3._IFB_Food_Narrative_Response.docx
DOCX document 34 KB Posted
- Attached to
- Frozen & Processed Turkey FAU24-89-124
- Solicitation number
- 0000030436
- Issued by
- California
About this file
This document is an Invitation for Bid (IFB) issued by the State of California, Department of General Services, Procurement Division (DGS-PD) for the procurement of Frozen & Processed Turkey. The contract resulting from this solicitation will be mandatory for State of California Departments, with a term of two (2) years and two (2) extension options for one (1) year or portion thereof. The IFB provides instructions for bidders, including requirements to provide their company's Secretary of State business number, California Department of Tax and Fee Administration Retailer's Seller Permit number, and details on any business conducted outside the United States in the last 3 years. Bidders are also required to indicate if they are a California certified small business, a non-small business claiming at least twenty-five percent (25%) small business subcontractor preference, or are claiming the Disabled Veteran Business Enterprise (DVBE) incentive.
Bidders are required to provide a Distribution Plan and indicate if they will allow the use of Cal Card for this contract. The IFB also requests information on any proposed agricultural products grown or produced in California, as well as any Kosher or Halal certified products, for informational purposes only and not as an award factor.
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Other files
| File | Type | Posted |
|---|---|---|
| 00._FAU_IFB_0000030436_Addendum_1.docx | DOCX document | |
| 6._Northern-Southern_Institution_Listing.docx | DOCX document | |
| 00._Addendum_1_Letter.docx | DOCX document | |
| 4._Estimated_Institution_Usage.xlsx | XLSX spreadsheet | |
| 00._FAU_IFB_0000030436_APP_Front_Page.docx | DOCX document | |
| 1._Pricing_Worksheet_FAU24-89-124.xlsx | XLSX spreadsheet | |
| 2._Bid_Specification_8905-0328862_BS.pdf | ||
| 5._Food_Safety_Information_Listing.docx | DOCX document |
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Text version
| Department of General Services | Frozen & Processed Turkey |
| Procurement Division | Event ID: 0000030436 |
| FAU24-89-124 |
ATTACHMENT 3, NARRATIVE RESPONSE
Instructions: Bidder must complete each line item outlined below.
| BIDDER NAME: |
| FORMTEXT |
NARRATIVE QUESTIONS:
1. Provide your company’s Secretary of State business number in the space provided below.
| FORMTEXT |
| 2. Provide the California Department of Tax and Fee Administration Retailer’s Seller Permit number in the space provided below. (IFB Section 25) |
| FORMTEXT |
| 3. Has your company conducted business outside of the United States in the last 3 years? (IFB Section 35) If yes, complete the Darfur Contracting Act form per the IFB. |
4. Are you a California certified small business claiming the small business preference? Yes/No response only (IFB Section 31)
5. Are you a non-small business claiming at least twenty-five percent (25%) small business subcontractor preference? Yes/No response only (IFB Section 31)
6. Are you claiming the Disabled Veteran Business Enterprise (DVBE) incentive? Yes/No response only (IFB Section 31)
Please describe your Distribution Plan (IFB Section 33)
FORMTEXT
7. Will your company allow the use of Cal Card for this contract? Yes/No response only (IFB Section 57)
Are any proposed agricultural products grown or produced in California? If yes, list each California grown product and describe the location they are grown or produced. (Not an award factor, for informational purposes only)
If yes, list products and locations
Are any proposed products Kosher certified? If yes, list each Kosher certified product, or state that all proposed products are Kosher certified. (Not an award factor, for informational purposes only)
If yes, list products certified
Are any proposed products Halal certified? If yes, list each Halal certified product, or state that all proposed products are Halal certified. (Not an award factor, for informational purposes only)
If yes, list products certified
File details come from the government source that posted it. Updated .