Attachment A.pdf

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Electric Tilt Braiser for HCCC FSU
Solicitation number
B27000327
Issued by
Hawaii County, Hawaii

About this file

This specification sheet describes equipment requirements for the Hawaii Community Correctional Center Food Service Unit, which seeks to procure one Vulcan VE Series Electric Tilt Braising Pan. The equipment specifications document provides detailed technical information for a free-standing electric tilting braising pan available in 30-gallon (VE30) or 40-gallon (VE40) capacity models. The solicitation requires the vendor to furnish and deliver the selected unit to the Hawaii location, with all shipping costs and applicable taxes included in the bid price to ensure offer validity.

The specification sheet details the VE Series braising pan's standard features, including FastBatch rapid heating technology, stainless steel construction, anti-stick cooking surface, manual or optional motorized pan lifting mechanism, and solid state temperature controls adjustable from 50°F to 425°F. The equipment is ANSI/NSF Standard #4 compliant and UL listed to both U.S. and Canadian safety standards. Standard electrical configurations include 208/60-50/3 or 240/60-50/3 with field conversion options to single-phase service, with power requirements ranging from 12 kilowatts at 208 volts to 16 kilowatts at 240 volts depending on the model selected. Available options include motorized pan lift, draw-off valves in multiple configurations, security packages, and 480-volt three-phase service capability. The equipment includes a one-year limited parts and labor warranty, with extended warranty options available.

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AG-008 103D General Conditions (1.10.23).pdf PDF

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Text version

Project__________________________________________________________________________

AIA #___________________________________ SIS #_ __________________________________

Item #__________________________________ Quantity_ ___________ C.S.I. Section 114000

Approved by_______________________________________ Date___________ Approved by_________________________________________ Date______________

Printed in U.S.A. Vulcan • 2006 Northwestern Pkwy, Louisville, KY 40203 • Phone: 800-814-2028 • Fax: 800-444-0602 • www.vulcanequipment.com F32576 (10-22)

VE SERIES

Electric Tilting Braising Pan

VE SERIES – Electric Tilting Braising Pan

ANSI/NSF Standard #4

SPECIFIER STATEMENT

Free-standing electric tilting braising pan in 30 or 40-gallon capacity. Partially enclosed stainless steel base includes removable stainless steel panels, fully welded frame and 12" legs with adjustable flanged feet. Dual recessed hinges mounted under stainless steel cooking pan. Pan features anti-stick finish, coved interior corners 1⁄4 size and embossed gallon and liter markings. Pan depth is 93⁄4". Anti-stick stainless steel clad cooking surface .075" thick, bonded to steel sub plate 1⁄2" thick featuring FastBatch™ rapid heating technology and embedded heating elements for improved heating performance and even temperature distribution. Elements shut off when pan is lifted beyond 5°. Pitcher pour tapered front with oversized 4" front flanges. Formed pouring lip includes removable perforated strainer. Stainless steel spring assist cover with wrap-around stay cool handle. Drop away food receiving pan support mounts under pouring lip. Manu-ally operated pan lifting mechanism with sealed gearing and removable handle. Solid state temperature control with watertight enclosure and push buttons. Shipped for 208/60-50/3 electrical service and can be field converted to 208/60-50/1. Can be shipped 240/60-50/3 and field converted to 240/60-50/1.

Exterior Dimensions:

VE3036"w x 351⁄2"d x 401⁄2"h on 12" legs
VE4046"w x 351⁄2"d x 401⁄2"h on 12" legs

UL Listed. UL Listed to Canadian safety standards. Classi-fied by UL to NSF Standard #4.

MODELS

❑ VE3030 gallon true working capacity
❑ VE4040 gallon true working capacity

STANDARD FEATURES

• FastBatch™ rapid heating technology and embedded heating elements for improved heating performance and even temperature distribution

•Stainless steel front, back, sides and 12" legs with adjustable flanged feet
•Dual recessed hinges mounted under stainless steel cooking pan featuring

anti-stick finish, coved interior corners 1⁄4 size and embossed gallon and liter markings

• Anti-stick stainless steel clad cooking surface .075" thick bonded to steel sub plate 1⁄2" thick

• Pitcher pour tapered front with oversized 4" front flanges and formed pouring lip including removable perforated strainer

• Stainless steel spring assist cover with wrap around cool to the touch handle and condensate lip

•Lid stops in place for vented cooking
•Faucet mounting bracket (ships loose for LH or RH side mounting if

needed) adds 3" to width

• Drop away food receiving pan support mounts under pouring lip

Note: DOV3 only an option for 30-gallon unit

• Manually operated anti-jam pan lifting mechanism with removable handle;

pan can be fully tilted to empty completely with approximately 30 crank revolutions

•Solid state temperature controls, thermostat adjustable from 50°F to 425°F
•Water tight controls and enclosures
•Shipped for 208/60-50/3 electrical service; can be field converted to

208/60-50/1

•Can be shipped 240/60-50/3 and be field converted to 240/60-50/1
•One year limited parts and labor warranty

OPTIONS

❑ Motor driven pan lift with removable manual crank handle
❑ Two inch draw-off valve – left front straight with strainer (BPDOV-1);

pan support will be removed on VE30 ❑ Two inch draw-off valve – left front 90° left with strainer (BPDOV-2);

pan support will be removed on VE30

❑ Two inch draw-off valve – left side 90° front with strainer (BPDOV-3)
❑ Standard security package includes:
•Security screws and tackwelds
-Includes securing crank handle, pan strainer and non-door type panels
•Controls protected by lockable cover
•Perforated flue cover
❑ 480 volt, 60-50 Hz, 3 phase
❑ Second year extended limited parts and labor warranty

ACCESSORIES (PACKAGED AND SOLD SEPARATELY)

❑ Set of four casters, (two locking)
❑ (12") (18") double jointed single pantry faucet
❑ (12") (18") double jointed double pantry faucet
❑ Double pantry washdown hose with 16" add-on faucet with

backflow preventer

❑ Double pantry washdown hose with backflow preventer
❑ Double pantry pot filler and backflow preventer
❑ Steaming pan insert rack to hold 12" x 20" pans. (Qty. ____)
❑ 12" x 20" x 4" stainless steel drain waste pan with clear plastic hose
❑ Catch can with bail handle and drain hose for draw-off valve

Model VE40 FastBatch™ Electric Braising Pan Shown with optional motorized lift

SELL SHEET

B27000327

VE40 1 unit

Audrey Manago Highlight

F32576 (10-22) Vulcan • 2006 Northwestern Pkwy, Louisville, KY 40203 • Phone: 800-814-2028 • Fax: 800-444-0602 • www.vulcanequipment.com Printed in U.S.A.

VE SERIES

Electric Tilting Braising Pan

As continued product improvement is a policy of Vulcan, specifications are subject to change without notice.

CAD and/or Revit Files Available

INSTALLATION MANUAL

SERVICE CONNECTIONS

ELECTRICAL CONNECTION: Heating element, control and motor power 13⁄8" dia. (1" conduit). See capacity schedule.

Model

Cooking Surface Area Capacity

4 oz.

Portions

VE30 29" x 23" 30 gal./114 liters 960 VE40 39" x 23" 40 gal./152 liters 1280

2" Draw-off valve – left side 90° front

(BPDOV-3)

Model VE30 Electrical

Three Phase One Phase

208 240 480 208 240

KW Amp KW Amp KW Amp KW Amp KW Amp

12 33 12 29 12 14 12 58 12 50

Model VE40 Electrical

Voltage/Phase KW Amps L1 Amps L2 Amps L3

208/1 16 77 77 -

240/1 16 67 67 -

208/3 16 46 46 42

240/3 16 40 40 36

480/3 16 20 20 18

70" [1783]

13" [331]

12" [305]

36" [914]

30 Gallon

46" [1168]

40 Gallon

40.5" [1029]

16" Aggressive

5" [127]

6" Minimal

14.6" [372]

35.5" [900]

9" [230]

7.61 add 2" for open

7.46 add 2" for open

2.27

5.12 1.274

1.0632.06

1.10

2.42

.68 1.422

7.25 add 2" for open

2" Draw-off valve – left front 90° left

(BPDOV-2)

2" Draw-off valve – left front straight

(BPDOV-1)

Audrey Manago Highlight

Audrey Manago Highlight

File details come from the government source that posted it. Updated .