Attachment F - Estimated Workload.docx

Attachment F: Estimated Workload – Ft. Wainwright, AK

ESTIMATED WORKLOADS. Historical AFMIS headcount data representing what was experienced for the last three fiscal years is provided as Attachment F1-F3. These figures in no way guarantee that the Contractor will experience the same number of meals served during the period of this contract. Factors such as Training, Holidays and Unit deployments have an effect on meal count.

The anticipated daily headcounts shall be determined by the contractor using historical AFMIS data and present for duty strength provided by the Government.

1. DINING FACILITY, BUILDING NUMBER 3416/3728 Dining Facility Attendant (Design Capacity: 800)

1. Operating schedule:

2. Meal serving hours:

Brunch:

Supper:

* Training Holidays are often the day before/after a Federal Holiday; in conjunction with a weekend.

3. Seating capacity:

Design Capacity:

Number of tables

Number of counters:

Number of chairs:

Number of Barstools

4. Number of Headcount Stations:

Need Number

4 (2 Per Side)

5. Type and number of serving lines

Regular menu line

Short order line:

6 Interior/exterior dining facility areas:

Floors

Square Feet

Type Material

Dining room

4,146

LVT

Kitchen

2,356

Quarry Tile

Storage rooms

Concrete Tile

Quarry Tile

Pot & pan area

Quarry Tile

Quarry Tile

Loading dock

Concrete

Customer Restroom

Vinyl Tile

Office

Quarry Tile

Employee Restroom

Quarry Tile

Queuing

Quarry Tile

Foyer

Floor Mat

Janitor Closet outside

Concrete

Staging Area

Quarry Tile

Cold Storage Walk In Refrigerator

Stainless Steel

Cold Storage Walk-in FRZ

Stainless Steel

Total Square Feet

12852

Windows

Number

Total Square Feet

2,436

2,436

Exhaust hoods

Number

Total Square Feet

Kitchen

Serving area

Pot & pan

7. Policing outside areas, including sidewalks and loading docks, within 50 feet of facility, and 20 feet surrounding dumpsters, are cleaned to sight; and free of trash, cigarette butts, raw/ingredients, food waste, foreign matter, sand and snow.

8. Remote site feeding with unit pick-up is estimated as 400 requirements per year at 1 meal increments estimated headcount averages 180-240 per shipment. Below is the historical remote site feeding data for building 3416.