Atch 3. Fire Suppresion and UV System - Appendix A,B n C.pdf
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This document is an Appendix for Joint Base San Antonio (JBSA) FY26 Fire Suppression & UV System Maintenance Services, dated 30 Sept 2025. The document provides detailed inventory of fire suppression systems across multiple base locations including Randolph, Chapman Annex, Kelly Annex, and Lackland. Appendix A catalogs Wet/Dry Chemical Fire Suppression Systems, listing 106 total systems with 172 cylinders across different buildings such as dining facilities, child development centers, and various service establishments. The systems include brands like Ansul, Pyro Chem, Amerex, and Kiddie, with cylinder volumes ranging from 1.5 to 70 gallons.
Appendix B details Ultra-Violet Exhaust Hood Systems for three specific buildings, including control panels, hoods, and bulb quantities. The systems are from Caddy and Halton brands, located in dining facilities at Fort Sam Houston and Lackland. Appendix C covers a single Clean Agent Fire Suppression System in Building 326 at Chapman, utilizing an FM-200 system with one cylinder of 389 lbs. The comprehensive document provides a systematic breakdown of fire safety equipment across multiple installations, indicating a thorough maintenance and inventory management approach for critical safety infrastructure.
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APPENDIX A, B & C
JOINT BASE SAN ANTONIO (JBSA)
FY26 FIRE SUPPRESSION & UV SYSTEM
MAINTENANCE SERVICES
30 SEPT 2025
APPENDIX A
WET/DRY CHEMICAL FIRE SUPPRESSION SYSTEMS
RANDOLPH BLDG NAME SYSTEM QTY CYLINDER
VOL. OF
CYLINDERS
103 Chapel Annex Ansul 1 1 1.5 Gal
500 Parr Officer’s Club Ansul 2 5 3 Gal
585 Youth Center Pyro Chem 1 1 3 Gal
700 Fire Department #8 Ansul 1 1 3 Gal
734 Child Development Center (CDC) Ansul 1 1 3 Gal
860 Wingman Café Dining Facility (DFAC) Pyro Chem 1 1 2.4 Gal
1 2 5.5 Gal
870 Bowling Center Ansul 1 2 3 Gal
1039 Kendrick Enlisted Club Ansul 2 6 3 Gal
1067 Burger King (New) Ansul 1 3 3 Gal
AAFES Popeye’s
Ansul
1 3 3 Gal
AAFES Charlie’s 1 1 3 Gal
AAFES Pita Express 1 1 1.5 Gal
1072 Child Development Center (CDC) Pyro Chem 1 1 3.5 Gal
1300 Golf Course Ansul 2 3 3 Gal
Total 18 32
CHAPMAN
ANNEX
BLDG NAME SYSTEM QTY CYLINDER
VOL. OF
CYLINDERS
124 John Chapman DFAC Ansul R 102
1 3 3 Gal
1 1 3 Gal
1 1 3 Gal
1 1 3 Gal
1 1 3 Gal
230 CE HVAC Shed Pyro Chem 2 2 50 Lbs
431E Gunsmith Shop Paint Booth Badger IDC 21/21 1 2 21 Lbs.
1127 Flammable Storage Pyro Chem PCI 1 1 50 Lbs.
Total 9 12
KELLY
ANNEX
BLDG NAME SYSTEM QTY CYLINDER
VOL. OF
CYLINDERS
829 Flammable Storage Kiddie, Model IND-21 1 1 3 Gal.
894 433rd Air Reserve Wing Kiddie, Model IND-21 1 1 3 Gal.
936 149th Paint Booth Pyro Chem 2
2 17 lb.
1 35 lb.
1 70 lb.
1151 149th Texas Air National Guard Ansul SPA-50 1 1 50 lb.
1207 Fire Station Ansul 1 1 3 Gal
1208 CE Flammable Storage Ansul DC 5 1 50Lbs.
Total 11 9
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APPENDIX A
WET/DRY CHEMICAL FIRE SUPPRESSION SYSTEMS (CONT.)
LACKLAND BLDG NAME SYSTEM QTY CYLINDER
VOL. OF
CYLINDERS
1286 Panera Bread (Formally BK) Ansul 2 2 3 Gal.
1385 AAFES Food Court Ansul 3 3 3 Gal.
1528 Pyramid Chapel Amerex 1 1 3 Gal.
2490 Gateway Club Ansul R 102 3 5 3 Gal
2901 Golf Course Ansul 2 2 3 Gal
3220 Child Development Center (CDC) Ansul 1 2 3 Gal
3850 C.A.M.P. Guardian 3 2 0 3 Gal
5160 HazMat Storage Base Supply Pyro Chem 3 3 25 Lbs.
5570 Special Warfare Training DFAC Ansul 3 7 3 Gal
6476 Skylark Bowling Facility Ansul 2 3 3 Gal
6582 Dining Classroom Facility #1 Ansul R-102 4 8 3 Gal
6592 Dining Classroom Facility #2 Ansul R-102 4 8 3 Gal
7025 AAFES Popeye’s (Mini Mall) Ansul 1 3 3 Gal
7532 Amigo DFAC Ansul 3 7 3 Gal
8206 Child Development Center (CDC) Ansul R-102 1 2 3 Gal
8206 Child Development Center (CDC) Ansul R-102 1 2 1.5 Gal
8420 Youth Center Ansul 1 1 1.5 Gal
9085 BMT Training DFAC 322nd Squadron Ansul 3 7 3 Gal
9110 BMT Training DFAC 322nd Squadron Ansul 1 2 3 Gal
9210 Dining Facility (DFAC) Ansul 3 7 3 Gal
9270 Dining Classroom Facility #3 Ansul R-102 4 8 3 Gal
10175 Mesquite Inn Dining Facility (DFAC) Ansul 5 8 3 Gal
10345 Mini Mall Ansul 1 2 3 Gal
10416 Dining Facility (DFAC) Ansul 4 8 3 Gal
10810 Live Oak Dining Facility (DFAC) Ansul 5 10 3 Gal
10902 Flight Kitchen Ansul 1 1 3 Gal
2000 Snack Bar Ansul R-102 2 3 3 Gal
TOTAL 67 118
RECAP OF APPENDIX A: WET/DRY CHEMICAL FIRE SUPPRESSION SYSTEMS/LOCATION
INSTALLATION LOCATION QTY CYLINDER
Randolph 18 32
Chapman Annex 9 12
Kelly Annex 11 9
Lackland 67 118
TOTALS 106 172
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APPENDIX B
ULTRA-VIOLET EXHAUST HOOD SYSTEMS
BLDG NO. /
INSTALLATION
CONTROL PANEL
QTY
HOODS
QTY
BULBS
QTY
BLDG
LOCATION
SYSTEM
BRAND
1287/Slagel DFAC
Fort Sam Houston
3 5 114 each (SBL 455 64”) 1FL - Kitchen
Caddy 2 6 36 each (SBL 465 36”) 1FL - Dining
3 5 114 each (SBL 455 64”) 2FL - Kitchen
2 6 36 each (SBL 465 36”) 2FL - Dining
Total 10 22 300 *FL= Floor
BLDG NO. /
INSTALLATION
CONTROL PANEL
QTY
HOODS
QTY
BULBS
QTY
BLDG
LOCATION
SYSTEM
BRAND
6582 / 321st & 323rd
BMT DFAC
Lackland
4 4 72 each (G36T5L 33") 1FL
Halton
36 each (G64T5L 61”) 1FL
Total 4 4 108
BLDG NO. /
INSTALLATION
CONTROL PANEL
QTY
HOODS
QTY
BULBS
QTY
BLDG
LOCATION
SYSTEM
BRAND
6592 /320th & 331st
BMT DFAC
Lackland
4 4 54 each (G36T5VH) 1FL Caddy
Total 4 4 54
Appendix C
CLEAN AGENT FIRE SUPPRESSION SYSTEM
BUILDING NO. /
LOCATION
BLDG NAME SYSTEM SYSTEMS CYLINDERS VOL. OF CYLINDERS
326 / Chapman AF Security Operations Clean Agent FM-200 1 1 389 lbs.
TOTAL 1 1
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