UNSPSC 50413903: Organic garden peas

The variety of organic green peas known as organic garden peas

UNSPSC 50413903 Organic garden peas is a Commodity code under which state and local governments procure fresh produce — primarily vegetables and fruits — for food service operations across parks, health care, state agencies, and school districts. Recent solicitations show the code capturing end-use demand for fresh produce delivery to cafeterias, concession facilities, and institutional food programs rather than wholesale commodity trading. Issuing bodies include county park systems, health care coalitions, state procurement offices, and school districts; the activity spans multiple jurisdictional types, with school districts and county agencies appearing as repeat buyers seeking produce alongside broader food-service vendor agreements.

Geographic activity in the recent record includes Florida (Collier County), Georgia (state-level and Early County Board of Education), and at least one additional jurisdiction represented by Marion Health Care Coalition. Representative recent opportunities include Collier County Board of County Commissioners issuing an Invitation to Negotiate (ITN) on October 8, 2026 for food services at North Collier Regional Park with proposals due March 6, 2025 — requiring vendors to provide diverse food and beverage options including produce across multiple park venues; Marion Health Care Coalition issuing a produce proposal solicitation posted August 7, 2026 with an August 21, 2026 response date; the State of Georgia requesting bids for food, supplies, and other kitchen products due June 22, 2026; and Early County Board of Education posting line-by-line food bids on May 11, 2026 with a June 8, 2026 due date, specifying 300+ food items including vegetables and fruits with domestic sourcing and whole-grain preferences for the National School Lunch Program and School Breakfast Program across three schools.