Attachment J1 - Sample Menu Price Template.xlsx
XLSX spreadsheet 21 KB Posted
- Attached to
- CJIS Campus Cafeteria Food Service
- Solicitation number
- 15F06726R0000029
About this file
This file is an Excel-based Sample Menu Price Template for the CJIS Campus Cafeteria Food Service solicitation by the Department of Justice Federal Bureau of Investigation Headquarters Division. The comprehensive menu template covers an extensive range of food and beverage items, including breakfast items (eggs, sandwiches, pastries), beverages (coffee, juice, fountain drinks), lunch/dinner options (sandwiches, burgers, salads, entrees), and additional items like sides, desserts, and condiments.
The template requires vendors to enter pricing for each individual menu item, with serving sizes ranging from 8 oz to 22 oz, and items priced per serving, slice, or piece. The solicitation indicates the objective is to establish cafeteria services at no cost to the Government, with the contractor responsible for operating, managing, and maintaining food service facilities. The detailed menu template suggests the Government seeks a comprehensive food service solution that can provide a wide variety of meal options for personnel at the CJIS campus location.
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Other files
| File | Type | Posted |
|---|---|---|
| CJIS CAFE PWS _Updated 1.23.26.pdf | ||
| CJIS Cafe PWS_1.23.2026.pdf | ||
| QA CJIS Cafeteria Solicitation 1.6.26.pdf | ||
| CJIS CAFE PWS _12.9.25.pdf | ||
| Attachment J4 Key Personnel Resume.docx | DOCX document | |
| Attachment J6 - Sensitive Information Nondisclosure Agreement (FD 857a).pdf | ||
| Attachment J10 - Contract Form SF33.pdf | ||
| Attachment J5 - Questions Template.xlsx | XLSX spreadsheet | |
| Attachment J8 - Customer Satisfaction Questionnaire.docx | DOCX document | |
| Attachment J2 - Department of Labor Wage Determination.pdf | ||
| Attachment J3 - CJIS Kitchen Equipment.xlsx | XLSX spreadsheet | |
| Attachment J7 - Key Management Personnel List (KMPL).xlsx | XLSX spreadsheet | |
| Attachment J9- Acquisition Risk Questionnaire (ARQ).docx | DOCX document | |
| Attachment J11 - Validation Checklist.xlsx | XLSX spreadsheet | |
| CJIS CAFE 2025.12.03.pdf |
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Text version
Sample Menu Items
| Food Items | Serving Size | Price Per Item |
| Coffee (Medium) | 16 oz | |
| Coffee (Large) | 20 oz | |
| Fresh OJ (Medium) | 16 oz | |
| Fresh OJ (Large) | 20 oz | |
| Fountain Drink (Medium) | 16 oz | |
| Fountain Drink (Large) | 20 oz | |
| Empty Cup | 16 oz | |
| Empty Cup | 20 oz | |
| Milk - Chocolate | 8 oz | |
| Milk - White 2 % | 8 oz | |
| Tea Bag | 1 serving | |
| Breakfast Bar | price/oz | |
| Sausage Gravy | 4 oz | |
| Oatmeal | 8 oz | |
| Oatmeal | 12 oz | |
| Bagel | each | |
| Bagel with side of Cream Cheese | each | |
| Biscuit | each | |
| 2 Biscuits & Gravy | 1 serving | |
| Breakfast Biscuit Chicken | each | |
| Breakfast Burrito | each | |
| Breakfast Sandwich - Bagel w Egg/Cheese - (Sausage, Ham or Bacon) | each | |
| Breakfast Sandwich - Biscuit w Egg/Cheese - (Sausage, Ham or Bacon) | each | |
| Breakfast Sandwich - Croissant w Egg/Cheese - (Sausage, Ham or Bacon) | each | |
| Breakfast Sandwich - English Muffin w Egg/Cheese - (Sausage, Ham or Bacon) | each | |
| Breakfast Sandwich - Texas Toast w Egg/Cheese - (Sausage, Ham or Bacon) | each | |
| Toast | 1 slice | |
| Croissant | each | |
| Cinnamon Roll | each | |
| Muffin | each | |
| Pastry Danish | each | |
| Scone | each | |
| Egg any style | 1 egg | |
| Egg any style | 2 eggs | |
| Ham & Cheese Omelet | 1 serving | |
| Bacon | 1 slice | |
| Bacon | 1 slices | |
| Sausage Link | 2 oz | |
| Sausage Patty | 2 oz | |
| Hashbrown | 1 serving | |
| Pancake with Syrup | 1 pancake | |
| French Toast | 1 slice | |
| Pizza (Cheese only) | 1 slice | |
| Pizza (with Pepperoni) | 1 slice | |
| Pizza (Deluxe) | 1 slice | |
| Pepperoni Rolls | each | |
| BLT (6 pieces of bacon) (sandwich, sub, or wrap) | each | |
| Italian (sandwich, sub, or wrap) | each | |
| Club (sandwich, sub, or wrap) | each | |
| Chicken Salad (sandwich, sub, or wrap) | each | |
| Tuna Salad (sandwich, sub, or wrap) | each | |
| Egg Salad Sandwich (sandwich, sub, or wrap) | each | |
| PB&J Sandwich (sandwich, sub, or wrap) | each | |
| Vegetable ONLY (sandwich, sub, or wrap) | each | |
| Turkey Club (sandwich, sub, or wrap) | each | |
| Extra Meat | each | |
| Grilled Chicken Breast (sandwich, sub, or wrap) | each | |
| Crispy Chicken Breast (sandwich, sub, or wrap) | each | |
| Philly Beef (sandwich, sub, or wrap) | each | |
| Philly Chicken (sandwich, sub, or wrap) | each | |
| Grilled Cheese sandwich | each | |
| Add Chicken/Meat | each | |
| Add Bacon | each | |
| Add Cheese | each | |
| Extra Vegetables | each | |
| Hamburger | each | |
| Cheeseburger | each | |
| Bacon Cheeseburger | each | |
| Add Burger Patty | each | |
| Black Bean Burger | each | |
| Turkey Burger | each | |
| Quesa Beef with Sour Cream & Salsa | each | |
| Quesa Chicken with Sour Cream & Salsa | each | |
| Quesa Cheese with Sour Cream & Salsa | each | |
| Quesa Veggie with Sour Cream & Salsa | each | |
| 3 Chicken Tender Strips with Sauce | each | |
| French Fries | 1 serving | |
| Mozzarella Sticks (4) | 1 serving | |
| Onion Rings | 1 serving | |
| Tater Tots | 1 serving | |
| Entrée Bar | price/oz | |
| Main Entrée - 1 meat serving, 2 vegetables | 18 oz | |
| Main Entrée - 1 meat serving, 1 vegetable and 1 salad | 22 oz | |
| Salad Bar | price/oz | |
| Caesar Salad (Grilled Chicken/Beef) | 12 oz | |
| Soup | 8 oz | |
| Soup | 12 oz | |
| Chili | 8 oz | |
| Chili | 12 oz | |
| Cookies | 3/serving | |
| Butter / Jelly | per packet | |
| Peanut Butter | 2 oz | |
| Cream Cheese | 2 oz | |
| Extra Syrup Pack | per packet | |
| Dressing PC | per packet | |
| Salsa | 2 oz cup | |
| Sour Cream | 2 oz cup | |
| Dessert (cake or pie) | 1 slice serving |
Enter the price for each food item into the price per item cell.
File details come from the government source that posted it. Updated .