COMBINED SYNOPSIS.pdf
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- Solicitation number
- HT940726QE004
- Issued by
-
Defense Health Agency
About this file
Summary
This is a Combined Synopsis/Solicitation (RFQ) issued by the 88th Medical Group at Wright-Patterson Air Force Base for preventive maintenance and on-call repair services for commercial kitchen equipment. The solicitation number is HT940726QE004, classified under NAICS Code 811310 and PSC J075. This is an unrestricted acquisition (full and open competition) for commercial services prepared under FAR Subpart 12.6. The contractor must provide all personnel, supervision, materials, and equipment necessary to perform maintenance and repair services in accordance with the attached Performance Work Statement, with a complete equipment inventory provided in Attachment 4.
The base period runs from August 1, 2026 through July 31, 2027, with four one-year option periods extending through July 31, 2031. Offerors must submit fully burdened, firm-fixed pricing for the base period and all option years using the provided Pricing Sheet (Attachment 2). Quotes are due electronically by July 1, 2026 at 8:00 AM EDT to regina.d.flowers.civ@health.mil, with questions accepted until June 16, 2026. Submissions must include three separate parts: Part I—Technical Capability (maximum 5 pages) demonstrating technician certifications, at least five years of corporate experience, and sustainable practices commitment; Part II—Past Performance (maximum three recent references within the last three years for similar commercial kitchen equipment contracts); and Part III—Price & Administrative information including CAGE Code, UEI, and active SAM.gov registration. Award will be made using a Best Value Tradeoff source selection process, with Technical Capability and Past Performance combined as significantly more important than Price. The Service Contract Labor Standards apply, with reference wages of $31.95 plus 32% fringe for Maintenance Mechanic (WG-09) and $26.54 plus 32% fringe for Maintenance Trades Helper (WG-05).
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Other files
| File | Type | Posted |
|---|---|---|
| Amendment 1_COMBINED SYNOPSIS.pdf | ||
| Attachment 1 PWS.pdf | ||
| Attachment 4 Equipment Inventory.pdf | ||
| Attachment 2 - Pricing Sheet.xlsx | XLSX spreadsheet | |
| Attachment 3-Wage Determination.pdf |
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COMBINED SYNOPSIS / SOLICITATION
Preventive Maintenance and Repair of Food Service Equipment Solicitation Number: HT940726QE004
1. GENERAL INFORMATION
This is a combined synopsis/solicitation for commercial services prepared in accordance with FAR Subpart 12.6. This announcement constitutes the only solicitation; quotes are being requested and a written solicitation will not be issued.
• Solicitation Type: Request for Quotation (RFQ)
• Set-Aside: This acquisition is Unrestricted (Full and Open Competition)
• NAICS Code: 811310 - Commercial and Industrial Machinery and Equipment Repair and
Maintenance (Size Standard: $12.5M)
• Product/Service Code (PSC): J075 - Maintenance, Repair, and Rebuilding of Equipment:
Food Preparation and Serving Equipment
2. DESCRIPTION OF REQUIREMENT
The 88th Medical Group at Wright-Patterson Air Force Base (AFB) requires a non-personal services contract to provide preventive maintenance and on-call repair services for commercial kitchen equipment. The contractor shall provide all personnel, supervision, materials, and equipment necessary to perform these services in accordance with the attached Performance Work Statement
(PWS).
A complete inventory of the commercial food service equipment to be maintained under this contract is provided in Attachment 4 - Equipment Inventory List.
3. PERIOD OF PERFORMANCE
• Base Year: 01 August 2026 – 31 July 2027
• Option Year 1: 01 August 2027 – 31 July 2028
• Option Year 2: 01 August 2028– 31 July 2029
• Option Year 3: 01 August 2029– 31 July 2030
• Option Year 4: 01 August 2030– 31 July 2031
4. SCHEDULE OF SUPPLIES / SERVICES
Please refer to Attachment 2 – Pricing Sheet. Offerors shall provide fully burdened, firm-fixed-pricing for the Base Period and all Option Years by completing the attached pricing sheet.
5. INSTRUCTIONS TO OFFERORS (Addendum to FAR 52.212-1)
The provision at FAR 52.212-1 applies to this acquisition. The following instructions are added via Addendum:
A. Questions:
Vendors may submit questions regarding this solicitation to Regina Flowers by e-mail at regina.d.flowers.civ@health.mil no later than 16 June 2026 at 09:00 AM EDT
B. Quote Submission Deadline:
All quotes must be submitted electronically to regina.d.flowers.civ@health.mil no later than 01 July 2026 at 08:00 AM EDT. No late quotes will be accepted
C. Quote Format:
Quotes shall consist of three separate parts:
• Part I – Technical Capability (Max 5 pages): Must include affirmative proof of:
• Technician Certifications: Provide copies of current, relevant certifications for technicians who will perform the work (e.g., HVAC Level II, EPA 608 Universal, or manufacturer-specific training).
• Experience: A narrative demonstrating at least five (5) years of corporate experience in commercial kitchen equipment maintenance and repair.
• Sustainable Practices (FAR 52.223-23): A written affirmation of the ability to provide ENERGY STAR®/FEMP-designated replacement parts and utilize EPA Safer Choice/USDA Biobased chemicals as required by the PWS.
• Part II – Past Performance: Offerors shall submit a maximum of three (3) recent (within the last 3 years) and relevant past performance references for commercial kitchen equipment maintenance contracts of similar size and scope. For each reference, provide: Contract Number, Agency/Company Name, Point of Contact (Name, Email, Phone), Period of Performance, and a brief description of the services provided.
• Part III – Price & Administrative: Include company name, POC, CAGE Code, UEI, and a completed Attachment 2 – Pricing Sheet. Offerors must have an active SAM.gov registration.
6. EVALUATION CRITERIA (Addendum to FAR 52.212-2)
The provision at FAR 52.212-2 applies. The following evaluation criteria are added via Addendum:
(a) Evaluation Factors: The Government intends to award a firm-fixed-price contract based on a Best Value Tradeoff source selection process. The following factors shall be used to evaluate offers, listed in descending order of importance:
1. Technical Capability https://www.google.com/url?q=mailto%3Aregina.d.flowers.civ%40health.mil https://www.google.com/url?q=mailto%3Aregina.d.flowers.civ%40health.mil
2. Past Performance
3. Price
Technical Capability and Past Performance, when combined, are significantly more important than Price.
• Factor 1: Technical Capability: Evaluated to determine the level of confidence in the vendor's ability to successfully perform the requirements of the PWS. Evaluation will focus on the validity of technician certifications, depth of corporate experience, and plans to adhere to sustainability (FAR 52.223-23) standards.
• Factor 2: Past Performance: Evaluated on recent (last 3 years) and relevant services provided for the maintenance and repair of commercial food service equipment. The Government may use data provided by the offeror, as well as data obtained from CPARS or other sources.
• Factor 3: Price: Evaluated for fairness and reasonableness. The Total Evaluated Price (TEP) will be calculated by adding the total price for all options to the total price for the basic requirement.
7. CLAUSES AND PROVISIONS
This solicitation incorporates one or more clauses and provisions by reference, with the same force and effect as if they were given in full text. The full text may be accessed electronically at www.acquisition.gov.
The following provisions apply to this acquisition:
• FAR 52.212-1, Instructions to Offerors—Commercial Products and Commercial Services (See Addendum above)
• FAR 52.212-2, Evaluation—Commercial Products and Commercial Services (See Addendum above)
• FAR 52.204-7, System for Award Management—Registration
• FAR 52.240-90, Security Prohibitions and Exclusions Representations and Certifications
• DFARS 252.204-7016, Covered Defense Telecommunications Equipment or Services—
Representation
• DFARS 252.204-7017, Prohibition on the Acquisition of Covered Defense
Telecommunications Equipment or Services—Representation
The following clauses apply to this acquisition and will be incorporated into the final contract:
• FAR 52.212-4, Contract Terms and Conditions—Commercial Products and Commercial Services
• FAR 52.204-13, System for Award Management—Maintenance
• FAR 52.209-6, Protecting the Government’s Interest When Subcontracting with Contractors
Debarred, Suspended, or Proposed for Debarment
• FAR 52.217-5, Evaluation of Options
• FAR 52.217-8, Option to Extend Services.
https://www.google.com/url?q=https%3A%2F%2Fwww.acquisition.gov
• FAR 52.217-9, Option to Extend the Term of the Contract
• FAR 52.219-8, Utilization of Small Business Concerns
• FAR 52.222-3, Convict Labor
• FAR 52.222-36, Equal Opportunity for Workers with Disabilities
• FAR 52.222-41, Service Contract Labor Standards
• FAR 52.222-43, Fair Labor Standards Act and Service Contract Labor Standards-Price
Adjustment (Multiple Year and Option Contracts)
• FAR 52.222-50, Combating Trafficking in Persons
• FAR 52.222-55, Minimum Wages for Contractor Workers Under Executive Order 14026
• FAR 52.222-62, Paid Sick Leave Under Executive Order 13706
• FAR 52.223-23, Sustainable Products and Services (IAW FAC 2024-05)
• FAR 52.232-22, Limitation of Funds
• FAR 52.232-33, Payment by Electronic Funds Transfer—System for Award Management
• FAR 52.240-91, Security Prohibitions and Exclusions
• FAR 52.244-6, Subcontracts for Commercial Products and Commercial Services
• DFARS 252.203-7000, Requirements Relating to Compensation of Former DoD Officials
• DFARS 252.204-7003, Control of Government Personnel Work Product
• DFARS 252.204-7004, Antiterrorism Awareness Training for Contractors
• DFARS 252.204-7012, Safeguarding Covered Defense Information and Cyber Incident
Reporting
• DFARS 252.232-7003, Electronic Submission of Payment Requests and Receiving Reports
• DFARS 252.232-7006, Wide Area Workflow Payment Instructions
The following clause is provided in full text:
• FAR 52.222-42, Statement of Equivalent Rates for Federal Hires (MAY 2014)
As prescribed in 22.1002-2(c)(1), insert the following clause:
STATEMENT OF EQUIVALENT RATES FOR FEDERAL HIRES (MAY 2014)
In compliance with the Service Contract Labor Standards statute and the regulations of the Secretary of Labor ( 29 CFR Part 4), this clause identifies the classes of service employees expected to be employed under the contract and states the wages and fringe benefits payable to each if they were employed by the contracting agency subject to the provisions of 5 U.S.C.5341 or 5332.
This Statement is for Information Only: It is not a Wage Determination.
Employee Class Monetary Wage - Fringe Benefits
Maintenance Mechanic (WG-09) $31.95 + 32% Fringe
Maintenance Trades Helper (WG-05) $26.54 + 32% Fringe http://uscode.house.gov/view.xhtml?req=granuleid:USC-prelim-title5-section5341&num=0&edition=prelim
(End of clause)
8. LIST OF ATTACHMENTS
• Attachment 1: Performance Work Statement (PWS)
• Attachment 2: Pricing Sheet
• Attachment 3: Department of Labor Wage Determination
• Attachment 4: Equipment Inventory
| COMBINED SYNOPSIS / SOLICITATION |
| 1. GENERAL INFORMATION |
| 2. DESCRIPTION OF REQUIREMENT |
| The 88th Medical Group at Wright-Patterson Air Force Base (AFB) requires a non-personal services contract to provide preventive maintenance and on-call repair services for commercial kitchen equipment. The contractor shall provide all personnel, super... |
| A complete inventory of the commercial food service equipment to be maintained under this contract is provided in Attachment 4 - Equipment Inventory List. |
| 3. PERIOD OF PERFORMANCE |
| 4. SCHEDULE OF SUPPLIES / SERVICES |
| 5. INSTRUCTIONS TO OFFERORS (Addendum to FAR 52.212-1) |
| The provision at FAR 52.212-1 applies to this acquisition. The following instructions are added via Addendum: |
| A. Questions: Vendors may submit questions regarding this solicitation to Regina Flowers by e-mail at regina.d.flowers.civ@health.mil no later than 16 June 2026 at 09:00 AM EDT |
| B. Quote Submission Deadline: All quotes must be submitted electronically to regina.d.flowers.civ@health.mil no later than 01 July 2026 at 08:00 AM EDT. No late quotes will be accepted |
| C. Quote Format: |
| Quotes shall consist of three separate parts: |
| Part I – Technical Capability (Max 5 pages): Must include affirmative proof of: |
| Technician Certifications: Provide copies of current, relevant certifications for technicians who will perform the work (e.g., HVAC Level II, EPA 608 Universal, or manufacturer-specific training). |
| Experience: A narrative demonstrating at least five (5) years of corporate experience in commercial kitchen equipment maintenance and repair. |
| Sustainable Practices (FAR 52.223-23): A written affirmation of the ability to provide ENERGY STAR®/FEMP-designated replacement parts and utilize EPA Safer Choice/USDA Biobased chemicals as required by the PWS. |
| Part II – Past Performance: Offerors shall submit a maximum of three (3) recent (within the last 3 years) and relevant past performance references for commercial kitchen equipment maintenance contracts of similar size and scope. For each reference, ... |
| Part III – Price & Administrative: Include company name, POC, CAGE Code, UEI, and a completed Attachment 2 – Pricing Sheet. Offerors must have an active SAM.gov registration. |
| 6. EVALUATION CRITERIA (Addendum to FAR 52.212-2) |
| The provision at FAR 52.212-2 applies. The following evaluation criteria are added via Addendum: |
| (a) Evaluation Factors: The Government intends to award a firm-fixed-price contract based on a Best Value Tradeoff source selection process. The following factors shall be used to evaluate offers, listed in descending order of importance: |
| 1. Technical Capability |
| 2. Past Performance |
| 3. Price |
| Technical Capability and Past Performance, when combined, are significantly more important than Price. |
| Factor 1: Technical Capability: Evaluated to determine the level of confidence in the vendor's ability to successfully perform the requirements of the PWS. Evaluation will focus on the validity of technician certifications, depth of corporate experi... |
| Factor 2: Past Performance: Evaluated on recent (last 3 years) and relevant services provided for the maintenance and repair of commercial food service equipment. The Government may use data provided by the offeror, as well as data obtained from CPA... |
| Factor 3: Price: Evaluated for fairness and reasonableness. The Total Evaluated Price (TEP) will be calculated by adding the total price for all options to the total price for the basic requirement. |
| 8. LIST OF ATTACHMENTS |
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