UNSPSC 50415911: Organic topper shallots

The variety of organic shallots known as organic topper shallots

UNSPSC 50415911 Organic topper shallots is a Commodity code that captures fresh produce procurement by state and local food service operators, though recent solicitations show the code tagged to broadly scoped food and produce RFQs where shallots appear as one line item among hundreds of produce and food products rather than as a standalone procurement focus. State and local issuing bodies soliciting under this code include county parks and recreation departments, healthcare coalitions, state purchasing offices, and school districts. The work itself spans food service concessions at regional parks, produce supply agreements for healthcare facilities, bulk food and produce bidding for school nutrition programs, and statewide food procurement vehicles. Vendors typically furnish fresh vegetables and fruits according to buyer specifications, with compliance to food safety regulations, delivery schedules, and quality standards as standard contract requirements.

Recent activity appears across Florida, Georgia, and likely other states with active school nutrition and parks food service operations. Collier County Board of County Commissioners posted an Invitation to Negotiate (ITN) in October 2026 for food vendor services at North Collier Regional Park (due March 6, 2025, with local-vendor preference worth 10 evaluation points); Marion Health Care Coalition posted a produce RFQ in August 2026 (due August 21, 2026) for fresh fruits and vegetables delivery during the 2026-2027 period; the State of Georgia released a food, supplies, and other kitchen products bid in May 2026 (due June 22, 2026); and Early County Board of Education posted a line-by-line food bid in May 2026 (due June 8, 2026) encompassing 300+ food items including vegetables and fruits, whole-grain bread products, and fluid milk for the National School Lunch and School Breakfast Programs. School districts emphasize domestic sourcing, whole-grain options, low-sodium formulations, and products without added sugars or artificial additives; all prices must include packing and transportation with no separate fuel surcharges.