Attachment_E_-_Cost_Proposal.doc
DOC document 42 KB Posted
- Attached to
- Cooking Class and Camp Instruction for Youth
- Solicitation number
- 194620
- Issued by
- Santa Clara County, California
About this file
The document is a Cost Proposal attachment for the City of Palo Alto's Community Services Department, specifically for a Request for Proposals (RFP) #194620 for Youth Cooking Class and Camp Instruction. The three-year contract covers year-round culinary instruction for children ages 7-17, including quarterly classes during Fall, Winter, and Spring sessions, and summer camps from June through August. Each seasonal class series will consist of 8 sessions with 12-20 students, while summer camps will run Monday through Friday from 9am to 4pm with 12-24 participants, located at the Lucie Stern Community Center Kitchen. The proposal submission deadline is Wednesday, July 9, 2025, before 3:00 pm, with electronic submissions required through the City's OpenGov procurement system.
The cost proposal template provides a framework for consultants to propose pricing for seasonal cooking classes and summer camps, with an estimated 61 students annually for seasonal classes and 144 students for summer camps. Consultants must develop curriculum, provide experienced instructors, and ensure kitchen safety. Insurance requirements are stringent, mandating comprehensive coverage with minimum $1,000,000 coverage limits for various liability categories. Instructors must be at least 18 years old, with recommended CPR/First Aid certification. The contract will be structured as a Not-To-Exceed Budget Per Task, with consultants responsible for creating a marketing plan and proposing reasonable resident/student rates. The City of Palo Alto will handle registration, facility provisions, and inclusion of classes in publicity materials.
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Other files
| File | Type | Posted |
|---|---|---|
| Cooking_Class_and_Camp_Instruction_for_Youth.pdf | ||
| Cooking_Class_and_Camp_Instruction_for_Youth.pdf | ||
| Cost_Proposal_RFP_194620.doc | DOC document | |
| Cost_Proposal_RFP_194620.doc | DOC document | |
| Scope_of_Work_RFP_194620.doc | DOC document | |
| Scope_of_Work_RFP_194620.doc | DOC document | |
| Attachment_-_Insurance_Requirement.pdf | ||
| SCOPE_OF_Work_for_cooking_camps_and_classes.doc | DOC document | |
| Firm_Experience_.pdf | ||
| Attachment_-_Insurance_Requirement.pdf | ||
| Attachment_-_Professional_Services_Agreement_Sample.docx | DOCX document | |
| Attachment_-_Professional_Services_Agreement_Sample.docx | DOCX document | |
| Attachment_E_-_Cost_Proposal.doc | DOC document | |
| Firm_Experience_.pdf | ||
| SCOPE_OF_Work_for_cooking_camps_and_classes.doc | DOC document |
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Text version
Attachment E SAMPLE COST PROPOSAL FORMAT – Cooking RFP (Fall Season, Winter Season, Spring Season and Summer Camps)
YEAR 1
| Scope |
| Youth Cooking Class and Camp Instruction |
| Est. # of Registered Students |
| Resident Rate |
| Percentage Paid to Consultant |
| City of Palo Alto Revenue Rate (Resident Rate Less Percentage Paid to Consultant |
Task 1
Seasonal Cooking Class Instruction Consultant to Instruct Youth Cooking Classes - 3 Class Sessions Annually Class Length : 75 minutes for 7-13 year-olds
(each session meets 8 times, max 20 students) 61 Annually (Fall, Winter and Spring Quarters) Estimate
| $ |
| % |
| $ |
Task 2
Summer Camp Instruction Consultant to Instruct Youth Summer Cooking Camps – 6 Camps Annually Camp Length: 7 hours, M-F, 5 camps for 7 – 13 year-olds and 1 camp for 12 - 17 year-olds (each session meets 5 times, max 24 students)
| 144 Annually (Summer camps) Estimate |
| $ |
| % |
| $ |
YEAR 2
| Scope |
| Youth Cooking Class and Camp Instruction |
| Est. # of Registered Students |
| Resident Rate |
| Percentage Paid to Consultant |
| City of Palo Alto Revenue Rate (Resident Rate Less Percentage Paid to Consultant |
Task 1
Seasonal Cooking Class Instruction Consultant to Instruct Youth Cooking Classes - 3 Class Sessions Annually
Class Length : 75 minutes for 7-13 year-olds
(each session meets 8 times, max 20 students) 61 Annually
(Fall, Winter and Spring Quarters) Estimate
| $ |
| % |
| $ |
Task 2
Summer Camp Instruction Consultant to Instruct Youth Summer Cooking Camps – 6 Camps Annually
Camp Length: 7 hours, M-F, 5 camps for 7 – 13 year-olds and 1 camp for 12- 17 year-olds
(each session meets 5 times, max 24 students)
| 144 Annually (Summer camps) Estimate |
| $ |
| % |
| $ |
YEAR 3
| Scope |
| Youth Cooking Class and Camp Instruction |
| Est. # of Registered Students |
| Resident Rate |
| Percentage Paid to Consultant |
| City of Palo Alto Revenue Rate (Resident Rate Less Percentage Paid to Consultant |
Task 1
Seasonal Cooking Class Instruction Consultant to Instruct Youth Cooking Classes - 3 Class Sessions Annually
Class Length : 75 minutes for 7-13 year-olds
(each session meets 8 times, max 20 students) 61 Annually
(Fall, Winter and Spring Quarters) Estimate
| $ |
| % |
| $ |
Task 2
Summer Camp Instruction Consultant to Instruct Youth Summer Cooking Camps – 6 Camps Annually
Camp Length: 7 hours, M-F, 5 camps for 7 – 13 year-olds and 1 camp for 12 - 17 year-olds
(each session meets 5 times, max 24 students)
| 144 Annually (Summer camps) Estimate |
| $ |
| % |
| $ |
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