet delivery schedules may be removed from future solicitations. The related federal contract opportunity, Solicitation Number 15B31325Q00000004, is for the FCI Talladega's quarterly subsistence requirements of religious certified kosher items. The solicitation will be posted to SAM.gov on or about November 22, 2024, with offers due by December 10, 2024. The anticipated award date is December 13, 2024. The contract type is firm-fixed price, and payments will be made via EFT or Government Purchase Card.
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Text version
DELIVERY SCHEDULE
All items to be delivered under schedule 1 unless other delivery schedule noted. January 1, 2025 on or before January 18 2025.
Deliveries are on a first come first serve basis. M-F between 7:00 am - 2:00pm. You can contact the Food Service Warehouse at:
(256) 315-4219 or (256) 315-4184.
See listed delivery schedules:
Schedule 1: Items to be delivered between January 1 – January 18, 2025.
Schedule 2: Items to be delivered every other week, during the Quarter (January 1- March 31 2025), for an estimate of 7 deliveries. Deliveries to be determined between vendor and Food Service Staff.
Schedule 3: Items to be delivered once per week. Estimated 14 deliveries during the Quarter (January 1- March 31 2025).
Deliveries to be determined between vendor and Food Service Staff.
Schedule 4: Items to be delivered twice per week. Estimated 26 deliveries during the Quarter (January 1- March 31 2025).
Deliveries to be determined between vendor and Food Service Staff.
All deliveries must be palletized.
All non-frozen, perishable foods must be delivered between 34 degrees F to 40 degrees F.
All frozen foods must be delivered at 0 degrees F or below. Any product that indicates prior thawing will be refused.
Vendors who fail to meet delivery schedules are subject to be removed from future solicitations for bid.
All Certified Religious Diet Items must be marked accordingly or will be refused.
Items must meet specifications as indicated. All items will be closely inspected. Items may require thawing and cooking to determine specification compliance. Receipt of delivery may be conditional for a period of three days to allow for adequate examination and testing. Items that fail to meet specifications will be refused. Items which are conditionally received and found to be unacceptable must be picked up at the vendors’ expense within two weeks of notification of noncompliance. If product is not picked up in two weeks it will be properly disposed of.
File details come from the government source that posted it. Updated .