UNSPSC 50413901: Organic china peas

The variety of organic green peas known as organic china peas

UNSPSC 50413901 Organic china peas, a Commodity code, covers fresh produce items procured by state and local governments for food service operations. The recent solicitations framed under this code reveal a much broader scope than the code's name suggests: state and local buyers are sourcing general produce, fresh fruits and vegetables, and full food-service supply lines for parks, healthcare facilities, schools, and state agencies. The issuing bodies span county parks and recreation departments (Collier County), healthcare coalitions (Marion Health Care Coalition), state procurement offices (Georgia), and school districts (Early County Board of Education). The work involves vendor selection for regular produce delivery with compliance requirements including food safety, product freshness guarantees, temperature control, and domestic-sourcing preferences in some cases.

Activity over the past five months spans the Southeast and includes Georgia at the state level, Marion County (Florida), Collier County (Florida), and Early County (Georgia). Representative recent opportunities include the Marion Health Care Coalition's RFP for produce supply and delivery during the 2026-2027 contract period with proposals due August 21, 2026; the State of Georgia's bid for food, supplies, and other kitchen products due June 22, 2026; and the Early County Board of Education's line-by-line food bid closing June 8, 2026, which encompasses 300+ food items including fresh vegetables and fruits, with emphasis on domestic sourcing and whole-grain compliance. The Collier County ITN for food services at North Collier Regional Park (due March 6, 2025) indicates food-service concession work with a 10-point local-vendor preference for Collier or Lee County–based businesses. School districts and state procurement offices represent the most active segment under this code.