UNSPSC 50415503: Organic cheese peppers
Commodity
Code facts
- Part of
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50000000
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50410000
- 50415500
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50410000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50415503
Definition
The variety of organic peppers known as organic cheese peppers
About UNSPSC 50415503
UNSPSC 50415503 Organic cheese peppers is a Commodity code covering specialized produce items solicited by state and local governments for food-service operations. Recent opportunities under this code show the work spans concession management at county parks, healthcare facility provisioning, institutional food service for schools, and general government food procurement. The issuing bodies include county park departments, healthcare coalitions, school districts, and state procurement offices. The scope varies from full-service food-and-beverage concessions requiring operational management and safety compliance to straightforward produce supply and delivery with quality and freshness guarantees. Vendors typically must meet health and food-safety regulations, maintain HACCP plans or equivalent food-safety protocols, comply with Buy American or domestic-sourcing preferences where applicable, and carry commercial general liability insurance.
Recent opportunities span multiple states and jurisdictions. Collier County Board of County Commissioners in Florida posted an Invitation to Negotiate (ITN) on October 8, 2026 for food services at North Collier Regional Park, due March 6, 2025, requiring qualified food vendors to provide diverse concession options across multiple venues with a three-year term and local-vendor preference worth 10 evaluation points. The Marion Health Care Coalition posted a produce-vendor RFQ on August 7, 2026 for the 2026–2027 contract period, proposals due August 21, 2026. The State of Georgia issued an IFB on May 15, 2026 for food, supplies, and other kitchen products, due June 22, 2026. The Early County Board of Education in Georgia posted a line-by-line food bid on May 11, 2026 for National School Lunch Program and School Breakfast Program support across three schools, due June 8, 2026, spanning 300+ food items including meats, poultry, seafood, dairy, vegetables, fruits, and grains with domestic-sourcing preferences and delivery requirements Monday through Friday.
Quick answers
What is UNSPSC 50415503?
UNSPSC 50415503 is Organic cheese peppers, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50415503?
UNSPSC 50415503 maps to 1 NIGP code, 39085 Vegetables, Fresh, Organic and Non GMO (Genetically Modified Organism).
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