UNSPSC 50566401: Non GMO white sapote purees

The variety of non GMO sapotes known as non GMO white sapotes which have been pureed

UNSPSC 50566401 Non GMO white sapote purees is a Commodity code that encompasses specialty and processed fruit purees for institutional food service, though the recent solicitations captured under this code do not reflect procurement of sapote purees specifically. Instead, state and local governments are using this code to tag broader food commodity and fresh produce acquisitions for schools, corrections facilities, health and human services centers, and senior services programs. The issuing bodies include county boards of education (Hancock County Board of Education, Georgia; Austin Independent School District, Texas; Bridgeport Board of Education, Connecticut), state corrections and health departments (Oregon Department of Corrections, Texas Department of Criminal Justice, Texas Health and Human Services Commission), and county human services agencies (Gwinnett County Board of Commissioners, Georgia). These jurisdictions procure under the code to supply nutrition programs, institutional kitchens, and food service operations serving incarcerated populations, veterans, seniors, and school children.

The recent activity spans Georgia, Texas, Oregon, Connecticut, and Illinois. Representative opportunities include Gwinnett County's informal written quote for approximately 1,062 cases of shelf-stable food items (peanut butter, canned proteins, rice, pasta, sauces) with quotes due October 19, 2026, awarded to the lowest responsive bidder; the State of Illinois Chief Procurement Office's weekly food orders for the Illinois Veterans Home at Quincy under brand-specific and brand-or-equal specifications with proposals due August 24, 2026; the Oregon Department of Corrections' ITB for approximately 4,760 cases of canned applesauce (historical price $21.84 per case) with bids due July 31, 2026, applying a combined 10 percent preference for Oregon-fabricated goods and resident bidders; Austin Independent School District's RFP for dried fruit bars and apple crisps with proposals due July 16, 2026; and the Texas Health and Human Services Commission's IFB for supplemental food and consumables serving state hospitals and supported living centers statewide with a maximum potential value of $4.5 million over three years and bids due March 19, 2026. Buy American provisions requiring 51 percent domestic content in processed products apply across school district and state health procurements. Delivery is typically FOB destination with firm fixed pricing for the contract term, and awards are made to lowest responsive and responsible bidders or on best value grounds depending on the issuing body's methodology.