UNSPSC 50414403: Organic green lentils

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50414403

Definition

The variety of organic lentils known as organic green lentils

About UNSPSC 50414403

UNSPSC 50414403 Organic green lentils is a Commodity code covering specialty produce items that state and local governments procure for food service operations across parks, schools, healthcare facilities, and state institutions. The code encompasses fresh or processed organic lentil products meeting USDA and food-safety standards, typically acquired as part of broader food and beverage procurement programs. State and local issuing bodies soliciting under this code include county governments (parks and recreation divisions), independent school districts, healthcare coalitions, and state departments of food and nutrition services. Recent opportunities show that organic lentils are sourced as part of comprehensive produce offerings or specialized food-service line-item bids rather than as standalone commodity purchases; the code reflects procurement activity for specialized, higher-quality protein and vegetable options within diversified food-service contracts.

Recent activity spans multiple states and jurisdiction types. The Marion Health Care Coalition (MHCC) issued a produce proposal solicitation in August 2026 covering fresh fruits and vegetables for the 2026–2027 contract period with an August 21, 2026 response date. Early County Board of Education in Georgia released a line-by-line food bid on May 11, 2026 with a June 8, 2026 deadline, encompassing approximately 300 food items including vegetables and grains for the National School Lunch Program and School Breakfast Program. Collier County Board of County Commissioners Procurement Services Division issued an Invitation to Negotiate in October 2026 for food services at North Collier Regional Park and concession facilities, with responses due March 6, 2025, emphasizing diverse menu variety and food-safety compliance with a 10-point local-vendor preference. The State of Georgia posted a food, supplies, and other kitchen products bid on May 15, 2026 with a June 22, 2026 deadline, though specific commodity-line details are contained in the attached solicitation document.

Quick answers

What is UNSPSC 50414403?

UNSPSC 50414403 is Organic green lentils, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50414403?

UNSPSC 50414403 maps to 1 NIGP code, 39085 Vegetables, Fresh, Organic and Non GMO (Genetically Modified Organism).

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