4. Exhibit D - Produce Price Proposal.xlsx

This is a Produce Price Proposal form for a Fresh Produce Request for Quote issued by the State of Colorado under Solicitation #DQ CAAA 2026000518, with a requested delivery date of June 22-24, 2026. The proposal outlines produce requirements across multiple facilities including Arkansas Valley, Buena Vista, Denver, and various correctional and community facilities (AVCF, TCF, RCC, DCC, BVMC, BVCF, DWCF, DRDC, Canon City, Limon, and Sterling locations). The requested items include fruits (apples, bananas, cantaloupes, oranges, pears, watermelons, honeydew melons, and peaches), vegetables (broccoli, cabbage, carrots, cauliflower, celery, corn, cucumbers, lettuce varieties, onions, bell peppers, radishes, tomatoes, yams, zucchini, squash, and peppers), and potatoes. Total quantities vary significantly by item, ranging from zero units for some produce to 2,120 pounds of watermelon and 560 bags of russet potatoes. Specific delivery dates are designated for each facility, with June 22-24, 2026 representing the delivery window.

All line items on the proposal currently reflect a unit cost of $0.00, indicating that pricing has not yet been populated by the vendor. The form requires vendors to complete unit costs and calculate total extended costs for each line item. Certain produce items include detailed specifications regarding product grade, size, count requirements, and shelf life minimums (notably the salad mix and shredded lettuce require a minimum of 10 days shelf life upon delivery to the DOC Warehouse). The proposal format allows for comprehensive pricing of the entire produce order across all designated facilities, enabling the state to evaluate vendor bids based on complete pricing submissions for the specified delivery dates.