Attach 1_Schedule of Items.xlsx

The document is a Schedule of Items spreadsheet for Fresh Bread and Bakery Products, detailing specific bread and roll varieties for a Defense Logistics Agency (DLA) Troop Support solicitation in Anchorage, Alaska. The schedule includes 12 line items of fresh bread and bakery products with varying package sizes, ranging from 13 oz to 24 oz, and covering products such as honey oat bread, raisin bread, rye bread, sourdough bread, wheat bread, white bread, English muffins, frankfurter rolls, and hamburger rolls.

The related federal contract opportunity is a Request for Information (RFI) seeking commercial distributors capable of supplying fresh bread and bakery products to Department of Defense customers in the Anchorage area, specifically Elmendorf Air Force Base and Fort Richardson. The RFI aims to identify distributors who can source, purchase, store, and distribute subsistence items while maintaining product quality, timely delivery, and responsive customer service. Vendors must be direct distributors, not third-party logistics firms, and must be prepared to demonstrate cold chain capabilities, delivery strategies, and shelf-life assurance practices for supplying bread products in Alaska.