UNSPSC 50566401: Non GMO white sapote purees

The variety of non GMO sapotes known as non GMO white sapotes which have been pureed

UNSPSC 50566401 Non GMO white sapote purees, a Commodity code, does not appear in recent state and local procurement activity. The seventeen most recent opportunities tagged to this code span a range of unrelated food procurement — canned applesauce, dried fruit bars, weekly food service orders, institutional food and consumables, fresh produce, grocery items, and cafeteria entrees — with no solicitation specifying sapote purees, non-GMO or otherwise. The mismatch between the code's nominal scope and the work actually being bought suggests either miscoding by issuing agencies or a code designation that does not reflect current state and local purchasing patterns.

The recent opportunities cluster around school nutrition programs, institutional food service for corrections and health facilities, and state agency cafeteria supply, issued by state departments of corrections and health services, school districts, and county boards of education across Oregon, Texas, Georgia, Connecticut, Illinois, and Missouri. Representative recent work includes the Oregon Department of Corrections' canned applesauce procurement (ITB S-29100-00017453, due July 31, 2026), the Texas Health and Human Services Commission's supplemental food and consumables statewide contract (maximum value $4.5 million, three-year term), and multiple school district fresh produce and grocery contracts from Fairfax County Public Schools, Hancock County Schools, Douglas County Schools, and others. If sapote purees or other specialty fruits are relevant to your business, direct market inquiry toward state institutional food service programs rather than reliance on this UNSPSC designation.