UNSPSC 50415304: Organic spanish peanuts

The variety of organic peanuts known as organic spanish peanuts

UNSPSC 50415304 Organic spanish peanuts is a Commodity code. State and local governments soliciting under this code are procuring fresh produce and food-service items for parks, healthcare facilities, schools, and state agencies. The recent opportunities show a mix of general food and beverage procurement (concessions, school lunch programs, healthcare meal services) and specific produce sourcing, though the opportunities do not isolate organic spanish peanuts as a standalone line item or primary focus. The issuing bodies span county parks and recreation divisions, school boards, state purchasing offices, and healthcare coalitions—a broad base of food-service procurement across municipal and regional jurisdictions.

Recent activity includes Collier County Board of County Commissioners soliciting food-service vendors via Invitation to Negotiate (ITN) for North Collier Regional Park and concession facilities (due March 6, 2025); Marion Health Care Coalition requesting produce vendor proposals for the 2026-2027 period (due August 21, 2026); the State of Georgia requesting bids on food supplies and kitchen products (due June 22, 2026); and Early County Board of Education issuing line-by-line food bids covering 300+ food items including meats, poultry, dairy, vegetables, and fruits for school meal programs (due June 8, 2026). Geographic activity spans Florida, Georgia, and the Southeast broadly, with school districts and state agencies driving baseline demand. The code shows limited specificity to organic spanish peanuts in current solicitations—buyers are requesting broad produce and food-service categories rather than calling out specialty nut lines. Vendors pursuing this code should expect general food and produce procurement, not commodity-specific sourcing for organic peanuts.