UNSPSC 50566400: Non GMO sapote purees

The type of non GMO sapotes known as non GMO sapotes which have been pureed

UNSPSC 50566400 Non GMO sapote purees, a Class code, describes fresh and processed fruit products that state and local governments procure for institutional food service, though the recent opportunities do not show active demand for sapote purees specifically. Instead, school districts, state corrections and health agencies, and county nutrition departments are soliciting broadly for shelf-stable and fresh fruit items—canned applesauce, dried fruit bars, fresh produce, and general commodity foods—under codes that encompass the wider family of fruit and food products. The issuing bodies span state departments (Oregon Department of Corrections, Illinois Chief Procurement Office, Texas Health and Human Services Commission, Texas Department of Criminal Justice), county school systems (Hancock County Board of Education in Georgia, Austin Independent School District in Texas), city boards of education (City of Bridgeport, Connecticut), county nutrition programs (Gwinnett County Board of Commissioners in Georgia), and state-supported living centers and veterans homes. Most solicitations are bids (IFB, ITB) for annual or multi-year supply contracts with firm fixed pricing and standing delivery obligations; a smaller number use RFP method with brand-or-equal specifications.

Geographic activity concentrates in Georgia (Gwinnett County, Hancock County), Illinois (statewide IVHQ procurements), Texas (HHSC, TDCJ, AISD), Oregon (ODOC), and Connecticut, with additional activity in other states. Representative recent opportunities include the Oregon Department of Corrections' May 2026 ITB S-29100-00017453 for approximately 1,904 cases of canned applesauce (due June 2, 2026); the Texas Health and Human Services Commission's May 2026 IFB HHS0017449 for food and consumable products serving the El Paso State Supported Living Center with a historical contract value of $1.5 million (due July 13, 2026); Hancock County Board of Education's June 2026 IFB for fresh produce covering over 200 line items across apple varieties, berries, cruciferous vegetables, and specialty fruits with delivery to three school sites (due June 26, 2026); and Gwinnett County Board of Commissioners' October 2026 informal quote request IWQ 140229 for approximately 1,062 cases of shelf-stable food items for the Department of Community Services (due October 19, 2026). Contracts typically require firm pricing valid through the contract term, FOB destination delivery, minimum commercial liability insurance ($500,000–$2 million per occurrence depending on issuer), compliance with Buy American provisions and USDA commodity standards where applicable, and HACCP or vendor performance verification.