Attachment 1 Kitchen Specs.pdf

TECHNICAL SPECIFICATION

CONVEYOR TOASTERS

Hatco Conveyor Toaster – TM‑5H or equal Requested Quantity

• 10 EA

1. Product Overview

Manufacturer: Hatco TM‑5H or equal Product Type: Conveyor Toaster Voltage: 230 V Frequency: 50/60 Hz Certification: CE Plug Type: SCHUKO plug provided

2. Performance

Minimum toasting capacity: 3 slices per minute ===These values represent worst‑case (minimum performance) scenarios==.

Suitable for continuous commercial operation Adjustable conveyor speed for controlled browning Designed for high‑volume breakfast and service environments

4. Electrical Specifications

Parameter Value Voltage 230 V Frequency 50/60 Hz Plug SCHUKO Certification CE compliant

5. Construction & Materials

Stainless‑steel housing Heat‑resistant components for long service life Easy‑to‑clean surfaces suitable for commercial hygiene standards

6. Features

Continuous conveyor system Adjustable toasting speed Even heat distribution Energy‑efficient heating elements Compact countertop design

Ice Cube Maker w Storage Bin

Part 1 Follett Horizon Elite Chewblet Ice Machine –

HCE710ABT or equal Requested Quantity

• 13 Units

1. Product Overview Manufacturer: Follett HCE710ABT or equal Product Type: Chewblet Ice Machine (Air-Cooled) Installation: has to be included / permanent water is available

2. Production & Performance

• Production capacity: min. up to 759 lb (345 kg) of Chewblet ice per day

• Ice type: Chewblet® compressed nugget ice

• Condenser: Air-cooled

• Operating power: 0.7 kW

• Electrical: 230 V / 50 Hz / 1 phase

• Noise level: Quiet

3. Dimensions

Parameter Value Width max 600 mm Depth max 650 mm Height max 600 mm

4. Performance Features

• remote ice delivery technology o flexible machine placement

• Chewblet ice preferred 2:1 over cube ice by consumers

• Reliable dispensing for beverage and ice dispensers

• continuous ice production

5. Scale-Inhibiting Design

• has to be ENERGY STAR® certified (D710A)

6. Durability & Construction

• No bearing inspection or replacement required

• Operating status and diagnostic display

• Constructed for long service life in commercial environments

7. Sanitation Features

• Agion® silver-based antimicrobial protection on key ice and water contact components

• Floatless, sealed design inhibits biofilm formation

• Semi-automatic cleaning and sanitizing system

• Hygienic, low-maintenance design

Part 2

Follett Slope-Front Ice Storage Bin – E1025

1. Product Overview

Manufacturer: Follett E1025 Product Type: Slope-Front Ice Storage Bin Quantity: 13 units

2. Capacity & Dimensions

Parameter Value Maximum bin capacity Min 1030 lb (467 kg) Width Min 1321 mm Depth Min 718 mm Height Min 1270 mm

3. Design Features

• Extra-large door opening

• Low sill height

• Designed for maximizing ice production and storage

4. Construction

• Full stainless-steel top, front, and sides

• Heavy-duty welded steel shell and frame

• Poly-lined interior to prevent corrosion

• Rigid, insulated stainless-steel lift door o Non-staining ABS interior

• Fully replaceable gasket for long-term sealing performance

GS Stolpen Hot Food Counter – (6 × GN 1/1) or equal

Requested Quantity

• 5 Units

1. Product Overview Manufacturer: GS Stolpen Product Type: Hot Food Counter Configuration: 6 mobile bain‑maries (GN 1/1) Delivery Condition: Fully assembled

2. Tabletop Stainless steel tabletop Material thickness: 2.0 mm Underside reinforced with screwed stainless‑steel profiles, underside open 50 mm edge on all sides Front drip edge for hygienic operation Integrated 6 × EBM GN 1/1 bain‑maries, each with:

Heating power: 1.0 kW Total heating load: 6.0 kW Filling: via water bucket Emptying: via ball valve into water bucket All drains combined into one central drain

4. Sneeze Guard – GA‑U with Radiant Heater Material: Stainless steel DIN 1.4301 1‑tier design 3 U‑shaped angled uprights, made of 40 × 20 mm square profile Ends welded and ground Mounted with CNS rosettes Uprights pass through tabletop and are screwed from below Shelf and sneeze guard made of 8 mm ESG safety glass Polished and chamfered edges Long sides with UV‑bonded 8 × 4 mm stainless‑steel edge protection Splash guard: approx. 100 mm high on guest side, with pass‑through underneath

Underbuilt stainless‑steel bridge with:

6 radiant heaters (dark radiators) 250 W each (total 1.5 kW) Integrated switch on the bridge Individually switchable heating circuits

5. Substructure – ATB Mobile Work Table or equal Control panel on top with cutouts for EBM controllers Integrated drain cock Open design on all sides for accessibility 6 uprights made of 40 × 40 mm stainless‑steel profile tubing Welded 40 mm base plate, folded on all sides

Spiral cable with plug, 400 V

6. Mobile design:

6 swivel casters 3 fixed casters Suitable for flexible positioning and cleaning access

7. Electrical Requirements Power supply: 400 V (via spiral cable and plug)

HEATED (WARMING) CABINET

Requested Quantity

• 2 EA

Technical specifications

• Halo Heat Holding Cabinet, (e.g. Alto Shaam or equal)

• Double compartment (1 at the bottom / 1 at the top),

• Standard Solid door, (hinged on right side front view)

• Simple controllers on/off with adjustable thermostats

• Indicator light, to monitor heating

• Side rack kit, with chrome shelves (min 3 per compartment),

• Sizes (normed) 20" x 12" x 2-1/2"

• Full size pan capacity per compartment,

• Heavy stainless-steel exterior,

• 5"casters; 2 rigid, 2 swivel with brakes for easy use

Needed Safety Brands and Rating

• EcoSmart® for efficient energy consumption ULus, UL EPH (North America Safety Brands) in according with:

• ANSI/NSF 4 approved for minimum food protection and sanitation requirements for the materials,

• CE certified for safe electrical use

• IPX4 certified, device can face water splashes

• NSF-Standard for sanitation

Electric Wiring to End plug (10 EA)

• Heated Cabinets needs 230Volt plugs

• (Europe Standard Schuko)

• PLUG TYPE CEE 7/7 / 1.8kW / 2000W

• Set up of Equipment: unpacking of unit, cord and plug

MKN Electric griddle plate 2 Supra PowerBlock smooth or equal

(Flat Top Grill)

Requested Quantity

• 5 EA

Comparable MKN Code 1221130A Under construction for Counter SL lower section with removable appliance feet (150 mm high) which are adjustable in height Total height 900 mm Cooking appliance according to DIN 18852 for application in the commercial preparation of food in the general catering industry, front cooking, free flow systems and snack bars. For cooking with contact heat, for frying of quick-fried pieces, starch side dishes, egg dishes, desserts such as pancakes and for grilling.

Type of protection: IPX4

Material Casing and cover are made completely of CNS (material No. 1.4301) / AISI 304.

Visible surfaces with polished and satin finish, 320 grit.

Body Buckling resistant, self-supporting, closed construction with side walls, rear wall and bottom.

Control Panel Operation panel desk-shaped for highest ergonomic requirements and very easy cleaning.

Removable from the front for easy and cost-efficient service access.

Embossing behind the control knobs, ergonomically shaped knobs for a easy identification of the position.

Heating SUPRA surface heating system directly underneath the bottom, flush connected with the surface.

Aluminum plate for even heat distribution with accurately fitting machine slots to hold the CNS/stainless steel tubular heating elements for optimal and fast heat transmission. Tubular elements are individually screwed to simplify service

Special Features PowerBlock sandwich frying plate bottoms consisting of 3 mm thick CNS 1.4404 (AISI 316) with extreme resistance to corrosion and 12 mm thick underplated high temperature resistant steel (1.5415) for heat storage.

Effective Area Griddle plate with large radii which are easy to clean, seamless and greaseproof, recessed and welded from the top. Two separate adjustable heating zones. Closable fat drain outlet at the front with a removable fat collecting container below.

Further Features

● connection, sealing by means of patented connecting method – clamp bar is rounded (R 20) at the back for easier cleaning

● griddle plate, finely ground, with PowerBlock sandwich frying plate bottom

● PowerBlock sandwich frying plate bottoms consisting of 3 mm thick CNS 1.4404 (AISI 316) with extreme resistance to corrosion and 12 mm thick underplated high temperature resistant steel (1.5415) for heat storage

● temperature control by precision thermostats with control lamp, main switch and safety temperature limiter – contractor installed

● mains connection cable with 5-channel CEE plug 16 A

Dimensions (LxWxH*) (mm): max: 800 x 700 x 270 Effective area: 1 Dim.: effect. area (LxWxH) (mm): 705 x 545 x

Technical data Connected load (electrical) (kW): 10,8 Voltage1 (V): 400 3 NPE AC Recommended fuses (A): 3 x 20 Frequency range (Hz): 50/60 Net weight (kg): 80 Gross weight3 (kg): 89 Heat emission latent (W): 4320 Heat emission sensitive (W): 3564

Electric Tilting Braising Pan

MAGNUM with OPTIMA Control MKN New OPTIMA

850 or equal

Requested Quantity

• 6 EA

Comparable like: MKN Code 8EPKS32DFRM

Operating and design concept

• Multifunctional cooking appliance according to DIN 18857 for cooking meat, quick-fried meat, egg products, fish, milk products and side dishes.

• Manufactured in ISO 9001 certified factory. IPX6 – Protection against strong jets of water GN 3/1 - 100 L

Appliance dimensions (LxWxH1) (mm) 1600 x 850 x 750 Usable area 1 pan Dimensions single usable areas (LxWxH) (mm) 1023 x 543 x 225 Nominal capacity (l) 129 Nominal fill quantity (l) 100 Net weight (kg) 294 Gross weight (kg) 325 Type of protection IPX6 Electricity supply 380 - 415 V 20 kW Fuse protection 3 x 32 A Mains / Frequency 3 N~PE AC / 50 Hz

Effective area

• Hygienically designed pan of chrome nickel steel 1.4404 (AISI 316), appropriate for GN containers, corner radii (R 30), with PowerBlock sandwich frying plate bottom

• PowerBlock Sandwich material frying plate consists of extremely corrosion resistant 3 mm thick chrome nickel steel

• (1.4404) and 12 mm thick underplated high temperature resistant steel (1.5415) for heat storage

• Pan with integrated liter marking

• Pan is pivot mounted on the left and the right in side frames – pivot point lies far forward for optimal pouring

• Appliance with one heating zone

• Two-stage electrically driven tilting mechanism with manual switch: first stage is dynamic, second stage is fast

Operating Concept

• Control panel with profile to protect control elements

• Control panel can be detached at the front for easy and cost-efficient service access

• MKN stainless steel premium knob, ergonomically shaped knobs for easy position recognition

• Embossed surface of control panel where knobs are fitted prevents penetration of liquid

• Operating and design concept OPTIMA Control

• Intuitive, digital-analogue – OPTIMA Control in symbiosis with OPTIMA Pilot – Knobs and electronics intelligently combined

• Display with toughened 6 mm safety glass, large display and ideal positioning for good screen readability from all sides

• Precise cooking temperature adjustment (degree setting configurable in 1°C, 5°C or 10°C)

• Can be switched between cooking and roasting mode during operation

• Adjustable temperature ranges (min./max.)

• Temperature range 30-300 °C

• Automated cooking: up to 20 cooking programs can be stored in the appliance

Lid

• Easy Handling System – lid swivel joint moves easily and precisely, lid opens and closes continuously without interruption

• Double walled, thermally insulated lid, wear-resistant, without seal, with full-length stainless steel round tube bow-shaped handle

Heating

• Surface heating system directly under the bottom, flush connected

• 8 mm aluminum plate for even heat distribution, with precisely milled grooves to support the chrome nickel steel tubular heating elements for optimal and rapid heat transfer

• Individually screwed-in tubular heating elements enable easy Maintenance

Construction

• Casing and cover made completely of chrome-nickel steel (material No. 1.4301) / AISI 304

• Visible surfaces with polished and satin finish, 320 grit

• Buckling resistant, self-supporting, closed construction with side walls, rear wall and bottom

• Cover plate slanted 45° designed as a drip edge at the front of the bottom side, 50 mm edges folded down at 90° angle on each side and 40 mm upstand at 90° angle at the rear

• 30 mm cover projection closed to the appliance carcass

• With tightly welded drain channels on the sides, slanted design 45° at the front – rounded at the rear (R 30)

• Multi Safe Connect – Easily installable system for sealing and connecting adjacent appliances by means of Multi Safe Connect bars with thermal protection

• and integrated moisture barrier, facilitates easy movement of cookware at worktop level included

• Prepared as standard for installation of height adjustable appliance or flange feet (optional)

• In addition, the appliance can optionally be prepared for height adjustable plinth feet or for mounting on an installation bridge

• Appliance is completely wired internally for connection to electricity supply provided by customer – all contactors required for operation are installed

• Completely tubed in accordance with water requirements, for connection to water mains provided by customer

• Equipped for media supply through pre-lasered half-knockouts (rear wall bottom left/right, underfloor rear left/right)

• incl. membrane closure for media supply (depending on media quantity), to fit the size of the opening (knockout)

• IPX6 – Protection against strong jets of water

Beverage Refrigerator Requested Quantity

• 2 EA Refrigerator for Beverage (Cans, Bottles, etc)

• Liebherr MFRvd 3511 performance or equal

Technical specifications

• Glass door refrigerator with convection

• Self-closing door with double-glazed pane

• Color black or white preferred

• Energy-saving LED interior lighting

• Digital temperature control

• Automatic defrost

• Cabinet temperatures +2 °C - +10 °C (+/- 1.0°C)

• Cooling room volume: min 346 liters

• 230V / Plug required

• Min: 5 height-adjustable grids made of plasticized steel wire

• Refrigerant R600a or comparable according to VDKF New F Gas Ordinance 01 Jan 2015

Dimensions

• Width = min 590mm

• Deep = min 620mm

• Height = max 1684mm

Note:

!!!Refrigerator cannot be higher than 200cm because of DFAC Doors height!!!

Coffee Urn Filter System Requested Quantity

• 15 EA

Coffee Urn Type/Model Bravilor Bonamat B20 HW or equal Filter type Round filters Brewing Coffee and Hot Water separate hot water tap needed Machine surface stainless steel Coffee/Water Buffer (Urn(s)) min. 40 liters 2 Urns preferred Brewing Capacity Coffee min 90 liters/hr Brewing Capacity Hot Water min 20 liters/hr Brewing time 14min or less Display/monitoring/service Digital Display Counter for daily and total consume (brewed) Signal for Coffee brewed Adjustable for Cans, Cups

Programmable brewing timer Descaling program / manual and automatic programs Dimension (WxDxH in cm) max 120/max62/max97

Power/Water Connection Power input 400V NO Wall mounting possible, only standalone machines acceptable Water Connection permanent water is available.

See here Installation

On-site installation

• Power cables must be at least 3m long and installed with a 16A plug. Sockets are presented

• Water pipe must be at least 3m long. Coupling pieces must also be installed

• Water connection (wall) available

• DGUV V3 testing must also be proven with a test sticker during initial installation