Bid Solicitation Checklist 4.25.18~5.docx
DOCX document 241 KB Posted
- Solicitation number
- 19DPP00324
- Issued by
- Mercer County, New Jersey
About this file
This document is a Bid Solicitation Checklist from the New Jersey Department of the Treasury Division of Purchase and Property for the procurement of T1101 Foods: Canned Pastas, Sauces, Stews & Chili for Distribution and Support Services. The solicitation is for Mercer County and Trenton City. The checklist outlines the forms, registrations and certifications that must be submitted by the bidder with the quote, including the Offer and Acceptance Page, Ownership Disclosure Form, and Disclosure of Investment Activities in Iran Form. It also lists additional forms that should be submitted prior to the award of the Master Blanket Purchase Order, such as the Disclosure of Investigations and Other Actions Involving Vendor, Two-Year Chapter 51/Executive Order 117 Vendor Certification and Disclosure of Political Contributions, and Affirmative Action Compliance.
The pricing terms, set asides, incumbents, funding requirements and sources, and other salient information are not provided in this checklist document. The checklist serves solely to outline the administrative and compliance requirements for submitting a responsive bid for this state and local contract opportunity.
View the file
Other files
| File | Type | Posted |
|---|---|---|
| Ownership Disclosure Form 6.8.18~4.pdf | ||
| AA_ Supplement.pdf | ||
| Disclosure of Investments in Iran Form 6.19.17~5.pdf | ||
| Disclosure of Investigations Form 3.15.19~2.pdf | ||
| Amendment 1~13.docx | DOCX document | |
| T1101 Price Sheet protected~4.xlsx | XLSX spreadsheet | |
| T1101 Canned Pastas RFP final protected.docx | DOCX document | |
| Offer and Acceptance Page 2.27.18~7.pdf | ||
| Bidder Data Form 9.15.17~3.pdf |
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Text version
STATE OF NEW JERSEY
DEPARTMENT OF THE TREASURY
DIVISION OF PURCHASE AND PROPERTY
33 WEST STATE STREET, P.O. BOX 230
TRENTON, NEW JERSEY 08625-0230
BID SOLICITATION CHECKLIST
| BID SOLICITATION #: |
| 19DPP00324 |
| BID SOLICITATION TITLE: |
| T1101 Foods: Canned Pastas, Sauces, Stews & Chili for Distribution and Support Services |
THIS CHECKLIST WAS CREATED AS A GUIDE TO ASSIST VENDORS {BIDDERS} IN PREPARING A COMPLETE AND RESPONSIVE QUOTE. IT IS THE VENDOR’S {BIDDER’S} RESPONSIBILITY TO ENSURE THAT ALL REQUIREMENTS OF THE BID SOLICITATION HAVE BEEN MET.
PART 1
FORMS, REGISTRATIONS AND CERTIFICATIONS THAT MUST BE
SUBMITTED BY THE VENDOR {BIDDER} WITH THE QUOTE
OFFER AND ACCEPTANCE PAGE (See Bid Solicitation Section 4.4.1.1)
OWNERSHIP DISCLOSURE FORM (See Bid Solicitation Section 4.4.1.2.1)
DISCLOSURE OF INVESTMENT ACTIVITIES IN IRAN FORM (See Bid Solicitation Section 4.4.1.2.2)
PART 2
FORMS, REGISTRATIONS AND CERTIFICATIONS THAT SHOULD BE
SUBMITTED BY THE VENDOR {BIDDER} WITH THE QUOTE.
THESE FORMS MUST BE SUBMITTED PRIOR TO THE AWARD
OF THE MASTER BLANKET PURCHASE ORDER.
DISCLOSURE OF INVESTIGATIONS AND OTHER ACTIONS INVOLVING VENDOR {BIDDER}
(See Bid Solicitation Section 4.4.2.2)
TWO-YEAR CHAPTER 51/EXECUTIVE ORDER 117 VENDOR CERTIFICATION AND DISCLOSURE OF POLITICAL CONTRIBUTIONS (See Bid Solicitation Section 7.1.1)
AFFIRMATIVE ACTION COMPLIANCE (See Bid Solicitation Section 7.1.3) Submit one of the following:
· NEW JERSEY CERTIFICATE OF EMPLOYEE INFORMATION REPORT
· FEDERAL LETTER OF APPROVAL VERIFYING A FEDERALLY APPROVED OR SANCTIONED AFFIRMATIVE ACTION PROGRAM (Dated within 1 year of the Quote submission)
· AFFIRMATIVE ACTION EMPLOYEE INFORMATION REPORT (FORM AA302)
| DPP Rev. 4.25.18 |
| Page 1 of 1 |
DPP Revised 4.17.17 image1.png
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