UNSPSC 50413317: Organic midget cucumbers

The variety of organic cucumbers known as organic midget cucumbers

UNSPSC 50413317 Organic midget cucumbers is a Commodity code covering specialty produce items purchased by state and local food-service operators. The recent opportunities show the code in use across institutional food procurement — parks concessions, health-care facilities, state purchasing, and school nutrition programs — where state and local bodies source fresh produce as part of broader food-supply contracts. The work involves specification and delivery of produce items meeting food-safety standards, quality thresholds, and seasonal availability windows, typically as line items within larger food-and-beverage or institutional nutrition solicitations rather than as standalone specialty-produce contracts.

Recent activity spans multiple issuing bodies and states. Early County Board of Education (Georgia) issued a line-by-line food bid for school meals (due June 8, 2026) that encompasses vegetables and fruits as part of a 300+ item National School Lunch Program and School Breakfast Program procurement. Marion Health Care Coalition sought produce proposals for the 2026–2027 contract period (due August 21, 2026). The State of Georgia posted a food, supplies, and other kitchen products solicitation (due June 22, 2026). Collier County Board of County Commissioners (Florida) solicited food-services proposals via Invitation to Negotiate for North Collier Regional Park concessions (due March 6, 2025), which includes fresh produce as part of concession food offerings. The geographic spread includes Georgia and Florida among recent solicitors, with produce typically embedded in larger institutional food contracts that emphasize domestic sourcing, product freshness guarantees, temperature-controlled delivery, and compliance with federal nutrition and food-safety standards.