Appendix G_Westside Floor Plan.pdf

This file is a floor plan appendix for Western Connecticut State University's Campus Dining Services contract opportunity in Connecticut. The document outlines specific renovation and reconfiguration work for a dining facility, including the relocation of point-of-sale (POS) stations, removal and repositioning of coolers and display items to storage, installation of a rolling counter from the Midtown Campus Dining Hall, and relocation of an action station from the Midtown Campus Student Center. The plan specifies electrical work including capping and patching existing electrical feeds, provision of two 220-volt junction box connections for cooking unit connections, and connection of power and data at existing column connections. Additional scope items include replacement of a grille by Sodexo's contractor, removal of four order-to-go kiosks, installation of removable swing gates and retractable crowd control barriers, and various modifications to accommodate breakfast and dessert service areas. The floor plan is dated May 23, 2023, and reflects the physical layout requirements for the dining services facility renovation.

No pricing terms, set-asides, contract award dates, contract term, renewal options, response deadlines, or funding information is provided in this floor plan document. The file focuses exclusively on the physical layout, equipment relocations, and construction specifications necessary to reconfigure the dining space for the university's operational needs.