UNSPSC 50411801: Organic anasazi or aztec beans

The variety of organic beans known as organic anasazi or aztec beans

UNSPSC 50411801 Organic anasazi or aztec beans is a Commodity code that does not reflect the actual procurement activity captured in recent state and local opportunities. School districts, county school systems, and state agencies across Georgia, Texas, Missouri, and Florida are soliciting fresh produce—apples, bananas, berries, broccoli, carrots, peppers, tomatoes, leafy greens, and other commodity vegetables and fruits—to supply child nutrition programs under the National School Lunch Program and School Breakfast Program. Recent solicitations name produce broadly and do not isolate bean varieties as a line-item focus; when legumes appear, they are embedded in comprehensive fruit-and-vegetable procurement rather than called out as specialty items. Issuers include independent school districts (Austin, McAllen, Northside, Savannah-Chatham), county school systems (Douglas, Bulloch, Liberty, Glynn, Muscogee, Hillsborough, Early, Rockwood), state procurement offices (Georgia Department of Education operations), and school nutrition cooperative frameworks (GEC Buying Cooperative). Activity spans both open competitive RFPs and IFBs, with most awards made line-item basis to single or multiple qualified vendors based on lowest responsive pricing and product quality.

Geographic concentration is heaviest in Georgia, with at least nine recent school nutrition produce solicitations from county and district boards of education, followed by Texas (Austin, McAllen, Northside in San Antonio, AISD), Missouri (Rockwood), and Florida (Hillsborough County). Representative recent opportunities include Early County Board of Education's June 8, 2026 RFP response deadline for food-service produce across 300+ line items (fresh fruits, vegetables, grains, condiments, and nonfood supplies) with domestic sourcing and whole-grain preferences; Bulloch County School District's May 4, 2026 deadline for locally-grown fresh produce (watermelons, apples, sweet potatoes, citrus, greens) within 200 miles of Statesboro; and Northside Independent School District's May 7, 2026 RFP deadline for USDA Child Nutrition-compliant fresh produce deliveries five days per week across 127 campuses in the San Antonio area. Contracts typically run July 1, 2026 through June 30, 2027, with annual fixed pricing subject to periodic redetermination or escalation caps (commonly 3–5 percent supported by USDA market reports), Buy American compliance required, HACCP certification mandatory, and delivery specifications emphasizing morning windows (6:00–2:30 p.m.) to school loading facilities. The code shows little evidence of dedicated organic anasazi or aztec bean procurement; the mismatch suggests reclassification may be warranted or the code is underutilized relative to actual institutional fresh-produce buying patterns.